Maxi's Bistro 12113 Mayfield Rd

Garlic toast, with sun-dried tomato, roasted red pepper, balsamic reduction.

Garlic toast with tomatoes, red onion, parsley, olive oil, & lemon juice.

Garlic toast with roasted red pepper coulis, goat cheese, Kalamata olives, & Parmesan cheese.

Lightly dusted with flour & flash fried, then sautéed in olive oil with fresh garlic, oregano, lemon juice & fresh tomato basil sauce.

Roasted, tossed with jalapeño pesto.

Breaded & served on a bed of fresh tomato basil sauce. Topped with Parmesan cheese.

Sautéed in a white wine & garlic sauce or in a fresh tomato basil sauce.

Sautéed in a white wine & garlic sauce or in a fresh tomato basil sauce.

Prosciutto di Parma, Asiago cheese, Sicilian green olives, garlic toast.

In olive oil with fresh garlic, fresh tomato basil sauce, & Parmesan cheese.

Sautéed with fresh & roasted garlic, parsley, and butter.

Red onion, capers, & garlic toast.

With carrots & celery, finished in a fresh tomato basil sauce. Topped with Parmesan cheese.

Stuf ed with Italian sausage, breadcrumbs, & Parmesan cheese. Served on a bed of fresh tomato basil sauce.

Arugula, red onion, pecorino romano, tossed with oil and lemon vinaigrette.

Served with sliced tomatoes, drizzled with extra virgin olive oil and fresh basil vinaigrette.

Tossed with balsamic vinaigrette.

Cherry tomatoes, shaved carrots, red onions & a side of balsamic vinaigrette.

Tossed with balsamic vinaigrette & basil.

Fresh tomato basil sauce, stuf ed hot peppers with Italian sausage, and shredded provolone & mozzarella cheeses

Fresh tomato basil sauce, Kalamata olives, cherry tomato, Prosciutto & pecorino romano

Butter, garlic, & herb sauce with artichoke hearts, roasted red peppers, fried garlic, & provolone & mozzarella cheeses.

Fresh tomato basil sauce, shredded provolone & mozzarella cheese.

Butter, garlic, & herb sauce with hot banana peppers and Kalamata olives.

Butter, garlic, & herb sauce with fried garlic, portabella mushrooms, roasted red peppers, & shredded provolone & mozzarella cheeses

Fresh tomato basil sauce, ricotta cheese, Prosciutto, & Kalamata olives.

Butter, garlic, & herb sauce with prosciutto, sliced tomatoes, & shredded provolone & mozzarella cheeses.

Fresh tomato basil sauce, Parmesan cheese, black pepper, & hot crushed red pepper.

Butter, garlic, & herb sauce with sliced tomatoes, & shredded provolone & mozzarella cheeses.

Fresh tomato basil sauce, fresh mozzarella cheese, Kalamata olives & fresh basil.

Fresh tomato basil sauce, sliced beef & pork meatballs, & shredded provolone & mozzarella cheeses.

Fresh tomato basil sauce, sliced pepperoni, Italian sausage, shredded provolone & mozzarella cheese.

Fresh tomato basil sauce, Gorgonzola, Parmesan, shredded mozzarella, & goat cheeses.

Fresh tomato basil sauce, artichoke hearts, Kalamata olives, portabella mushrooms, Prosciutto, & shredded provolone & mozzarella cheeses.

Butter, garlic, & herb sauce with red onions, smoked salmon, capers, & shredded provolone & mozzarella cheeses.

Fresh tomato basil sauce, sliced pepperoni, & shredded provolone & mozzarella cheeses

Pork, beef and pancetta based sauce tossed with pappardelle and Parmesan cheese.

In a light tomato basil sauce with linguine, escarole, roasted red pepper, fresh garlic, and Parmesan cheese.

In a fresh tomato basil sauce with beef & pork meatballs and Parmesan cheese.

Tossed with linguine, in a white wine & garlic sauce or in a fresh tomato basil sauce.

With Italian sausage, hot banana peppers, red & green bell peppers, garlic, light tomato basil sauce & Parmesan cheese.

In a nutmeg cream sauce with grilled chicken breast and Parmesan cheese.

In a nutmeg cream sauce and parmesan cheese.

In a fresh tomato basil sauce with beef & pork meatballs and Parmesan cheese.

With extra virgin olive oil, garlic, and parmesan cheese.

Tossed in a Cognac cream sauce with fresh tomatoes, basil, & Parmesan cheese.

Tossed with linguine, in a white wine & garlic sauce or in a fresh tomato basil sauce.

In a vodka, cream & tomato basil sauce, crushed red pepper, and parmesan cheese.

In a vodka, cream & tomato basil sauce, with grilled chicken, crushed red pepper, and parmesan cheese.

In a vodka, cream, and tomato basil sauce, with pork and beef meatballs, hot crushed red pepper, and parmesan cheese.

With fresh tomato basil sauce and parmesan cheese.

In a vodka, cream, & tomato basil sauce, with shrimp, hot crushed red pepper & Parmesan cheese.

In a cream sauce with sweet peas, prosciutto, & Parmesan cheese.

Tossed with linguini in a white wine tomato basil sauce with artichokes, fresh tomato, and capers.

Stuffed with spinach & ricotta cheese, in a tomato basil & cream sauce topped with Parmesan cheese.

Grilled, topped with portabella mushrooms. Served with roasted red skin potatoes.

Grilled, served with sautéed portabella mushroom and onions. Served with a side of roasted red skin potatoes

Sautéed in a tomato basil & de-glace sauce, with artichoke hearts, portabella mushrooms, & Kalamata olives. Served with a side of penne with fresh tomato basil sauce.

Sautéed in a Marsala wine & de-glace sauce, with portabella mushrooms & roasted red peppers. Served with a side of penne with fresh tomato basil sauce.

Traditional Chicken Parmesan served with a side of penne with fresh tomato basil sauce.

Sautéed in a lemon butter sauce, with artichokes, capers & roasted red peppers. Served with a side of penne with fresh tomato basil sauce

Sautéed in a Marsala wine & de-glace sauce, with portabella mushrooms & roasted red peppers. Served with a side of penne with fresh tomato basil sauce.

Sautéed in a lemon butter sauce, with artichokes, capers & roasted red peppers. Served with a side of penne with fresh tomato basil sauce

Homemade- Ricotta cheese, powdered sugar, vanilla chocolate mixture

Espresso and Rum-soaked ladyfingers, layered with mascarpone cheese mixture