Mac's Deli 124 North Sangamon Street

Authentic Chicago-style Italian sausage served on a fresh French roll with roasted sweet bell peppers.

Somewhere along the line, somebody looked at an Italian Beef and figured one Chicago classic deserved another. So we stack thin-shaved Italian beef with a flame-grilled Italian sausage on a fresh French roll and finish it with roasted sweet peppers or spicy giardiniera. Somebody looked at an Italian Beef and said, "Needs more meat." Chicago's been thanking 'em ever since.

We start with a bed of crisp lettuce, then pile on turkey pastrami, slow-cooked beef brisket, cheddar cheese, tomatoes, cucumbers, a hard-boiled egg, and our signature pastrami crisps. Served with fresh-made daily ranch dressing and two pickle wedges on the side. "Who says clubs have to come with bread?"

We stack turkey pastrami with Swiss cheese, crisp lettuce, tomato, cucumber, a light shake of celery salt, and our signature Haymarket Sauce on fresh bread. Fresh-made daily and ready from our deli case whenever you are. "Turns out the North Side isn't just good at baseball debates."

We pile tender corned beef with cheddar cheese, crisp lettuce, tomato, onions, a light shake of celery salt, and our signature Haymarket Sauce on fresh bread. Fresh-made daily and ready from our deli case whenever hunger shows up. "South Side pride comes standard."

Westsider We stack slow-cooked beef brisket with American cheese, crisp lettuce, tomato, onions, a light shake of celery salt, and our signature Haymarket Sauce on fresh bread. Fresh-made daily and ready from our deli case for whatever the day throws your way. "Built with the kind of grit that made the West Side famous."