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    Michael's Harborside

    Bar / Pub
    Open now11:30AM - 8:30PM
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    Appetizers
    Salads
    Sandwiches
    Entrees
    Kid's Menu
    Sides

    Featured Items

    • LOBSTER ROLL

      Lightly dressed, on a toasted New England buttered roll Served with choice of French fries or coleslaw
      $38.00+
    • HADDOCK PO BOY

      Hand breaded haddock, house slaw, remoulade, brioche roll with your choice of French fries or Coleslaw.
      $22.00
    • CRISPY CLAM ROLL

      Toasted buttered roll with crispy fried clams, served with French fries, coleslaw and tartar sauce
      $30.00

    Appetizers

    • DINNER ROLLS (each)

      $0.50
    • BUFFALO STYLE CHICKEN

      Crispy fried chicken fingers, House made hot sauce, blue cheese, carrot sticks
      $18.00
    • CRAB CAKE APPETIZER

      Pan seared, roasted apple-fennel relish, apricot mustard aioli
      $22.00
    • BANG BANG SHRIMP

      House made Asian sweet chili sauce, carrot sticks
      $20.00
    • PEI MUSSELS

      White wine and citrus garlic butter, served with toast points
      $20.00
    • SHRIMP COCKTAIL

      4 colossal poached tiger shrimp with lemon and cocktail sauce
      $18.00
    • CUP - NEW ENGLAND CLAM CHOWDER

      Our famous house made New England clam chowder, served with oyster crackers
      $9.00
    • BOWL - NEW ENGLAND CLAM CHOWDER

      Our famous house made New England clam chowder
      $12.00
    • CUP - FISH CHOWDER

      Our famous house made fish chowder
      $9.00
    • BOWL - FISH CHOWDER

      Our famous house made fish chowder
      $12.00
    • CUP - LOBSTER BISQUE

      Lobster stock, sherry, cream
      $9.00
    • BOWL - LOBSTER BISQUE

      Lobster stock, sherry, cream
      $12.00
    • Into the Wild Flatbread

      Garlic oil, spinach, wild mushrooms, goat cheese, fig balsamic reduction
      $21.00
    • Bacon Wrapped Sweet Potato

      Sweet potatoes dusted in our sweet and smokey bonfire spice blend, wrapped in bacon, glazed in maple bourbon and topped with cool ranch
      $16.00
    • Fried Pickles

      Crispy fried, served with swicy aioli
      $16.00
    • French Onion

      $14.00
    • Thai Sweet Chili Calamari

      Lightly fried calamari, topped with cherry peppers, drizzled with sweet garlic chili sauce and served with swicy gochujang aioli
      $18.00

    Salads

    • DINNER ROLLS (each)

      $0.50
    • CAESAR SALAD

      Chopped romaine, Tuscan Caesar dressing, shaved parmesan, funky croutons
      $10.00+
    • HOUSE SALAD

      Romaine lettuce, tomatoes, garlic thyme croutons, bacon lardons, marinated mushrooms, Dijon vinaigrette
      $10.00+
    • Harvest Salad

      Farro with roasted squash, red beets, spinach, pepitas, goat cheese and honey apple vinaigrette
      $18.00
    • 1/2 Harvest Salad

      Farro with roasted squash, red beets, spinach, pepitas, goat cheese and honey apple vinaigrette
      $13.00
    • Baby Iceberg

      Iceberg lettuce, grape tomatoes, sliced red onion, house made blue cheese dressing, crispy bacon, blue cheese crumble
      $17.00

    Sandwiches

    • LOBSTER ROLL

      Lightly dressed, on a toasted New England buttered roll Served with choice of French fries or coleslaw
      $38.00+
    • 10oz HAMBURGER

      Served on a bun with lettuce, tomato, and a pickle Served with choice of French fries or coleslaw
      $20.00
    • 10oz CHEESEBURGER

      $22.00
    • GRILLED CHICKEN SANDWICH

      Boneless skinless breast lightly marinated
      $18.00
    • BEAN BURGER

      A vegan black bean burger with southwestern spice. Served on a bun with lettuce, tomato and a pickle. Choice of French fries or coleslaw.
      $18.00
    • HADDOCK PO BOY

      Hand breaded haddock, house slaw, remoulade, brioche roll with your choice of French fries or Coleslaw.
      $22.00
    • CRISPY CLAM ROLL

