MARSEILLE

muffins, scones, croissants & apple turnovers with butter & jam

fresh mixed berries topped with yogurt & granola

beef broth, comte, grilled miche

chickpea panisse, red pepper coulis, za'atar

roasted beets, golden raisin relish, marcona almonds, provençale honey vinaigrette

potatoes, petite salade, toast

gruyere, bacon, fine herbs, potatoes, petite salade, toast

toasted 7 grain topped with avocado puree, two poached eggs, hollandaise and radish with potatoes & petite salade

toasted english muffin, griddled old fashioned canadian bacon, classic hollandaisse, served with a small salad

toasted english muffin, smoked salmon, classic hollandaisse. Served with potatoes and salad

eggs baked in moroccan tomato sauce, toasted sourdough

creamy polenta, sunny side up egg, bacon, spicy lobster bisque

farro, shredded kale, feta cheese, soft boiled egg, basil pesto, avocado

classic french toast with pure maple syrup

griddled ham & gruyere sandwich topped with mornay cheese sauce and a fried egg, served with chips

raw ground prime beef tossed with a caper - cornichon vinaigrette, parsley, dijon & garlic oil; topped with a raw quail egg. Grilled miche, cornichons & dijon served on the side.

vegetable spaghetti salad, celeriac remoulade, mixed greens, cherry tomatoes, mustard vinaigrette, toasted almonds

asparagus, shaved fennel, grapefruit, marinated tomatoes, chives, saffron-grapefruit vinaigrette

bacon, arugula, sundried tomato aioli, petite salad

sharp cheddar, lettuce, tomato, onion, pickles, pommes frites

vanilla ice cream, raspberry coulis

sour cream topping, graham cracker crust, strawberry compote

vanilla - chantilly cream