Matteo Ristorante Italiano

Tradition Prestige caviar is renowned for its large, silky eggs and elegant flavor notes. The creamy, buttery flavors are the first to arrive on the palate, followed by hints of salinity that add a subtle, oceanic dimension. The caviar finishes with an impressive, clean taste that lingers in the mouth, highlighting its luxurious quality.

Oscietra Imperial Golden, an exclusive variety available in very limited quantities to the US market, boasts a seductive and perfectly balanced umami flavor profile, highlighted by the subtle notes of pine nuts, fresh pecans, and delicate hints of hazelnuts, all delicately infused with a touch of seafoam brine.