      Toasted buttered roll with crispy fried clams, served with French fries, coleslaw and tartar sauce
      $30.00
    • CRABCAKE SANDWICH

      Michael’s famous crabcake, just bigger, on a fresh roll with roasted apple-fennel relish and apricot mustard aioli, served with French fries or coleslaw
      $28.00

    Entrees

    Lobster, shrimp, scallops, mussels, stewed tomatoes, pernod butter, herbs, served over linguini, with a funky crouton
    • 1.25LB Baked Stuffed Lobster

      Lobsters are served with drawn butter and choice of starch and vegetable
      $52.00
    • 1.25LB Boiled Lobster

      Lobsters are served with drawn butter and choice of starch and vegetable
      $38.00
    • 1.25LB Twin Baked Stuffed Lobsters

      Lobsters are served with drawn butter and choice of starch and vegetable
      $92.00
    • 1.25LB Twin Boiled Lobsters

      Lobsters are served with drawn butter and choice of starch and vegetable
      $64.00
    • DINNER ROLLS (each)

      $0.50
    • Haddock Piccata

      Fresh line caught haddock, pan seared and topped with piccata sauce, served with red skin garlic mashed and asparagus
      $34.00
    • New England Baked Haddock

      Fresh line caught haddock, classic crumbs, red skin garlic mashed, asparagus
      $34.00
    • Original Sirloin Steak Tips

      Original house recipe marinade, red skin garlic mashed, asparagus
      $35.00
    • Shrimp Scampi

      Sauteed tiger shrimp, diced tomatoes, citrus garlic butter wine sauce, linguini, scallions, parmesan
      $34.00
    • Chicken Scampi

      Sauteed chicken, diced tomatoes, citrus garlic butter wine sauce, linguini, scallions, parmesan
      $29.00
    • Coastal Orchid

      Scallops, shrimp and haddock casserole with fennel herb cream topped with pecan cornbread crumbs. Served with pepita-lime rice and braised Brussel sprouts
      $38.00
    • Halibut

      Pan seared halibut dusted in saffron sea salt with pink peppercorn, served atop lobster mascarpone risotto
      $42.00
    • Sea Salt Smoke

      Diver scallops dusted in our sweet and smokey bonfire spice blend pan seared with smoked pork belly and glazed with maple bourbon, served with roast sweet potato and braised Brussel sprouts
      $39.00
    • Seared Salmon

      Pan seared salmon over farro mixed with butternut squash and roast beets, finished with roasted apple-fennel relish
      $34.00
    • Cozy Bowl

      Butternut mascarpone ravioli in an apple brandy sage cream with sweet Italian sausage, spinach and mushrooms
      $29.00

    Kid's Menu

    • Kid's Hot Dog

      1/8lb all beef frank on a buttered bun. Served with one kid sized side.
      $8.00
    • Kid's Chicken Fingers

      Kid sized portion of our hand breaded chicken tenders, served with one kid sized side.
      $10.00
    • Kid's Grilled Chicken

      Marinated and grilled chicken breast, served with one kid sized side.
      $10.00
    • Kid's Pasta

      Kid sized portion of linguini, topped with your choice of marinara or butter, and optional parmesan cheese. Served with one kid sized side.
      $8.00
    • Kid's Kraft Mac n' Cheese

      Bowl of Kraft mac n' cheese, served with one kid sized side.
      $8.00

    Sides

    • French fries side

      Side of our French fries
      $8.00
    • Onion rings side

      Side of our hand battered onion rings
      $10.00
    • Chicken finger side

      Side of our hand battered chicken fingers. Served with choice of one sauce.
      $18.00
    • Coleslaw side

      Side of our house made coleslaw
      $4.00
    • Mashed potatoes side

      Side of our red bliss garlic mashed potatoes
      $8.00
    • Asparagus Side

      $8.00

    All hours
    Sunday11:30 am - 7:30 pm
    Monday11:30 am - 7:30 pm
    Tuesday11:30 am - 8:30 pm
    Wednesday11:30 am - 8:30 pm
    Thursday11:30 am - 8:30 pm
    Friday11:30 am - 8:30 pm
    Saturday11:30 am - 8:30 pm
    Restaurant info

    Newburyport’s premier waterfront seafood restaurant! Featuring New England specialties like baked haddock, lobster rolls, chowder, and Michael’s famous burger.

    Location

    1 Tournament Wharf, Newburyport, MA 01950

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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