No Passport Required! Book your trip to Naples, Italy as we explore an authentic 5-course dinner that is sure to impress, curated by Chef Strato Carranante; originally from Naples. Join Us for a Cocktail Hour from 6:00-7:00pm and Dinner starting at 7:00pm and get huge Case and Bottle Savings on wine that you can pre-order that night. Course 1: Polipo Olla Cossoruole- Octopus, Tomato Sauce, Kalamata Olives Pairing: Firriato Etna Bianco, Sicily Course 2: Linguine Clams & Shrimp- Served in white wine sauce with oil, garlic, and parsley Pairing: Alois Falanghina, Campania Course 3: Eggplant Parmigiana- Layered with house Marinara and topped with Fresh Mozzarella (Gluten Free) Pairing: Roccaventosa Sangiovese, Abruzzo Course 4: Chicken Alla Pizzaiola- Smothered in rich tomato sauce and capers, served with a side of mixed vegetables Pairing: Celestino Pecci Brunello Di Montalcino Course 5: Baba Rum- Fresh whipped cream with berries Pairing: Black Oak Sparkling Moscato