Meeting Street Cafe 220 Meeting Street Prov

3 eggs home fries and toast

Choose: mushrooms, tomatoes, peppers, spinach, onions and cheese

Our fresh torpedo roll stuffed with an abundance of eggs, scrambled with Italian sausage and American cheese.

Served on a soft roll. and homefries

Eggs, sausage,onion peppers, black beans, sourcream and jack cheese

Eggs shaved steak,onion, peppers, sourcream, black beans and Jack cheese

Eggs, onion peppers, black beans, sourcream and jack cheese

Choices: bacon, ham, sausage, tomato, onion, peppers, spinach, mushroom, broccoli, your choice of cheese.

Homemade buttermilk pancakes served with 2oz real maple syrup

Homemade buttermilk pancakes served with 2oz real maple syrup

Homemade buttermilk pancakes with fresh banana in it served with 2oz real maple syrup

Homemade buttermilk pancakes with fresh banana in it served with 2oz real maple syrup

MEDE WITH PORTUGUESE SWEET BREAD

MADE WITH PORTUGUESE SWEET BREAD

3 EGGS 1 BUTTERMILK AND MEAT

3 EGGS 2 FRENCH TOAST AND MEAT

3 EGGS MEAT BREAD HOMEFRIES AND 2 BUTTERMILK PANCAKES

3 EGGS 1 WAFFLE AND MEAT

Virginia baked ham, poached eggs and house-made hollandaise served on english muffin with home fries and grilled tomato on the side.

Corned Beef topped with poached eggs and hollandaise sauce with toast.

Nova Lox, poached eggs and hollandaise served on english muffin with home fries and grilled tomato on the side.

HOMEMADE FRIED CRAB PATTIES,POACHED EGGS SERVED ON ENGLISH MUFFIN AND HOLLANDAISE SAUCE WITH HOMEFRIES AND GRILLED TOMATO

STEAK TOPPED WITH POACHED EGGS SERVED ON ENGLISH MUFFIN AND HOLLANDAISE SAUCE HOME FRÍES AND GRILLED TOMATO

STEAMED SPINACH, POACHED EGGS SERVED ON ENGLISH MUFFIN AND HOLLANDAISE

PULLED PORK, POACHED EGGS AND HOLLANDAISE SAUCE SERVED ON ENGLISH MUFFIN WITH HOME FRIES AND GRILLED TOMATO

FRIED CHICKEN,POACHED EGGS AND HOLLANDAISE SERVED ON ENGLISH MUFFIN WITH HOME FRIES AND GRILLED TOMATO

OLD FASHIONED ROLLED OATS WITH BANANAS,BLUE BERRIES APPLES RAISINS

SERVED WITH SAUSAGE, TOMATO, PEPPERS ONION, MUSHROOMS, HOME FRIES, JACK CHEESE ANd 2 EGGS ON TOP

SLICES OF NOVA LOX ON A PLATE SERVED WITH LETTUCE TOMATO ONION BAGEL AND CREAM CHEESE ON THE SIDE

All garden salads are made with romaine hearts, organic mesclun mix, tomato , cucumber, pepper rings, alfalfa sprouts, and onion. Syrian bread and dressing included on the side.

Fresh mozzarella and thick-cut tomato slices atop a bed of greens with balsamic vinaigrette

Certified Angus Beef™ cooked to order and sliced atop a garden salad tossed with our special creamy house dressing. Specify: rare, medium, well-done.

A large garden salad with kalamata olives, fresh feta, pepperoncinis, and Greek dressing.

A large garden salad topped with turkey, ham, roast beef, Swiss, and hard-cooked egg.

A large garden salad topped with your choice of 3 scoops of prepared salads, with coleslaw and hard-cooked egg. Choices include tuna, chicken salad, curried chicken salad, hummus, or egg salad.

Spicy and baked ham, Genoa salami cornets, provolone cheese, hot peppers, roasted red peppers, atop a garden salad of leaf and mesclun lettuces, wedges of tomato, cucumbers, alfalfa sprouts, red onion, garnished with marinated artichoke hearts.

