Mimi's Ethiopian Restaurant KY 1534 Bardstown Road

Chilled pieces of injera tossed in a creamy sunflower seed blend with fresh onions, jalapeños, lemon, and traditional Ethiopian spices. Light, refreshing, and delicately balanced.

Tender green lentils delicately tossed with onions, jalapeños, mustard, lemon juice, and traditional Ethiopian seasonings. Served chilled.

Your choice of seasoned beef or salmon, wrapped in soft injera or a flour tortilla and finished with fresh ayib, traditional Ethiopian cottage cheese. Prepared to your preferred temperature.

Fresh tomatoes, onions, and jalapeños tossed with tender pieces of injera and finished with a bright lemon dressing. Served chilled.

A trio of traditional Ethiopian cottage cheese preparations, each delicately seasoned and served with your choice of crisp injera chips, warm pita, or freshly baked bread.

Golden, crisp Ethiopian pastries filled with your choice of seasoned beef, chicken, lentils, or potatoes.

Tender beef tibs sautéed with onions, peppers, and aromatic Ethiopian spices, layered with melted cheese and served on your choice of warm bread or pita. Accompanied by a fresh side salad.

Tender chicken thigh tibs seasoned with a delicate blend of spices and served on your choice of warm bread or pita. Accompanied by a fresh side salad.

Traditional Ethiopian kitfo seasoned with mitmita and aromatic spiced butter, paired with fresh ayib and served on your choice of warm bread or pita. Accompanied by a fresh side salad and prepared to your preferred temperature.

Tender lamb tibs seasoned with aromatic Ethiopian spices and served on your choice of warm bread or pita. Accompanied by a fresh side salad.

Seasoned salmon served on your choice of warm bread or pita with fresh garden accompaniments. Accompanied by a crisp side salad.

Tender shrimp seasoned with aromatic spices and served on your choice of warm bread or pita. Accompanied by a fresh side salad.

A rich, velvety chickpea stew prepared with your choice of ground beef, cubed beef, or lamb, finished with Ethiopian spiced butter or olive oil and served with fresh injera.

Tender pieces of injera tossed in a bold berbere sauce and served with your choice of meat or seafood. A beloved Ethiopian classic layered with warmth and vibrant flavor.

Tender cubes of premium beef seasoned with mitmita and awaze and traditionally served raw or lightly warmed. Served with fresh injera.

Premium sashimi-grade Yellowfin tuna finely diced and delicately seasoned with mitmita, Ethiopian spiced butter, and traditional herbs. Served raw or lightly seared with ayib (traditional Ethiopian cottage cheese), gomen. Your choice of fresh injera or toasted artisan bread.

Finely minced premium beef seasoned with Ethiopian spiced butter, mitmita, and traditional herbs. Served raw, lightly cooked, or well done with ayib (traditional Ethiopian cottage cheese), gomen, and your choice of fresh injera or toasted artisan bread.

Tender cubes of beef sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

Tender cubes of lamb sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

Tender beef short ribs sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings for a rich, bold, and unforgettable flavor. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

Premium lamb ribs expertly seasoned and grilled until beautifully caramelized with a rich, well-browned exterior while remaining tender and juicy inside. Finished with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

Your choice of tender beef, lamb, or chicken sautéed with onions, garlic, tomatoes, jalapeños, and Mimiʼs signature awaze sauce, creating a bold, rich, and authentic Ethiopian favorite. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

Tender chicken sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

A comforting Ethiopian specialty featuring tender lamb slowly simmered in a light, flavorful broth with onions, garlic, and traditional Ethiopian spices. Served over torn fresh injera, allowing the rich broth to soak into every bite

Your choice of premium beef or tender lamb slowly simmered in a rich berbere sauce with onions, garlic, and traditional Ethiopian spices. Available Mild or Spicy. Served with your choice of fresh injera, rice, pita bread, or toasted artisan bread.

Ethiopiaʼs signature chicken stew, slow-cooked in a rich berbere sauce with caramelized onions and Ethiopian spiced butter. Served with a boiled egg, ayib (traditional Ethiopian cottage cheese), gomen, and fresh injera

A generous sharing platter featuring Kitfo Royale, Majestic Tuna Kitfo, Golden Gored Gored, Beef Tibs, Lamb Kikil, Doro Wat, and traditional accompaniments, served with fresh injera. Created for sharing, celebrating, and experiencing the rich heritage of Ethiopian cuisine together.

