Millcreek Pizza House

House red base topped with sliced roni, tri-color peppers, white onion, mushroom medley, black olive & Italian sausage

House red base topped with sliced Roma tomato & fresh mozzarella - finished with basil ribbons & balsamic glaze

Classic mozzarella and ronis!

Crisp romaine lettuce topped with shaved parmesan and house made croutons. Served with a lemon wedge and our house made Caesar dressing.

If it's in the make table, it can be on this salad! Nothing is off limits (though proteins do have an upcharge). Create your masterpiece and LOVE it!

We got the wings! Enjoy (6) wings smothered in our house Sassy BBQ sauce or our house Buffalo sauce or mix and match (3) each! Served with a side of our house Ranch dressing. Top it with gorgonzola (+$2) for an extra kick!

Pepperoni, our House red sauce and melty mozzarella cheese rolled up and baked until gold and bubbly - think cinnamon roll like - served with house red sauce and ranch dressing - 6 pieces/order

(6) slices of Italian bread toasted and topped with fresh Roma tomato slice, fresh sliced mozzarella, basil and finished with a balsamic reduction.

Italian bread topped with our signature garlic butter, toasted in the oven served with a side of red sauce.

See garlic bread + the extra yumminess of ooey gooey mozzarella cheese!

Back for FALL! Try our OOTW Cosmic Apple Harvest Salad. A bed of spinach topped with half-moon sliced Cosmic apples, chopped fig, chopped bacon, crumbled gorgonzola, pickled red onion and salted pepitas (pumpkin seeds) sprinkled on top. Served with our Blood Orange Shallot Vinaigrette - Each bite moves you closer to the stars!

Crisp romaine lettuce topped with shaved parmesan and house made croutons. Served with a lemon wedge and our house made Caesar dressing.

Crunchy iceberg lettuce topped with diced tomato, green onion, bacon and gorgonzola crumbles. Served with our house made ranch dressing.

If it's in the make table, it can be on this salad! Nothing is off limits (though proteins do have an upcharge). Create your masterpiece and LOVE it!

Bring the heat with this twist on the classic Hawaiian. Smokey Canadian bacon meets tangy pineapple and Bam! pants on fire with spicy cherry peppers then topped with cool creamy ranch. That's one smokin' hot dream!

Pepperoni for the win! You can't go wrong here! Our signature pepperoni medley served on our house made sauce and smothered with shredded mozzarella cheese.

Introducing the Haute Couture of Pizza! Emerald green pesto base topped with sweet, dried mission figs, thin sliced prosciutto and shredded mozzarella cheese. We continue this runway walk finishing it with creamy Brie and our own Jim's Hot Honey. Prepare to be dazzled with the salty, sweet heat of Mizz Figgy.

This is your classic Margherita with red sauce base, fresh sliced tomato, fresh sliced mozzarella and finished with fresh basil and balsamic reduction.

Our newest pizza, Me-So Hungry with a mix of miso and our house red sauce, meatballs, onion, mushroom & fresh mozzarella finished with arugula and sundried tomatoes

Elevate your BBQ Chick pizza with a little sass! Our house made gochujang BBQ sauce covered with roasted chicken, sliced red onion and gorgonzola. Finished with chopped cilantro, diced tomato and our house made sriracha ranch = Sassy!

Winner, Winner Pickle Pizza Dinner! We have our first ICDB winner! Sparkill’s pizza is a sparkly, zesty delight! Red sauce, topped with pepperoni, chopped pickles, and shredded mozzarella cheese. Ask us to pinch the edges for a special treat!

Our House Red sauce topped with chopped Giardiniera, mushroom medley, caramelized onions & Italian sausage

Rawr! For the meat lovers and Carnivores out there! Red Sauce base, Sausage, Sliuced Pepperoni, Diced Pepperoni, Canadian Bacon and Mozzarella. Topped with Bacon Crumbles.

Our "House" house pizza features everything you expect to see on a combo. Think sausage, pepperoni, mushrooms, onion, tri colored peppers and black olive. Smothered in shredded mozzarella cheese,. Add a finishing sauce or topping for an extra flavor.

White sauce anyone? Our garlic Alfredo is no joke. Add some delicious, chopped artichoke hearts, sundried tomato, roasted red pepper and red onion and the Golden Girl herself would dive right in.

"Run it through the garden!" This is your veggie serving for the whole day! Green peppers, sweet onion, our mushroom medley, black olives, roasted red peppers. Finish it off with some spinach for some extra green goodness!

What the Fungi?! You thought something else, didn't you! Keep your thoughts to yourself - this beauty is pesto based covered with mushrooms out the wazoo and topped with our super gooey mozz and burrrrrrrata.

This is not your average Buffalo Chicken pizza! We begin with our house made garlic white sauce, topped with gorgonzola, red onions and grilled chicken marinated in Frank’s Red Hot. Baked until the mozzarella cheese is gold and bubbly, then we finish with green onion, diced tomato and creamy Ranch.

