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    Mauro Cafe 7469 Melrose Ave

    European
    Closed
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    ā€Œ
    ā€Œ
    BRUNCH
    BREAKFAST SIDES
    APPETIZERS & SALADS
    SANDWICHES
    PASTA
    SAUCE SIDES
    ENTREES
    EVIE'S VEGGIES
    DESSERTS
    FROZEN
    BAKERY + DESSERT
    REFRIGERATED
    COLD DRINKS
    HOT DRINKS

    Featured Items

    • BREADED CHICKEN SANDWICH

      Breaded free-range chicken breast, avocado, caramelized onion, organic tomato, organic romaine, mustard dressing.
      $22.00
    • ICED TEA

      $6.00

    BRUNCH

    • VEGETARIAN OMELETTE

      Organic eggs, zucchini, peas, kale.
      $19.00
    • CHICKEN SAUSAGE SCRAMBLE

      Hormone-free chicken sausage, organic scrambled eggs, tomato, basil.
      $20.00
    • SCRAMBLED EGGS

      Organic eggs, cremini mushroom, kale, roasted tomato.
      $19.00
    • AVOCADO TOAST

      Lemon, jalapeno, cilantro. *CAN BE MADE PLANT BASED. PLEASE SPECIFY IN YOUR ORDER IF YOU WANT PLANT BASED BREAD*
      $20.00
    • AMERICAN BREAKFAST

      Organic eggs, chicken sausage or bacon, toast.
      $19.00
    • FRENCH CREPES

      Nutella, fresh strawberries, bananas, powdered sugar.
      $18.00

    BREAKFAST SIDES

    • FRUIT BOWL

      Organic strawberry, pineapple, blueberry, fresh mint.
      $10.00
    • TWO ORGANIC EGGS

      Prepared your way.
      $7.00
    • BACON

      Cripsy, nitrate-free.
      $7.00
    • CHICKEN SAUSAGE

      Hormone-free.
      $7.00
    • AVOCADO

      $5.00
    • TOAST

      $2.00

    APPETIZERS & SALADS

    • SOUP OF THE DAY

      Check our Instagram Stories for our daily soup special! @maurocafe_la
      $11.00
    • QUINOA SALAD

      Fresh organic spinach, cucumber, peas, organic tomatoes, avocado, organic quinoa, balsamic vinaigrette.
      $17.00+
    • ALMOND SALAD

      Organic arugula, spinach, tomatoes, almonds, creamy mustard dressing.
      $17.00
    • DELICIOUS BUTTER LETTUCE

      Butter lettuce, chives, shallots, red wine vinegar dressing.
      $14.00+
    • FRISEE RADICCHIO & ARUGULA

      Organic arugula, radicchio, grilled shrimp, avocado, lemon & extra-virgin olive oil dressing.
      $18.00+

    SANDWICHES

    • TUNA SALAD SANDWICH

      Italian tinned tuna in extra-virgin olive oil, celery, shallots, mayonnaise, organic romaine, tomato, cucumber, mustard dressing.
      $14.00+
    • GRILLED SKIRT STEAK SANDWICH

      Grilled Piedmontese skirt steak, organic romaine, tomato, caramelized onion, provolone, pesto dressing.
      $21.00
    • BREADED CHICKEN SANDWICH

      Breaded free-range chicken breast, avocado, caramelized onion, organic tomato, organic romaine, mustard dressing.
      $22.00

    PASTA

    • SPAGHETTI POMODORO

      Fresh six-hour organic tomato sauce, basil.
      $12.00+
    • AGLIO OLIO

      Fresh garlic, parsley, chili pepper flakes, extra-virgin olive oil.
      $12.00+
    • PENNE ARRABBIATA

      Fresh garlic, chili flakes, parsley, organic six-hour tomato sauce.
      $12.00+
    • PENNE BOLOGNESE

      Piedmontese ground beef in six-hour red wine reduction sauce.
      $26.00
    • SPAGHETTI JALAPENO

