Main Street Grill 97 Main Street Unit W-101

Spicy, Thai or BBQ, served with carrots, celery and ranch or blue cheese dressing.

Marinated beef tenderloin sauteed in teriyaki and served with a horseradish cream sauce.

Half a grilled avocado filled with fresh ahi tuna poke and served with fried wontons.

Chilean mussels sauteed in a savory, sherry cream sauce served with 2 rolls. (GF ~ without rolls)

Five Jumbo coconut tempura battered shrimp with a Thai chili dipping sauce.

Seasoned lump crabmeat, pan seared served with spinach and a shrimp Remoulade sauce.

Fresh burrata cheese with sauteed butternut squash, arugula, balsamic reduction and grilled flatbread.

Spicy, Thai or BBQ, served with carrots, celery and ranch or blue cheese dressing.

Marinated beef tenderloin sauteed in teriyaki and served with a horseradish cream sauce.

Half a grilled avocado filled with fresh ahi tuna poke and served with fried wontons.

Chilean mussels sauteed in a savory, sherry cream sauce served with 2 rolls. (GF ~ without rolls)

Five Jumbo coconut tempura battered shrimp with a Thai chili dipping sauce.

Seasoned lump crabmeat, pan seared served with spinach and a shrimp Remoulade sauce.

Fresh burrata cheese with sauteed butternut squash, arugula, balsamic reduction and grilled flatbread.

Mixed field greens, cucumbers, tomatoes, carrots, croutons and shredded parmesan.

Crispy romaine, shredded parmesan, croutons with a creamy Caesar dressing.

Peppery arugula, pear slices, red onions, blue cheese, goat cheese, candied walnuts with a spicy citrus champagne vinaigrette.

Spinach, roasted beets, mandarin oranges, candied walnuts, goat cheese with a raspberry vinaigrette.

Grilled salmon, field greens, olives, cucumbers, onions, tomatoes, feta with an oregano vinaigrette.

Grilled chicken, field greens, cashews, fresh ginger, mandarins with a Thai sesame vinaigrette.

Grilled romaine, buffalo mozzarella, tomatoes, drizzled balsamic reduction with an oregano vinaigrette.

Steak, field greens, tomatoes, blue cheese crumbles, fried onions with a balsamic vinaigrette.

Served warm with honey butter.

Served with honey butter.

Baked peaches and bread, topped with a warm vanilla sauce.

Vanilla ice cream, whipped cream and chocolate sauce.

Warm homemade brownie topped with vanilla ice cream, chocolate sauce and whipped cream.

Chocolate cookie crumb crust, cookie chunks and Bavarian whipped cream filling.