Methodical - Stones Point

A classic fall staple, and a customer favorite. The Pumpkin Spice Latte is a latte with house-made pumpkin spice syrup, topped with a sprinkle of pumpkin spice

Sweetened with Vermont maple syrup, nutmeg, and garnished with black sea salt.

A Methodical take on the classic vanilla latte. Made with real vanilla bean, rum extract and sea salt.

A sweet and creamy espresso drink. *Contains dairy.

Rich and chocolatey espresso drink.

Your favorite latte with a botanical twist.

A double shot of our locally-roasted beans, dialed-in daily.

3oz Espresso w/ Milk

4.5oz Espresso w/ Milk

8oz Espresso w/ Milk

12oz Espresso w/ Milk

Espresso w/ Water

8oz Espresso w/ Milk

12oz of our favorite coffees, made fresh to order. We carefully craft each recipe for the best possible cup, so we recommend drinking it black.

12oz of our favorite coffees, made fresh to order, served cold. We carefully craft each recipe for the best possible cup, so we recommend drinking it black.

This ceremonial grade Matcha is organically and masterfully crafted to produce a vibrant green color and a smooth, creamy texture. We Taste: Delicate notes of whipping cream and umami with a floral-like sweetness.

A tea latte made with black tea, cardamom, cinnamon, cloves, and other warm spices.

Choose from one of our signature loose leaf teas, steeped to order.

Brewed Tea with your choice of milk.

Kid-friendly option!

Flaky pastry layered with cinnamon brown sugar

Slice of banana bread with cinnamon and walnuts. *contains canola oil

Monday - Thursday Only! Served with whipped butter and seasonal jam.

Monday - Thursday Only! Twice baked croissant with almond frangipane, sliced almonds, dark chocolate, and a dusting of powdered sugar.

Classic chocolate chip cookie with dark chocolate and topped with a pinch of sea salt

Flaky butter croissant

Gluten-free dairy-free muffin with orange, almond, and cardamom

Slice of pumpkin bread topped with raw sugar and pumpkin seeds. Dairy-free.

1lb of our cranberry maple pecan granola. Gluten-free and vegan.

Prepackaged chewy molasses cookie with warm spices.

Prepackaged oatmeal cookie with cranberries, pecans, and coconut

Chewy rice crispy treat made with brown butter and vanilla bean

Greek yogurt parfait with housemade apple butter and gluten-free cranberry maple pecan granola

Small-batch, bean-to-bar organic chocolates that also support environmental conservation efforts.

Artisan, bean-to-bar chocolates, made in Atlanta using ethically sourced cacao, organic cane sugar, and organic cocoa butter.

Our best selling coffee, Blue Boy strikes the perfect balance that appeals to all tastes and preferences. We Taste: Chocolate, Graham, Brown Sugar

A balanced darker roast with a pleasant sweetness and without bitterness We Taste: Nutty, Roasty, Dark Chocolate

Crafted for espresso, Metodico delivers a sweet, complex cup where roast character and varietal expression are in perfect balance. We Taste: Chocolate, Cherry, Brown Sugar

A burst of brightness and vibrancy that is complemented by a delightful richness that makes this coffee a companion to all. We Taste: Citrus, Berries, Dark Chocolate

A versatile blend that's friendly to everyone's taste. We Taste: Chocolate, Brown Sugar, Berries

A layered, expressive blend with lively sweetness that gives way to the warmth and spice of autumn. We Taste: Milk Chocolate, Gingersnap, Hazelnut

October is Breast Cancer Awareness Month and Methodical Coffee is excited to go "ALL IN" on this collaboration with The ROAR's "Tigers for Tatas" campaign in support of Dabo's All In Team Foundation. 100% of the profits from the sale of this coffee will be donated to Dabo's All In Team Foundation.

A decaf bursting with fruity goodness and funky flair, perfectly embodying its avant-garde title. We Taste: Strawberry, Raspberry, Brown Sugar

A meticulously cultivated and decaffeinated coffee that's balanced and complex, appealing to a variety of preferences. We Taste: Citrus, Brown Sugar, Chocolate

A robust decaf coffee that maintains a mellow and pleasant sweetness. We Taste: Chocolate, Almond Brittle, Roasty

Brazil Signature Series blends specialty coffees from small farms for an authentic Brazilian taste. We Taste: Roasty, Dark Chocolate, Nutty

A 50/50 honey & washed blend that is sweet, decadent, and juicy with every sip. We Taste: Caramel, Citrus, Plum

A complex yet endearing cup of sweetness with notes of assorted fruit in every sip. We Taste: Marmalade, Brown Sugar, Berries

A soft yet full-bodied cup with enticing aromatics, balanced acidity, and a well-rounded sweetness. We Taste: Floral, Mixed Berries, Orange Candy

A clean, classic coffee with a juicy twist and nutty balance, perfect for any brew method.We Taste: Almond, Gingersnap, Plum

Crafted through innovative fermentation, this Indian coffee delivers a complex, sweet cup that reminds us of red apples and dried fruit.

A well-rounded cup of sweetness with chocolate and nutty undertones in every sip. We Taste: Caramel, Macadamia, Spice

A juicy and structured Kenyan coffee with a balance of tart fruit and floral sweetness. We Taste: Mandarin, Vanilla, Cranberry

A rotating collection of coffees from small farms across Mexico, shaped by generations of experience and tradition. We Taste: Chocolate, Citrus, Brown Sugar

An approachable matcha with gentle sweetness and body. We Taste: Garden Pea, Ocean, Bright

A smooth, finely ground hojicha offering rich roasted character. We Taste: Soft, Nutty, Herbal

A hand-crafted tea worthy of your tea ritual. We Taste: Floral, Crisp, Bright

Fresh, buttery, and one of the most famous Chinese green teas. We Taste: Fresh, Lightly Floral, Buttery Mouthfeel

This ceremonial grade Matcha is organically and masterfully crafted to produce a vibrant green color and a smooth, creamy texture. We Taste: Delicate notes of whipping cream and umami with a floral-like sweetness.

A buttery, creamy, and transcendent Oolong tea We Taste: Floral, Creamy, Melon

Sweet, Minty, and Cool. We Taste: Sweet and minty, clean with a cooling finish

A smooth Japanese green tea with a vibrant, herbal flavor profile and a refined, lingering finish. We Taste: Floral, Melon, Umami

A refined yet bold English Breakfast tea. We Taste: Smooth, buttery mouthfeel, with a slight nuttiness at the finish

A white tea blend with well rounded notes of spices, vanilla, and florals. We Taste: Spices, Vanilla, Floral

A smooth Earl Grey tea with citrus and floral notes. We Taste: Floral, Citrus, Smooth

A custom blended, warm and spicy, tea infusion. We Taste: Apple Spice, Honey, Warmth

Meadows is a custom blended tea infusion that is bright, floral, and slightly sweet. We Taste: Sweet, Floral, Ethereal

A bright, sweet, and tart fruit blend that's perfectly refreshing. We Taste: Stone fruit and red fruit, slightly sweet and tart

A comforting black tea blend that balances fresh aromatics with sweetness and a hint of spice. We Taste: Pine, Cardamom, Cozy

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