      Grilled free-range chicken breast, organic arugula, jalapeƱo, onion, garlic.
      $24.00
    • PENNE CON PORCINI

      Porcini mushroom, sherry wine cream sauce, truffle oil.
      $22.00
    • FREDS PASTA

      Penne, free-range chicken breast, peas, fresh organic tomato and cream (pink) sauce.
      $25.00
    • PENNE PRIMAVERA

      Fresh sauteed vegetables, fresh organic tomato and cream (pink) sauce.
      $23.00
    • PENNE PINK SAUCE

      Fresh organic tomato and cream sauce.
      $12.00+
    • SPAGHETTI CHECCA

      Fresh organic heirloom tomatoes, fresh basil, fresh garlic, extra-virgin olive oil.
      $21.00
    • JALAPENOS (NO CHICKEN)

      SPAGHETTI JALAPENOS (NO CHICKEN)
      $21.00

    SAUCE SIDES

    • SIDE SIX-HOUR POMODORO SAUCE

      $6.00
    • SIDE ARRABBIATA SAUCE

      $6.00
    • SIDE PINK SAUCE

      $9.00
    • SIDE BOLOGNESE SAUCE

      $12.00

    ENTREES

    • CHICKEN PARMESEAN

      Served with choice of roasted potatoes or penne arrabbiata or spaghetti aglio olio and choice of fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
      $33.00
    • CHICKEN PAILLARD

      Served with choice of roasted potatoes or penne arrabbiata or spaghetti aglio olio and choice of fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
      $33.00
    • CHICKEN BALSAMICO

      Served with choice of roasted potatoes or penne arrabbiata or spaghetti aglio olio and choice of fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
      $33.00
    • GRILLED SKIRT STEAK

      Piedmontese steak served with roasted potatoes and fresh seasonal vegetables or organic mixed green salad in a vinaigrette dressing.
      $37.00

    EVIE'S VEGGIES

    • EVIE'S VEGGIES

      Fresh vegetables sauteed in extra-virgin olive oil & fresh garlic, or fresh organic tomato sauce. Choose three: broccoli, kale, zucchini, carrots, spinach, peas, brussels sprouts, mushroom, onions.
      $22.00

    DESSERTS

    • CARROT CAKE

      $12.00
    • FRENCH CREPES

      Nutella, fresh strawberries, bananas, powdered sugar.
      $18.00
    • FRUIT BOWL

      Organic strawberry, pineapple, blueberry, fresh mint.
      $11.00

    FROZEN

    • Meatballs

      Housemade meatballs with Piedmontese beef in our six-hour organic tomato sauce. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Pre-heat oven to 350 degrees F. Remove lid, cover with foil and use a fork to poke 3-5 holes in the center of the foil. Place container on a sheet pan and bake for 25-30 min or until warmed through. INGREDIENTS Ground Piedmontese beef, shallots, parmesan cheese, egg, milk, parsley, organic tomato, onion, basil.
      $18.00
    • Sauce - Porcini

      Our Porcini Sauce is rich and velvety with a deep mushroom flavor. We love it with short pasta shapes. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape. INGREDIENTS Porcini mushroom, crimini mushroom, beef demi-glace, celery, carrot, shallot, heavy cream, butter, parmesan, fresh herbs (rosemary, sage, thyme, oregano), bay leaf, truffle oil.
      $11.00
    • Sauce - Six-hour Pomodoro

      Our Six-hour Pomodoro is our classic, cult-favorite pasta sauce! Great on long or short pasta shapes. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm on stovetop in a sauce pan until heated through. Toss with your favorite pasta shape or serve over meatballs or prepared vegetables. INGREDIENTS Organic tomato, basil, garlic, onion, extra-virgin olive oil, salt.
      $10.00
    • Sauce - Arrabbiata

      Our Arrabbiata is our classic pomodoro with a spicy kick! Great on long or short pasta shapes. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape or serve over meatballs or prepared vegetables. INGREDIENTS Organic tomato, basil, garlic, onion, extra-virgin olive oil, salt, chili flakes, parsley, fresh herbs (rosemary, sage, thyme, oregano).
      $10.00
    • Sauce - Pink Sauce

