Madcap Coffee - Monroe

ETHIOPIA Notes: nectarine, clementine, honey, smooth

A double shot of espresso

A 2oz drink with a double house espresso and steamed whole milk

A 4oz drink with a double house espresso and steamed whole milk

A 6oz drink with a double house espresso and steamed whole milk

An 8oz drink with a double house espresso and hot water

10oz drink with a double house espresso and steamed whole milk

A latte with honey and cinnamon

A latte with dark chocolate ganache

A latte with house made vanilla syrup

BLEND Tasting Notes: cherry blossom, yellow plum, orange sorbet, sweet

COLOMBIA notes: pomegranate, cacao nib, lemongrass, silky

ETHIOPIA Tasting Notes: lavender, bergamot, golden raisin, lively

HALF CAFF Tasting notes: chocolate, cherry, molasses, syrupy

COLOMBIA Tasting notes: orange zest, raisin, molasses, round

MATCHA Premium matcha from Kettl prepared as a latte with whole milk.

MATCHA Premium matcha from Kettl prepared as a tea.

BOTANICAL Tasting notes: pandan, mint, green tea

BOTANICAL Tasting notes: carrot, Chinese ginger, masala chai

WHITE Tasting notes: osmanthus, dried lemon, honeysuckle

GREEN Tasting notes: jasmine, sweet nectar, lily

Red Tasting notes: grenadine, peony, and golden raspberry

COFFEE CHERRY Tasting notes: hibiscus, peach, vanilla

BLEND Tasting notes: nougat, baker's chocolate, raisin, silky

HONDURAS Tasting notes: baker's chocolate, raisin, orange zest, silky

A lychee-dragonfruit foam tops bright summer flavors like kiwi, tangerine, and Demerara sugar layered with espresso to make a rich and bright beverage. The milk washing process brings a silky and clean texture to balance flavor, and add a clear presentation to match.

Yuzu juice and creamy mango add a layer of sweetness to our rich matcha latte. Fruity, smooth, and best iced with oat milk, this drink’s perfect pair is a sunny day. Available iced or hot.

One scoop of local ice cream topped with a double shot of Eureka espresso

One scoop of local cream ice cream topped with 6oz of cold coffee.

Our cold coffee now comes in a ready to go option. Take a can or a 4-pack anywhere life takes you!

Tea latte with house made chai

Dark chocolate ganache and 10oz of hot, steamed milk

Dark chocolate ganache and 6oz of warm, steamed milk

10oz of steamed milk

6oz of steamed whole milk

Filtered water available still or sparkling

A lightly sweetened granola with organic oats, organic pumpkin seeds, almonds, walnuts, sunflower seeds, Michigan cherries, and coconut oil.

HOUSE BLEND Tasting notes: deep, chocolate, syrupy

HOUSE ESPRESSO BLEND Tasting notes: chocolate, orange zest, black cherry

COSTA RICA Tasting notes: hibiscus, cinnamon, peach, floral *This product is not whole bean coffee, but rather the cherry that surrounds the bean

COLOMBIA Notes: pineapple, cotton candy, pink lemonade, vibrant

ETHIOPIA Tasting notes: lavender, candied ginger, lime

KENYA Tasting notes: black cherry, nectarine, blood orange

KENYA Tasting notes: pomelo, peach, honeycomb

HOUSE ESPRESSO BLEND Tasting notes: chocolate, orange zest, black cherry

HOUSE ESPRESSO BLEND Tasting notes: chocolate, orange zest, black cherry

Classic foam koozie featuring an oldschool black on black logo design to keep your favorite beverage chilled.

A high-performance filter designed for wave-style brewers, using Sibarist’s B3 Specialty Coffee Filter Technology to support even extraction and a balanced cup. The pleated design promotes consistent flow across the coffee bed, highlighting clarity, sweetness, and body. Compatibility - Wave-style flatbed drippers - Small to medium brewers (2–4 cups) - Devices similar to Kalita Wave 155 / 185 Materials: - B3 Specialty Coffee Filter paper technology. - 100% organic paper, crafted in Barcelona Sealed packaging to protect against dust and odors. FSC-certified sustainable paper packaging.