Mint Restaurant mint518.com For Menu to place a to go pick up order Make Sure you choose Lunch or Brunch or Dinner ~depending on day!

organic house baked bread, ricotta, local honey, smoked maldon salt (V, *VG)

5 styles of pickled seasonal vegetables

Mixed greens, cumin vinaigrette, roasted beetroot, orange, mint yogurt, pistachio dukkah

Mixed greens, caeser dressing, herbed croutons, shaved parmesan

6oz. pan-seared, sauteed season vegetables, lemon dill rice, gribiche (GF)

misty knolls chicken, garlic Brussels and local mushroom, caper beurre blanc (GF)

CRABCAKE lump crab & fresh wild caught scallop cake, foccacia, remoulade, lemon, salad (*GF)

GRASS FED BURGER ammerlander cheese, 1000 island, tomato jam, greens, rock hill bun, fingerlings (*GF)

BEET BURGER 1000 island (vg), tomato jam, greens, rock hill bun, fingerlings (VG,*GF)

THAI CURRY VEGGIE VERSION seasonal veg, jasmine rice | seasonal veg only (VG)

SEAFOOD THAI CURRY mussels, scallops, arctic char, seasonal veg, jasmine rice

CHICKEN DIVAN PASTA chicken, broccolini, shallot, ricotta, white wine, garlic pureé, chive, aleppo (*GF)

BOLOGNESE ORGANIC PASTA local beef and pork ragu, san marzano tomato, parmesan, bread crumbs (*GF)

EARTHY ORGANIC PASTA mushroom, brussels sprouts, garlic, ricotta, white wine, breadcrumb, chives (*GF, V)

SEARED SCALLOPS butternut squash puree, crisp bacon, apple, bacon and fig gastrique

DIVAN PASTA mushroom, broccolini, shallot, ricotta, white wine, garlic pureé, chive, aleppo (*GF) (V)