Mi Casa Grill

Crispy housemade gluten-free corn chips, fresh guacamole & house made salsas

Birria consome dipped tortilla w/ melted cheese and shredded birria meat (3pcs)

Baby back rib tacos on handmade corn tortillas, topped w/ coleslaw & salsa macha

Lightly fried avocado over avocado tarragon crema on a handmade gluten-free corn tortilla w/ pickled veggies. Served w/ whole black beans & green tomatillo salsa (3pcs)

Citrus marinated cooked prawns served with cucumber, jicama, salsa fresca & fresh avocado

Fire grilled asparagus, pickled onions & salsa macha over a fava bean spread (2pcs)

Tomato and chipotle marinated shredded chicken, refried beans, lettuce, sour cream, pico de gallo & queso (2pcs)

Choice of: chipotle chicken tinga / cheese & chorizo /or cheese, poblano peppers, portobello mushrooms & corn (2pcs)

Lightly fried masa dumplings, refried beans, lettuce, crema, pico de gallo, queso fresco & pickled onions w/ choice of chicken, carnitas, chorizo or steak (2pcs)

2 pupusas per order. Choice of: revuelta (chicharron, cheese and beans)/ chicharron & cheese/ bean & cheese/ cheese/ chorizo & cheese/ cheese & jalapeños/ zucchini & cheese/ loroco & cheese

3 rolled crispy chicken taquitos, crispy lettuce, sour cream, pico de gallo, queso fresco, guacamole & salsa

Crispy potato tacos served w/ cabbage, pico de gallo, crema, salsa & queso fresco

Grilled corn simmered in epazote served with chipotle aioli, queso cotija & lime

Fried ripe plantains with sour cream, black beans & queso cotija

Romaine hearts, croutons, parmesan, drizzled with homemade dressing

Romaine hearts w/ shaved carrots, beets, strawberries and feta cheese w/ cilantro lime creamy aioli

Mixed greens w/ housemade balsamic vinaigrette, beets, asparagus, strawberries, cherry tomatoes & pecans

Traditional beef tripe red soup

Traditional red pork pozole with hominy

Traditional shredded beef red soup

Fire grilled guajillo adobo baby back ribs served w/ seasonal veggies, rice & beans

Fire grilled rib-eye steak topped with a red wine and ribeye reduction, served with herb roasted baby potatoes & seasonal vegetables

Fire grilled ribeye steak, served w/ whole charro style beans & 3 crispy grilled corn tortillas

Fire grilled whole bone-in red snapper marinated in garlic, olive oil and lemon. Served w/ salsa tropical (mango, crispy jicama & sweet fresno peppers), grilled lemon & choice of rice or salad

Seared fresh salmon topped w/ garlic & olive oil aioli served over salsa ranchera & house potatoes

Spicy ala diabla or al ajillo prawns sautéed in olive oil, garlic, citrus & onions served w/ rice, beans, salad & handmade tortillas

Spicy ala diabla or al ajillo prawns sautéed in olive oil, garlic, citrus & onions served w/ rice, beans, salad & handmade tortillas

Bone-in chicken or pork sautéed in traditional mole poblano. Served w/ rice, beans, pickled onions & handmade tortillas

Grilled and lightly battered poblano pepper filled with cheese, corn, mushrooms, plantains & epazote topped with rich salsa ranchera, lettuce, queso & sour cream. Served w/ rice, choice of beans & handmade tortillas

Served w/ rice, choice of beans, guacamole, bell peppers, onions & handmade tortillas

Grilled bell peppers, onions, w/ prawns, steak, & chicken. Topped w/ grilled asparagus, scallions, pickled onions & spicy chile toreado. Served w/ rice, beans & handmade corn tortillas

Bone-in or boneless chicken or pork simmered in rich green tomatillo salsa served w/ rice, beans & handmade tortillas

Three tortillas dipped in guajillo sauce lightly fried and folded in half w/ pickled onions & queso cotija inside. Served with cabbage, green tomatillo and red sauce. Choice of pollo asado bone-in or carne asada on the side

Two hand rolled tortillas w/ melted cheese & choice of chicken, pork, housemade chorizo or grilled vegetables topped with choice of green tomatillo, ranchera red sauce or mole poblano. Topped w/ sour cream, queso fresco, lettuce & pickled onions. Served w/ rice & beans

Served w/ rice, beans, queso cotija, chile toreado, salsa macha & tortillas a mano

Cod fish or prawns / grilled or beer battered w/ rice, choice of beans & handmade corn tortillas. Topped w/ salsa tropical, escabeche & queso fresco

Baja style Cod fish on fire grilled corn tortillas, creamy shredded cabbage & drizzled chipotle aioli