Saturday morning cartoons and penny candy - ah the memories! Papa Smurf is the perfect balance of sweet and savory. White sauce based topped with shrooms (of course!), caramelized onions, sausage, gorgonzola and our special cheese blend. Fa-La-La-La-La

Ain't nothin wrong with the basics....in fact, our basic CHEEZE is Ah-Maze-ING. We've spent a lot of time perfecting our crust, sauce and cheese blend, we're stoked to have you relish the yumminess of our three main ingredients. Bon Appetit!

You do you. Create your own masterpiece using up to 7 toppings. Anything beyond that and flavor gets lost and it’s just too much food on top of sauce with cheese. Be selective. You’re paying for this and if you don’t like it, it’s on you.

Bring the heat with this twist on the classic Hawaiian. Smokey Canadian bacon meets tangy pineapple and Bam! pants on fire with spicy cherry peppers then topped with cool creamy ranch. That's one smokin' hot dream!

Pepperoni for the win! You can't go wrong here! Our signature pepperoni medley served on our house made sauce and smothered with shredded mozzarella cheese.

Introducing the Haute Couture of Pizza! Emerald green pesto base topped with sweet, dried mission figs, thin sliced prosciutto and shredded mozzarella cheese. We continue this runway walk finishing it with creamy Brie and our own Jim's Hot Honey. Prepare to be dazzled with the salty, sweet heat of Mizz Figgy.

This is your classic Margherita with red sauce base, fresh sliced tomato, fresh sliced mozzarella and finished with fresh basil and balsamic reduction.

Our newest pizza, Me-So Hungry with a mix of miso and our house red sauce, meatballs, onion, mushroom & fresh mozzarella finished with arugula and sundried tomatoes

Elevate your BBQ Chick pizza with a little sass! Our house made gochujang BBQ sauce covered with roasted chicken, sliced red onion and gorgonzola. Finished with chopped cilantro, diced tomato and our house made sriracha ranch = Sassy!

Winner, Winner Pickle Pizza Dinner! We have our first ICDB winner! Sparkill’s pizza is a sparkly, zesty delight! Red sauce, topped with pepperoni, chopped pickles, and shredded mozzarella cheese. Ask us to pinch the edges for a special treat!

Our House Red sauce topped with chopped Giardiniera, mushroom medley, caramelized onions & Italian sausage

Rawr! For the meat lovers and Carnivores out there! Red Sauce base, Sausage, Sliuced Pepperoni, Diced Pepperoni, Canadian Bacon and Mozzarella. Topped with Bacon Crumbles.

Our "House" house pizza features everything you expect to see on a combo. Think sausage, pepperoni, mushrooms, onion, tri colored peppers and black olive. Smothered in shredded mozzarella cheese,. Add a finishing sauce or topping for an extra flavor.

White sauce anyone? Our garlic Alfredo is no joke. Add some delicious, chopped artichoke hearts, sundried tomato, roasted red pepper and red onion and the Golden Girl herself would dive right in.

"Run it through the garden!" This is your veggie serving for the whole day! Green peppers, sweet onion, our mushroom medley, black olives, roasted red peppers. Finish it off with some spinach for some extra green goodness!

What the Fungi?! You thought something else, didn't you! Keep your thoughts to yourself - this beauty is pesto based covered with mushrooms out the wazoo and topped with our super gooey mozz and burrrrrrrata.

This is not your average Buffalo Chicken pizza! We begin with our house made garlic white sauce, topped with gorgonzola, red onions and grilled chicken marinated in Frank’s Red Hot. Baked until the mozzarella cheese is gold and bubbly, then we finish with green onion, diced tomato and creamy Ranch.

Ain't nothin wrong with the basics....in fact, our basic CHEEZE is Ah-Maze-ING. We've spent a lot of time perfecting our crust, sauce and cheese blend, we're stoked to have you relish the yumminess of our three main ingredients. Bon Appetit!

Saturday morning cartoons and penny candy - ah the memories! Papa Smurf is the perfect balance of sweet and savory. White sauce based topped with shrooms (of course!), caramelized onions, sausage, gorgonzola and our special cheese blend. Fa-La-La-La-La

You do you. Create your own masterpiece using up to 7 toppings. Anything beyond that and flavor gets lost and it’s just too much food on top of sauce with cheese. Be selective. You’re paying for this and if you don’t like it, it’s on you.

(3) meatballs smothered in our House Red sauce with fresh mozzarella & basil - baked until bubbly on a 8" Italian roll. Served with a side of potato chips.

Top off your meal with S’More Pie! We take our 10” pizza crust and top it with Marshmallow Crème, graham cracker crumbs, mini marshmallows and chocolate chips. We pop that in the oven for a minute to brown those marshmallows and finish it off with Teddy Grahams and Ghirardelli chocolate drizzle. OMG! Divine ending to your meal.

Everything you need for a s’moregency

2” x 2”

2” x 2”

2” x 2”

Warning - explicit language

Fragile! Peel the backing slowly with care.

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Warning - explicit language

Fragile! Take care when peeling from backing

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Warning: Explicit language