Tender potatoes slowly simmered with berbere, onions, garlic, and traditional Ethiopian spices for a warm, richly layered flavor.

Yellow split peas delicately simmered with turmeric, garlic, ginger, and aromatic spices for a mild and comforting flavor.

Fresh collard greens gently sautéed with onions, garlic, and aromatic Ethiopian seasonings

Red lentils slowly simmered in a rich berbere sauce with aromatic Ethiopian spices for a deeply flavorful finish.

Fresh mushrooms sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and Mimiʼs traditional Ethiopian seasonings for a rich and savory flavor.

Fresh green beans, carrots, and potatoes gently sautéed with onions, garlic, tomatoes, and traditional Ethiopian seasonings for a colorful and flavorful vegetable medley.

Tender beets and potatoes gently simmered with onions, garlic, tomatoes, and traditional Ethiopian spices for a rich, comforting, and flavorful vegetable stew.

Ground chickpeas slowly simmered in Mimiʼs rich house sauce and finished with your choice of olive oil or traditional Ethiopian spiced butter.

A vibrant blend of cabbage, potatoes, and carrots gently sautéed with garlic, ginger, turmeric, and aromatic spices.

A beautifully arranged assortment of Ethiopian plant-based favorites, including Shiro Wot, Misir Wot, Kik Alicha, Dinech Wot, Gomen, Tikil Gomen, Mushroom Tibs, Fasolia, and Beet & Potato Stew. Served with fresh injera.

Tender grilled chicken thighs served over crisp greens and seasonal vegetables, finished with Mimi's signature house dressing.

Tender beef tibs seasoned with aromatic Ethiopian spices and served over crisp greens and fresh garden vegetables, finished with Mimi's signature house dressing.

Tender lamb tibs seasoned with aromatic Ethiopian spices and served over crisp greens and fresh garden vegetables, finished with a bright touch of citrus.

Seasoned salmon served over crisp mixed greens and seasonal vegetables, finished with Mimi's signature house dressing.

Tender, seasoned shrimp served over crisp greens, fresh tomatoes, and cucumbers, finished with Mimi's signature house dressing.

Light lemon cake layered with rich mascarpone cream and sweet berries.

Traditional Italian dessert made with espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa.

Rich and creamy New York-style vanilla cheesecake

Flaky phyllo pastry layered with chopped nuts and sweet honey syrup.

Tender beef tibs sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings, served over spaghetti tossed in Mimiʼs signature tomato-shiro sauce and finished with fresh ayib (traditional Ethiopian cottage cheese)

Tender lamb tibs sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings, served over spaghetti tossed in Mimiʼs signature tomato-shiro sauce and finished with fresh ayib (traditional Ethiopian cottage cheese).

Tender chicken sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings, served over spaghetti tossed in Mimiʼs signature tomato-shiro sauce and finished with fresh ayib (traditional Ethiopian cottage cheese).

Succulent shrimp sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings, served over spaghetti tossed in Mimiʼs signature tomato-shiro sauce and finished with fresh ayib (traditional Ethiopian cottage cheese).

Fresh salmon sautéed with onions, garlic, tomatoes, jalapeños, rosemary, and traditional Ethiopian seasonings, served over spaghetti tossed in Mimiʼs signature tomato-shiro sauce and finished with fresh ayib (traditional Ethiopian cottage cheese).

A colorful medley of mushrooms, onions, tomatoes, jalapeños, rosemary, and seasonal vegetables sautéed with traditional Ethiopian seasonings, served over spaghetti tossed in Mimiʼs signature tomato-shiro sauce and finished with fresh ayib (traditional Ethiopian cottage cheese).

Tender, mildly seasoned chicken thigh tibs served with fluffy rice.

Tender, mildly seasoned beef tibs served with fluffy rice.

Warm pasta tossed in a mild house tomato sauce.

Your choice of chicken or beef, mildly seasoned and served on soft bread with golden fries.

Chilled sparkling mineral water.

Chilled premium bottled water.

Freshly brewed Ethiopian coffee with a rich aroma and beautifully balanced finish.

Warm black tea infused with aromatic Ethiopian spices.

A carefully selected assortment of soothing herbal teas, served hot.