MiSo - Olympia

Steak bulgogi, corn slaw, kimchi, greens, sesame seeds, and bibimbap sauce

Teriyaki chicken with corn slaw, greens, wontons and sesame seeds

Chicken, field greens, corn slaw, edamame, carrots, and creamy sesame.

Chicken, carrots, edamame, wonton chips, and curry.

Steak, corn slaw, wontons, cheese, and sweet teriyaki sauce.

Tuna, crab salad, radish, seaweed salad, corn slaw, wonton chips, poke sauce, sweet chili and furikake

DOUBLE Steak + Chicken, corn, fried jalapenos, wontons, bibimbap and chipotle mayo sauces.

Oven-roasted chicken lightly seasoned without oil to stay juicy and healthy!

Korean-seasoned steak bulgogi that's slow cooked without oil to lock in flavor and nutrition.

Lightly seasoned wild ahi tuna! *Tuna is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness.

Our oven-roasted chicken glazed with a Japanese Golden Curry.

Either tofu or veggies - perfect for the veggie-lover and health conscious!

Housemade California crab mix in a mayo-based seasoning (artifical crab)

Half portioned entree including apple juice. Ideal for kids 10 and under.

A spicy take on our original MiSo Soup. Includes chives, tempura flakes and a sweet and spicy base.

Tortilla chips, ahi tuna, crab salad, corn, edamame, furikake, crispy jalapenos, poke sauce

Homemade MiSo soup with miso broth, tofu and wakame flakes.

Creamy ice cream-filled mochi balls with 3 flavors (strawberry, mango, vanilla)