Baby spinach leaves, red onion rings, gorgonzola cheese, pecan halves, Granny Smith apple, house-made croutons, with a balsamic vinaigrette.

Romaine and organic mesclun greens are dressed with house-made Caesar and croutons.

David’s favorite recipe for over 40 years. Ground Angus mixed with fresh peeled garlic and fresh oregano. Served over spaghetti with roll and side salad or vegetable

Homemade creamy Alfredo sauce served on penne pasta with marinated grilled chicken.

Homemade creamy Alfredo sauce served on penne pasta with shrimps.

Served on fresh spaghetti with homemade meatballs

Homemade creamy Alfredo sauce served with gnocchi potato and fried chicken.

Fresh pasta, tossed with jumbo shrimp, sautéed with tomatoes, onions and garlic, in a white wine butter sauce.

Egg noodle pasta tossed with jumbo shrimp, sautéed with carrots, zucchini, summer squash, garlic in white wine butter sauce

Raviolis fresh from Venda Ravioli served with our homemade meatballs and sauce. Your choice of meat or cheese

Broccoli florets, with your choice of bread and dressing.

Broccoli florets, carrot slices, mushrooms and colorful bell peppers with your choice of bread and dressing.

Skewers of natural chicken and vegetables in a special marinade. Served with rice and side salad or steamed broccoli.

Grilled Chicken Breast Plate With Rice & Black Beans

Served with peppers, onions, side of rice, black beans, sour cream and Pico de Gallo.

A generous portion of marinated grilled chicken breast served with steamed mixed vegetables with your choice of bread and dressing

A generous portion of marinated grilled chicken breast served with steamed broccoli only with your choice of bread and dressing

Seared chicken in a homemade lemon sauce with steamed garlic spinach and white rice.

Grilled Fresh Salmon With Steamed Vegetables and Rice

Served with home fries, broccoli, spinach, peppers, cherry tomatoes, onions, and mushrooms.

Fresh pasta, tossed with jumbo shrimp, sautéed with tomatoes, onions and garlic, in a white wine butter sauce.

Beer battered, fresh cod fillet. Served with house cut fries, homemade coleslaw and house tartar sauce.

Generous portions of shrimp, served with our house-cut french fries and homemade coleslaw

FRESH GRILLED SALMON SERVED ON TOP HOMEMADE MASHED POTATOES AND STEMMED BROCCOLI WITH CREAMY GARLIC SAUCE

Served as a dinner platter, covered with grilled mushrooms and onions, with choice of baked potato, side salad, side Caesar salad, steamed broccoli or mixed vegetables (choose 2), and toast points.

TURKEY BREAST, MUNSTER CHEESE WITH COLESLAW ON IT

HOT TURKEY MUNSTER CHEESE CRNBERRY AND MAYONNAISE

HOT TURKEY WITH STUFFING WITH MAYONNAISE, AND CRANBERRY

HOT TURKEY STEAMED CARROTS, MUSHROOMS, PEPPERS, BROCCOLI, AND CHEESE

TURKEY, BACON ON TRIPLE DECKER TOSTED WHEAT

HOT TURKEY, BACON, MUNSTER CHEESE, MAYONNAISE,CRANBERRY.

GRILLED CHICKEN TOSSED WITH ROMAINE LETTUCE, MIXED GREEN, CRUTOMS AND CESAR DRESSING

CHUNKS OF CHICKEN BREAST IN A HONEY RAISIN CURRY DRESSING

CHOPPED MARINATED CHICKEN BREAST, PIZZA SAUCE, GRILLED ONION, PROVOLONE CHEESE ON A TORPEDO ROLL

A 3 DECK CHUNKY CHICKEN SALAD. AND BACON ON TOSTED WHEAT

GRILLED, MARINATED CHICKEN BREAST

ON TOSTED WHEAT, GRILLED CHICKEN TO ORDER, BACON AND MAYONNAISE

A COMBINACIÓN OF CHOPPED MERINATED GRILLED CHICKEN AND SAUTÉED PEPPERS, MUSHROOMS, ONIONS,WITH MELTED CHEESE ON A TORPEDO ROLL