Three handmade gluten-free tortillas served w/ choice of protein, onions, cilantro & salsa

(2pcs) Crispy tortilla over a soft tortilla, melted cheese, pico de gallo, sour cream & guacamole

melted cheese, beans, pico de gallo, sour cream, jalapeños, pickled veggies & queso fresco over crispy gluten-free chips

Protein option w/ choice of beans, rice, salsa, sour cream & cheese, on a flour or spinach tortilla

melted cheese w/ choice of flour or spinach tortilla topped w/ sour cream, queso fresco, pico de gallo & guacamole

(2pcs) two handmade tortillas sandwiched w/ melted cheese & choice of protein, topped w/ crema & cheese. Served w/ rice & beans

Two thick grilled tortillas filled w/ refried black beans & choice of protein. Topped w/ salsa, crema, queso & guacamole

Choice of protein on Handmade gluten-free tortillas, topped w/ onions, cilantro & salsa

Fire grilled fish of the day, sautéed bell peppers and onions, horseradish crema, pickled veggies & salsa tropical

Fire grilled ribeye, sautéed peppers and onions, horseradish crema, pickled cabbage and veggies, served w/ side of salad

Slow roasted pulled pork, forest ham, mustard, queso, pineapple, jalapeños & pickled onions w/ black bean spread on telera bread

Grilled chicken breast w/ sautéed onions, chipotle aioli, melted cheese and avocado

Grilled vegetables, queso fresco, black beans spread, grilled onions, mayonnaise, avocado, lettuce and jalapeños

Protein option w/ queso fresco, tomato, caramelized onions, lettuce, jalapeños, drizzled mayonnaise & refried bean spread. On a telera bread. Served w/ a side housemade chips

Caramelized sweet custard, w/ sliced strawberry

Warm bread pudding w/ chongos zamoranos ice cream & drizzled chocolate

Moist vanilla cake, soaked in 3 milks, crowned w/ sweet cream

Cinnamon bread dipped in tres leches, maple syrup, mascarpone cream, candied walnuts & berries

Fluffy buttermilk pancakes w/ housemade sweet mascarpone cream, fresh sliced fruit & maple syrup

Warm banana bread topped w/ sweet fried plantains, sweet mascarpone cream & candied walnuts

Pumpkin seed bread topped w/ sliced avocado, served w/ arugula salad & poached egg

Topped w/ sweet mascarpone cream, mixed berries & maple syrup

Churro cinnamon waffles, topped w/ sweet mascarpone cream, mixed berries & maple syrup

Two organic eggs any style served w/ choice of protein: ham, chorizo or bacon. Served w/ house potatoes or fresh fruit & bread or tortillas

Crispy housemade totopos w/ scrambled eggs & green tomatillo or roasted red salsa. Served w/ choice of beans. Topped w/ crema & queso fresco

Two organic eggs over easy served over crispy tortillas. Topped w/ salsa ranchera, sour cream, queso fresco & sliced avocado. Topped w/ sweet mascarpone cream, mixed Served w/ choice of beans

Two rolled tortillas w/ melted cheese, scrambled eggs, sauteed bell peppers & onions. Topped w/ green tomatillo sauce., sour cream, queso fresco & sliced avocado. Served w/ roasted potatoes

Warm flour tortilla filled w/ scrambled eggs, roasted potatoes, onions, queso fresco, avocado, sour cream, black beans & salsa tatemada

Cured salmon lox over housemade corn bread w/ chipotle hollandaise. Served w/ arugula salad & sherry vinaigrette

Pork belly & Black Forest ham, over housemade corn bread w/ chipotle hollandaise. Served w/ arugula salad & sherry vinaigrette

Pork belly, ham, egg over easy & pimienton cheese w/ crispy shallots

Grilled chicken breast w/ caramelized onions, cilantro, smoked chipotle aioli, melted cheese, zucchini & sliced avocado

Mix greens, fresh crab, mango, beet & candied walnuts w/ balsamic vinaigrette. Topped w/ over easy egg

BBQ caramelized pancita-bacon, two eggs any style, house roasted potatoes & toasted bread

Omelete w/ melted monterey jack cheese, grilled cactus, mushrooms, bell peppers & onions. Topped w/ sliced avocado & scallions

two smoked salmon tostaditas with chipotle aioli and avocado

prawn & crab meat stuffed salmon topped with creamy Cajun sauce, asparagus, pickled onions, side of toasted bread and salad

three grilled flap meat tacos with grilled poblano & onions topped with smokey salsa molcajete, pickled onions and queso fresco

vanilla cake donut served with chongos zamoranos ice cream, chocolate drizzle & fresh berries

Tequila reposado, grapefruit juice, agave, orange juice & squirt

plum syrup, whiskey, egg white, lemon & organic agave