Mama Ru's African Cuisine

A beloved West African dish of long-grain rice cooked in a spicy tomato-pepper blend for rich, smoky flavor.

A rich, hearty Nigerian soup made from ground wild mango seeds, slow-cooked with savory spices for a flavorful finish. *contains shellfish* Note- This soup is served with Assorted meats but add more of your favorite meat for a surcharge.

An aromatic palm fruit soup simmered with traditional herbs and spices, known for its deep, earthy flavor. *contains shellfish* Note- This soup is served with Assorted meats, but add more of your favorite meat for a surcharge.

A vibrant okra-based soup with a naturally thick texture, seasoned with traditional spices for a wholesome, home-style taste. *contains shellfish* Note- This soup is served with Assorted meats, but add more of your favorite meat for a surcharge.

A thick, savory melon-seed soup cooked with leafy vegetables, spices, and a rich, nutty flavor. Note- This soup is served with chicken and smoked turkey but add more of your favorite meat for a surcharge.

A thick, savory melon-seed soup cooked with leafy vegetables, spices, and a rich, nutty flavor. Note- This soup is served with assorted meats.

An aromatic palm fruit soup simmered with traditional herbs and spices, known for its deep, earthy flavor. *contains shellfish* Note- This soup is served with Assorted meats, but add more of your favorite meat for a surcharge.

A thick, savory melon-seed soup cooked with leafy vegetables, spices, and a rich, nutty flavor. Note- This soup is served with chicken and smoked turkey but add more of your favorite meat for a surcharge.

A classic tomato-based West African stew cooked with onions, peppers, and bold spices for a warm, comforting taste.

A quarter chicken roasted and seasoned for rich, flavorful eating. It comes with a choice of two sides.

A boiled egg wrapped in seasoned pork sausage and deep-fried until crispy and golden

An egg roll filled with ribeye steak, green peppers, onions, and a pepper jack cheese blend-crispy outside, savory inside

A savory pastry filled with seasoned flaked fish and spices

Soft, lightly sweet fried dough balls with a pillowy texture

Garri swallow is best served with any of the traditional soups

Sweet, ripe plantains sliced and fried until golden brown for the perfect caramelized taste

A comforting blend of seasoned vegetables (corn, carrots, green peppers, red peppers, and onions) sauteed to perfection

Broiled red snapper, seasoned and made fresh to order.

Zobo Sorrell Drink

Vita Malt Ginger

RedBull The Yellow Edition

Strawberry Lemonade Spindrift

Lemon Spindrift

Pink Lemonade- Spindrift