MAR Y CAMPO 14480 Biscayne Blvd

Priced per lb. Premium Argentine filet mignon, tender and delicate. Ideal for medallions, grilling, or pan-searing. Keep refrigerated. Total varies by actual weight.

Priced per lb. Rich marbling and deep flavor, ideal for grilling or pan-searing. Keep refrigerated. Total varies by actual weight.

Bone-in presentation cut, ideal for the grill. Keep refrigerated or frozen. Total varies by actual weight.

Priced per lb. Tender and flavorful cut, ideal for grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Premium lean tenderloin, prized for its tenderness and delicate flavor. Ideal for roasting or slicing into medallions. Keep refrigerated. Total varies by actual weight.

Priced per lb. Very lean Argentine cut with a firm, clean texture. Ideal for roasting whole or slicing thin for milanesas. Keep refrigerated or frozen. Total varies by actual weight.

Priced per lb. Thin, flavorful cut, ideal for asado-style grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Flavorful and tender cut, great for high-heat grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Versatile cut with strong beef flavor, great for grilling or roasting. Keep refrigerated. Total varies by actual weight.

Priced per lb. Lean and flavorful cut, ideal for quick grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Flavorful Argentine-style cut, great for the grill. Keep refrigerated. Total varies by actual weight.

Priced per lb (Avg. 1 lb). Breaded tenderloin, ready to cook. Keep frozen or refrigerate. Total varies by actual weight.

Priced per lb (Avg. 1 lb). Breaded ribeye, ready to cook. Keep frozen or refrigerate. Total varies by actual weight.

Priced per lb (Avg. 1 lb). Breaded beef, ready to cook. Keep frozen or refrigerate. Total varies by actual weight.

Priced per lb. Tender cut, ideal for grilling, slicing, or marinades. Keep refrigerated. Total varies by actual weight.

Priced per lb. Whole piece with fat cap, ideal for grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Whole piece with fat cap, ideal for grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Rich, flavorful whole cut, ideal for roasting or grilling. Keep refrigerated. Total varies by actual weight.

Priced per lb. Traditional Argentine cut, thin and flavorful. Ideal for rolled preparations, oven roasting, or classic matambre recipes. Keep frozen. Total varies by actual weight.

Priced per lb. Versatile Argentine rump cut, lean with balanced flavor and good tenderness. Great for grilling, roasting, or slicing into steaks. Keep refrigerated. Total varies by actual weight.

Priced per lb. Flavorful cut from the ribeye, known for its juicy texture and rich beef flavor. Keep refrigerated. Total varies by actual weight.

Priced per lb. Thin-cut short ribs, classic for grilling. Keep refrigerated or frozen. Total varies by actual weight.

Priced per lb. Rich bone-in cut, good for grilling or slow cooking. Keep refrigerated or frozen. Total varies by actual weight.

Priced per lb. Flavorful cut, ideal for slow cooking or roasting. Keep refrigerated. Total varies by actual weight.

Priced per lb. Bone-in beef shank, ideal for slow cooking and stews. Keep frozen. Total varies by actual weight.

Priced per lb. Ideal for roasting, broths, or slow cooking. Keep frozen. Total varies by actual weight.

Argentine-style pork chorizo with a traditional blend of spices. Ideal for grilling, asado, or choripán. Keep refrigerated.

Argentine-style pork chorizo with a classic savory seasoning. Ideal for grilling, asado or choripán. Keep refrigerated.

Argentine-style pork chorizo in mini links, ideal for grilling, asado, or appetizers. Keep refrigerated.

Argentine-style blood sausage in mini links, ideal for grilling or serving as part of an asado. Keep refrigerated.

Argentine-style blood sausage, ready to cook and ideal for grilling or serving as part of an asado. Keep refrigerated.

Argentine-style grilling sausage with a savory, artisanal flavor. Ideal for asado, barbecue, or choripán. Keep refrigerated.

Priced per lb. Traditional Argentine grill item. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Traditional Argentine-style cut, ideal for grilling. Keep frozen. Total varies by actual weight.

Priced per lb. Ideal for roasting or grilling. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Ideal for grilling, baking, or frying. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Lean and versatile cut for everyday cooking. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Breaded chicken, ready to cook. Keep frozen or refrigerate if cooking soon. Total varies by actual weight.

Priced per lb. Juicy boneless pork collar with good marbling, ideal for grilling, roasting, or slow cooking. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Tender, smaller pork ribs with a mild flavor, great for grilling, baking, smoking, or barbecue. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Meaty pork spare ribs with rich flavor, ideal for barbecue, oven roasting, or slow cooking. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Thin and flavorful pork cut with a traditional Argentine style, great for grilling or oven roasting. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Lean, soft pork tenderloin, ideal for roasting, grilling, or slicing into medallions. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Premium lamb rack, tender and flavorful, ideal for roasting, grilling, or special meals. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Lamb hind shank with rich flavor and a hearty texture. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Chilean salmon fillet with rich texture and mild flavor. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Chilean salmon portion, skinless and ready to cook. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Tuna steak portion with a firm texture and clean flavor. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Branzino fillet with a delicate texture and mild flavor. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Avg. weight 8–10 oz. Skinless, boneless yellowmouth grouper fillets with a firm texture and mild flavor. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Avg. weight 8 oz. Skinless, boneless mahi mahi portion with a firm texture and mild flavor. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Avg. weight 8–10 oz. Wild snapper fillet with a mild flavor and delicate texture. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Skinless merluza fillets with a light texture and mild flavor. Keep frozen until ready to use. Total varies by actual weight.

Priced per lb. Spanish octopus with firm texture and rich seafood flavor. Keep frozen until ready to use. Total varies by actual weight.

Whole Argentine red shrimp, 2 lb pack. Sweet and flavorful shrimp with shell on. Keep frozen until ready to use.

Peeled and deveined Argentine red shrimp, tail off, 2 lb pack. Keep frozen until ready to use.

Seafood mix extra, 1 lb pack. Keep frozen until ready to use.

Mussels in shell, 2 lb pack. Keep frozen until ready to use.

Argentine Illex squid tubes, 2.5 lb pack. Keep frozen until ready to use.

Argentine cheese, ideal for grating, cooking, or serving with snacks. Keep refrigerated.

Argentine cheese with bold flavor, ideal for grating or serving with appetizers. Keep refrigerated.

Provoleta cheese package with 2 pieces, ready for grilling or melting. Keep refrigerated.

Semi-cured Manchego wedge with firm texture and balanced flavor. Keep refrigerated.

Soft and creamy Argentine-style cheese, ideal for sandwiches, toast, pizzas, and everyday meals. Keep refrigerated.

Soft cheese with mild flavor and delicate texture, ideal for breakfast, snacks, or melting. Keep refrigerated.

Genoa Salame has a peppery accent and a distinctive richness.

Tuscan-style focaccia with a soft interior and rustic texture. Keep refrigerated.

Ciabatta with a rustic crust and airy crumb. Keep frozen until ready to bake.

Roman-style flatbread base, light and crisp. Keep frozen until ready to bake.

Two medium baguettes, ready to bake. Keep frozen until ready to use.

Six small rolls. Keep frozen until ready to use.

Marinated white anchovies in extra virgin olive oil. Keep refrigerated.

Spanish tortilla with onion. Keep frozen until ready to use.