CHUNKY CHICKEN SALAD

Freshly fried chicken breast on bulky roll Served with homemade coleslaw, ranch,and Buffalo sauce, lettuce tomato and onion

Freshly fried chicken breast on bulky roll Served with homemade coleslaw, blue cheese ,and Buffalo sauce, lettuce tomato and onion

Chicken parm sándwich homemade fresh breaded chicken breast on a hoagie roll with pasta sauce , provolone, cheese, and Parmesan cheese. Whit choice off side dich.

GENOA SALAMI, BAKED HAM, HOT ITALIAN, PROVOLONE, HERBS, VINAGER & OIL ON A TORPEDO ROLL

A 3 DECK BACON, LETTUCE, TOMATO AND MAYONNAISE ON TOASTED RYE

VIRGINIA HAM, BACON,SWISS ON RYE TOAST

SERVED ON A GRILLED ROLL WITH VIRGINIA HAM, SALAMI, PULLED PORK,YELLOW MUSTARD, SWISS CHEESE AND PICKLES

HOT VIRGINIA HAM, TURKEY BREAST, SWISS CHEESE, CRANBERRY, SHEDD'S SAUCE

BBQ PULLED PORK AND HOMEMADE COLESLAW

FRESH FRIED FISH SERVED WITH RADISHES, ARUGULA, TOMATO, AND TARTAR SAUCE

LEAN CORNED BEEF, SAUERKRAUT, SWISS, RUSSIAN ON GRILLED RYE

0N RYE HOT CORNED BEEF AND PASTRAMI SWISS COLESLAW ON RYE

HOT PASTRAMI SWISS SHEDD'S ON RYE

SERVED HOT WITH SWISS CHEESE AND COLESLAW ON RYE

DOUBLE PORTION OF CORNED BEEF OR PASTRAMI WARM ON RYE

TUNA SALAD WITH MELTED CHEESE

TUNA SALAD, CRISP STEAMED BROCCOLI, MELTED CHEESE ON PITA BREAD

INVENTED BY A CUSTOMER, LOX MAKES A SANDWICH WITH CREAM CHEESE, RED PEPPERS, CUCUMBERS, LETTUCE, TOMATO,ONION ON PUMPERNICKEL BREAD

LIGHTLY BREADED COD IS FRIED TO ORDER SERVED WITH TARTAR SUCE

FRESHLY MADE HUMMUS, SPROUTS, CUCUMBERS ON 7 GRAIN

SWISS, MUNSTER, PROVOLONE, CHEDDAR, AMERICAN, SERVED HOT OR COLD

OVERFLOWING WITH STEAMED BROCCOLI, PEPPERS, MUSHROOMS, CARROTS, DOUBLE MELTED CHEESE IN A PITA BREAD

STEAMED BROCCOLI, SAUERKRAUT,SWISS, RUSSIAN ON TOSTED RYE

STEAMED BROCCOLI, FLORETS, DOUBLE MELTED CHEESE IN A PITA

ALL-VEGGIE VERSIÓN OF THE HOAGIE. LETTUCE , TOMATO, ONION, PROVOLONE, ON A TORPEDO ROLL WITH HERBS, OIL & VINEGAR

GRILLED ONION,PEPPERS, MUSHROOMS, CHEESE OIL & VINEGAR ON A TORPEDO ROLL

FRESHLY SLICED BEEF, SHEDD'S ON PUMPERNICKEL

HOT ROAST BEEF, TOPPED WITH CREAM CHEESE, SHEDD'S SAUCE

UNUSUALLY GENEROUS PORTIONS OF HOT ROAST BEEF, HAM, TURKEY, SWISS.

