mfk. Restaurant
European
Open now4AM - 11:45PM
Pre-Order Pickup: One Day Lead Time
Whole Basque Cake
Butter cake with rum pastry cream baked into the center - with an almond crust. Serves 10 generous slices or 12 modest ones.$60.00
Burnt Basque Cheescake
A high temp at the start of the bake creates an intentional burnt outside. Serves 10 generous slices or 12 modest ones.$70.00
Spanish Tortilla
Our take on the Tortilla Española is a fluffy - souffle like omelette, with potato. Salt cod brandade baked on top, with a pickled fennel and shallot salad.$16.00
Cocktail of the Month
OCT 2026: (750ml) NONE MORE BLACK: bourbon, amaro, black strap rum *pick it up, store it in your freezer, and have a totally delicious and fully prepped cocktail for yourself and/or guests!* (serves 6-7)$65.00
All hours
| Sunday | 4:00 am - 11:45 pm |
| Monday | 4:00 am - 11:45 pm |
| Tuesday | 4:00 am - 11:45 pm |
| Wednesday | 4:00 am - 11:45 pm |
| Thursday | 4:00 am - 11:45 pm |
| Friday | 4:00 am - 11:45 pm |
| Saturday | 4:00 am - 11:45 pm |
Restaurant info
Spanish coastal vibes in a friendly basement joint. Michelin Bib Gourmand award winner for 7 years running!
Location
432 W Diversey Parkway, Chicago, IL 60614