Maida Trattoria 100 North College Avenue
Italian
Closed11AM - 4PM
Featured Items
Pasta Pranzo
choose pasta spaghetti or campanelle choose sauce - gigi’s marinara with whipped ricotta, pecorino romano and fresh basil -alfredo with parmigiano reggiano and fresh basil -basil pesto with toasted pine nuts, cherry tomatoes, pecorino romano$11.00+
Caesar
charred romaine hearts with house caesar dressing and topped with croutons, fried capers, and a parmigiano reggiano crisp$12.00+
Funghi
campanelle pasta sautéed with garlic, white wine and oregano, tossed with Hazel dell cremini and oyster mushrooms, topped with basil and pecorino romano$15.00+
Small Plates
Olives & Almonds
Almonds topped with truffle salt with marinated olives.$9.00
Antipastini
salami and capicola, mouco camembert cheese, lé emiliano parmigiano reggiano, castelvetrano olives, marcona almonds and dried figs, served with toasted rosemary sourdough - ideal for sharing!$18.00Burrata
whole burrata cheese on a bed of crisp arugula, with confit tomatoes, basil pesto, fig balsamic reduction and served with grilled crostini$17.00Cheesy Bread
grilled focaccia with garlic herb butter, melted provolone, mozzarella, and parmesan cheeses, served with Gigi’s marinara$9.00Bruschetta
toasted baguette with diced tomatoes, caramelized onions, fresh garlic, basil, lemon zest, olive oil & balsamic reduction$10.00
Salads
Caesar
charred romaine hearts with house caesar dressing and topped with croutons, fried capers, and a parmigiano reggiano crisp$12.00+Casa
crisp chopped lettuce blend, tossed in house italian vinaigrette, with cucumbers, sun-dried tomatoes, castelvetrano olives, pickled onions, pecorino romano, and croutons$11.00+Wedge
crisp bibb wedges drizzled with house ranch dressing, and topped with cherry tomatoes, crispy prosciutto, pickled onion, gorgonzola crumbles, fresh basil and cracked pepper$12.00+Beet
hearts & hearts leaf lettuce tossed in house citrus basil vinaigrette, with roasted baby beets, candied pistachio-crusted goat cheese croquettes, cracked black pepper, beet purée and pistachios$17.00
Sandwiches
Italiano
shaved salami, prosciutto, and capicola with provolone cheese, shredded romaine, tomatoes, onions, pepperoncini, garlic aioli, and house italian vinaigrette on a toasted baguette$17.00
Caprese
basil pesto, mozzarella cheese, roma tomatoes, garlic aioli, fresh basil, and balsamic glaze on grilled focaccia - add grilled chicken +7$14.00Burger Classico
double smash wagyu* and veal* patties, american cheese, romaine lettuce, sliced tomatoes, onions and garlic aioli on toasted challah bun and a choice of side$17.00
Prosciutto Capra
shaved prosciutto, whipped honey goat cheese, fresh arugula, caramelized onion, tomato, and balsamic on a toasted baguette$15.00
Pastas
Vodka + Ravioli
four cheese ravioli in a creamy vodka sauce, topped with pecorino romano and fresh basil Note: Making this dish gluten free will substitute a GF penne pasta for the ravioli. We do not have GF raviolis.$14.00+
Bolognaise
pappardelle pasta tossed in a hearty, slow-simmered beef and tomato ragu with italian herbs, parmigiano reggiano and whipped ricotta$16.00+Funghi
campanelle pasta sautéed with garlic, white wine and oregano, tossed with Hazel dell cremini and oyster mushrooms, topped with basil and pecorino romano$15.00+Scampi
spaghetti tossed in lemon, garlic and white wine butter sauce, with sautéed jumbo shrimp*, cherry tomatoes, italian herbs and red pepper flakes$16.00+Pasta Parmigiana
choose breaded chicken* parmesan or breaded eggplant parmesan on a bed of spaghetti with gigi’s marinara, topped with melted mozzarella, parmigiano reggiano and fresh basil$24.00Pasta Pranzo
choose pasta spaghetti or campanelle choose sauce - gigi’s marinara with whipped ricotta, pecorino romano and fresh basil -alfredo with parmigiano reggiano and fresh basil -basil pesto with toasted pine nuts, cherry tomatoes, pecorino romano$11.00+
Desserts
Pistacho Cheesecake
creamy cheesecake infused with pistachio, on a buttery graham crust and whipped cream$10.00
Tiramisu
espresso-soaked ladyfingers, layered with mascarpone cream and dusted with cocoa$9.00
Chocolate Torte
rich, dense chocolate torte with a smooth, fudgy texture, with raspberry and white chocolate coulee$10.00Cannolis
chocolate dipped shells filled with creamy chocolate chip ricotta$9.00
All hours
| Sunday | 11:00 am - 4:00 pm |
| Monday | 11:00 am - 4:00 pm |
| Tuesday | 11:00 am - 4:00 pm |
| Wednesday | 11:00 am - 4:00 pm |
| Thursday | 11:00 am - 4:00 pm |
| Friday | 11:00 am - 4:00 pm |
| Saturday | 11:00 am - 4:00 pm |
Restaurant info
Italian comfort food from our family to yours!
Location
100 North College Avenue, Fort Collins, CO 80524