MASU

Wakame, Tofu, Scallions

Soybeans, salty or spicy

tempura tofu, scallions, grated daikon, ginger ponzu

sweet, salty, savory Japanese style pickles

yellowtail, mizuna, kumquats, mirin poached pear, toasted almonds

Seasonal Veggies, Crispy tempura, tentsuyu dipping sauce.

Spicy tuna, scallions, ponzu dipping sauce.

Crispy salmon skin, avocado, Ikura, smoked chili ginger sauce

roasted Eggplant, sesame tofu sauce

Lean Blue Fin Tuna Baja, Mexico

Giant Sea Perch, Dessert Springs Arizona

Smoked Albacore Tuna, East Coast USA

Seared Shark Bay shrimp with citrus.

YellowTail, Japan

Fried and marinated sweet tofu

Amber Jack, Hawaii

Salmon, Norway

Atlantic Sea Scallop, Trawl Caught

Japanese Seabream, Japan

Maine lobster, yuzu chili sauce, yuzu tobiko.

Spanish Octopus

Japanese Sweet Omelette

Red tuna Sashimi

Giant Perch sashimi

American albacore tuna Sashimi

Kauai Shrimp Sashimi

Yellowtail Sashimi

Sweet tofu pouch sashimi

Kona Kampachi Sashimi

Faroe island salmon sashimi

Hokkaido scallop sashimi

Japanese snapper sashimi

Spanish octopus Sashimi

Sweet japanese omelette Sashimi

Yuzu marinated lobster, tempura avocado, kaiware citrus salad

tempura blue oyster mushrooms, maitake, shiitake mushrooms

tuna, ocean trout, yamagobo, cucumber, toro, scallions, yuzu dressing

Soy marinated Salmon, Avocado, Cucumber, lean Tuna

Inari Tofu, Japanese sweet potato, avocado, burdock, myoga, kaiware

Tuna, Masago, scallions, cucumbers, tempura crunch

shrimp, daikon, avocado, inari, katsuo mayo

Sweet soy marinated Calabash Gourd

Cucumber

Yellowtail scallions

Japanese Pickled Daikon Radish

Salmon Faroe Islands

Tuna

Pickled Burdock Root