HOT ROAST BEEF, RUSSIAN, CHEDDAR, COLESLAW

THINLY SLICED GRILLED, CERTIFIED ANGUS BEEF AND ONION MELTED CHEESE, WITH HERBS, VINEGAR & OIL ON A TORPEDO ROLL

THREE LARGE SLICES OF TOASTED RYE HOLD A LARGE SANDWICH OF ROAST BEEF AND BACON WITH SLATHERING OF MAYONNAISE

CERTIFIED ANGUS BEEF, GRILLED MUSHROOMS, ONION TOPPED WITH PIZZA SAUCE AND MUNSTER CHEESE ON A TORPEDO ROLL

THICK HOUSE CUT NEW YORK STRIP SERVED AS A SANDWICH

DAVID'S MEATBALLS SERVED ON A TORPEDO ROLL TOPPED WITH SAUCE

FRESH GROUND SIRLOIN BEEF

A DOUBLE PORTION OF DR. PRAEGER CALIFORNIA VEGGIE BURGER PATTIES SERVED YOUR WAY

Best Thing You Mmmagine (Btym) Classic Chocolate Fudge Cake With A Chocolate Mousse Filling, Finished In A Dark Chocolate Sour Cream Ganache With Decadent Chocolate Shavings.

Concorde Gateau Dark Chocolate Mousse Tops A Layer Of Baked Chocolate Meringue, Covered With Baked Chocolate Meringue Cigars And A Powdered Sugar Dusting. Gluten Free

large 20oz

Large 20oz

Regular vanilla or caramel

Regular vanilla, or caramel.

Freshest seasonal fruits prepared to order

Plates, napkins, utensils and condiments included An assortment of turkey, roast beef, chicken salad and tuna salad sandwiches (cheese included). Please tell us how many vegetarian half sandwiches (cheese hoagie and/or hummus) you would like. For additional variety, please request ham, curried chicken served with side dishes

Made with romaine hearts, organic mesclun mix, tomato wedges, cucumber, pepper rings, organic alfalfa sprouts and red onion

Made with romaine hearts, organic mesclun mix, tomato wedges, cucumber, pepper rings, organic alfalfa sprouts and red onion

Hearts of romaine and organic mesclun greens are dressed with house-made Caesar and croutons.

Hearts of romaine and organic mesclun greens are dressed with house-made Caesar and croutons.

Garden Salad (see above) topped with Kalamata olives, fresh feta, pepperoncinis & house made Greek dressing.

Garden Salad (see above) topped with Kalamata olives, fresh feta, pepperoncinis & house made Greek dressing.

Vegetables artfully arranged and accompanied by assorted cheeses, dressings and dips, and pita bread on the side.

Vegetables artfully arranged and accompanied by assorted cheeses, dressings and dips, and pita bread on the side.

Salad platter is topped with wedges of tomato, cucumbers, Greek olives, roasted red peppers, red onions, hummus and tabouli salads and roasted eggplant slices. On the side is an assortment of breads, including pita triangles, plus house-made Greek and creamy Caesar dressings

Salad platter is topped with wedges of tomato, cucumbers, Greek olives, roasted red peppers, red onions, hummus and tabouli salads and roasted eggplant slices. On the side is an assortment of breads, including pita triangles, plus house-made Greek and creamy Caesar dressings

Spicy and baked ham, Genoa salami cornets, provolone cheese, hot peppers, chick-peas, roasted red peppers, all atop a garden salad of leaf and mesclun lettuces, wedges of tomato, cucumbers, alfalfa sprouts, red onion, garnished with marinated artichoke hearts. Accompanied by breads, Italian and balsamic dressings, plus red wine vinegar & olive oil.

Spicy and baked ham, Genoa salami cornets, provolone cheese, hot peppers, chick-peas, roasted red peppers, all atop a garden salad of leaf and mesclun lettuces, wedges of tomato, cucumbers, alfalfa sprouts, red onion, garnished with marinated artichoke hearts. Accompanied by breads, Italian and balsamic dressings, plus red wine vinegar & olive oil.