      Our pink sauce has been a fan favorite since our early days! Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape or serve over meatballs or prepared vegetables. INGREDIENTS Organic tomato, basil, garlic, onion, extra-virgin olive oil, heavy cream, butter, parmesan, salt.
      $11.00
    • Sauce - Bolognese

      Our Bolognese is a family recipe made with Piedmontese beef sourced from local butcher Marconda's. Always made fresh in-house! Small batch, local ingredients and no additives or preservatives. HEATING INSTRUCTIONS Defrost in refrigerator for 24 hours. Warm over stovetop in a sauce pan until heated through. Toss with your favorite pasta shape. INGREDIENTS Organic tomato, ground Piedmontese beef, basil, garlic, carrot, onion, celery, extra-virgin olive oil, port wine, fresh herbs (rosemary, sage, thyme, oregano).
      $12.00

    BAKERY + DESSERT

    • Blueberry Muffin

      $5.00
    • Banana Bread

      $7.00
    • Carrot Cake Slice

      $12.00

    REFRIGERATED

    • Dressing - Mustard

      A Mauro Cafe staple! Creamy with just the right, not overpowering, punch of mustard. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Mayonnaise, vinegar, organic Dijon mustard, lemon juice, fresh herbs (rosemary, sage, thyme, oregano).
      $8.00
    • Dressing - Red Wine

      A Mauro Cafe staple! Our Red Wine Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Organic Dijon mustard, canola oil, extra-virgin olive oil, red wine vinegar, shallots, white pepper, salt.
      $8.00
    • Dressing - Balsamic

      A Mauro Cafe staple! Our Balsamic Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS
      $8.00
    • Dressing - Mustard (Copy)

      A Mauro Cafe staple! Creamy with just the right, not overpowering, punch of mustard. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Mayonnaise, vinegar, organic Dijon mustard, lemon juice, fresh herbs (rosemary, sage, thyme, oregano).
      $10.00
    • Dressing - Red Wine (Copy)

      A Mauro Cafe staple! Our Red Wine Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS Organic Dijon mustard, canola oil, extra-virgin olive oil, red wine vinegar, shallots, white pepper, salt.
      $10.00
    • Dressing - Balsamic (Copy)

      A Mauro Cafe staple! Our Balsamic Vinaigrette is super versatile and dresses up any greens. Always made fresh in-house. Small batch, local ingredients and no additives or preservatives. INGREDIENTS
      $10.00

    COLD DRINKS

    • ACQUA PANNA

      $5.00+
    • SAN PELLEGRINO SPARKLING WATER

      $5.00+
    • COCA COLA

      GLASS BOTTLE.
      $5.00
    • DIET COKE

      GLASS BOTTLE
      $5.00
    • GINGER ALE

      $4.00
    • HOUSEMADE LEMONADE

      $6.00
    • HOUSEMADE MINT & CUCUMBER LEMONADE

      $7.00
    • HOUSEMADE STRAWBERRY LEMONADE

      $6.00
    • ICED TEA

      $6.00
    • ARNOLD PALMER

      $6.00

    HOT DRINKS

    • ORGANIC COFFEE

      $4.00
    • ESPRESSO

      $3.00
    • CAPPUCCINO

      $4.50
    • LATTE

      $5.00
    • AMERICANO

      $3.00
    • TEA

      ART OF TEA
      $4.00
    • MATCHA LATTE

      $5.00
    • CHAI SPICE LATTE

      $5.00
    • HOT CHOCOLATE

      $5.00
    • CHAGACCINO

      $7.50

    All hours
    Sunday11:00 am - 6:45 pm
    Monday11:00 am - 4:00 pm
    TuesdayClosed
    Wednesday11:00 am - 4:00 pm
    Thursday11:00 am - 4:00 pm
    Friday11:00 am - 4:00 pm
    Saturday11:00 am - 4:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    7469 Melrose Avenue, Los Angeles, CA 90046

    Directions