Midpoint Bar* 25600 Westheimer Pkwy Suite 400

served with aioli sauce . Perfect to share!

served with toasted bread.

Served with chipotle aioli sauce

Tossed in sweet chile sauce served with fries

Served with fried pickle chips, chicken bites, southwestern eggrolls, fries

chips served with queso, avocado smash and salsa

Served with spicy brown mustard and queso

Chicken or steak served with sour cream, jalapeños, avocado smash, salsa, queso and pico de gallo

Mixed greens, tomatoes, hard boiled eggs, shredded cheese, avocado smash, applewood smoked bacon, onions, diced chicken served with ranch dressing

mixed greens, cilantro, pico de gallo, onions, served with chili-lime dressing

fresh mozzarella, fresh basil, tomatoes served with balsamic vinegar and olive oil

Mixed greens, bacon tomatoes, onions served with lemon vinaigrette

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.5 lb angus beef burger cooked to order served with lettuce, tomatoes, onions, pickles and chipotle mayo on a brioche bun served with fries

sliced sirloin steak grilled peppers and onions, jalapeños, pepper jack and cheddar cheese with chipotle mayo on a brioche bun served with fries

buttermilk breaded fried chicken hot sauce pickles with ranch dressing served with fries

buttermilk fried chicken, bacon , avocado smash, jalapeños, tomatoes chipotle mayo served with fries

12 oz ribeye cooked to perfection served with mashed potatoes and soup or salad

Our classic cheese pizza

Fresh Mozzarella slices, fresh basil & extra virgin olive oil

Two beef empanadas

6 traditional Venezuelan fried cheese sticks wrapped in a crispy pastry dough

A jungle of flavors, reminiscent of the Caribbean that refreshes our palates with the sweetness of tropical fruits and a slight bitter touch.

A vivid blend of hibiscus and pomegranate. With a visually stunning crimson hue, it delivers a refreshing balance of floral and sweet-tangy notes. Cheers!

Crafted with precision, this cocktail features quality rum infused with a house-made ginger-cardamom syrup. Fresh mint leaves and a splash of lime juice enhance the concoction.

TX Whiskey, ginger syrup, and a combination of Creme de Cassis and peach schnapps.

Elegant and delicate cocktail that hides the herbal earthiness of butterfly pea flowers and is scented with sweet notes of lavender.

Experience a fiery fusion featuring Spicy Tamarind vodka, zesty tamarind, and a kick of ginger beer. Served with a squeeze of lime.

Tequila Juarez Reposado, 400 conejos mezcal, Ancho Reyes poblano liqueur, lime, pineapple, agave.

This Blackberry Whiskey Smash cocktail combines Jin Bean bourbon whiskey, mint, fresh lime, and blackberries.