Miss Mamies

Flash fired with spicy orange glaze and dash of Sriracha.

Sautéed lump crab cake with remoulade sauce.

Battered and deep fried with homemade sweet and sour sauce.

Deep fried with homemade sweet and sour sauce.

Breaded and deep fried.

Lightly bread and deep fried, with tartar sauce.

Deep fried, with bacon, three cheese blend and sour cream.

Crisp lettuce, croutons, Parmesan cheese, onion, and our famous Garlic dressing.

Spinach, croutons, bacon, mushrooms, oranges, apples, red onion, and our famous Poppy Seed dressing.

Romaine, croutons, parmesan, and Caesar dressing.

Romaine, crumbled bleu cheese, walnuts, onions, and Caesar Vinaigrette dressing.

Diced grilled chicken, avocado, bacon, bleu cheese crumbles and tomatoes.

8 oz. center cut.

12 oz. well marbled.

7 oz. bacon wrapped.

Sirloin seasoned with Cajun and topped with sautéed onions, mushrooms, peppers, and a blend of 3 cheeses on top of garlic mashed.

Fresh Salmon grilled and lightly seasoned.

Fresh Salmon grilled and basted with a Boetje mustard and honey glaze.

Fresh Salmon grilled and topped with horseradish and breadcrumbs.

Battered and fried.

Jump shrimp with coconut batter.

Grilled and lightly seasoned.

Jerk seasoned sirloin combined with 3 jumbo coconut shrimp.

Grilled sirloin, 1 crab cake and a skewer of grilled jumbo shrimp.

3 Lump crab cakes sautéed.

Cajun grilled.

Lemon pepper grilled.

Grilled and lightly seasoned.

Grilled with lemon pepper seasoning. Served with fresh vegetables.

Fried, creamy gravy. Served with fresh vegetables and garlic mashed.

Served with fresh vegetables, garlic mashed, and mushroom gravy.

Boneless, bacon wrapped, seasoned and grilled. Served with fresh vegetables and garlic mashed.

1/4 rack of baby backs and chicken Stix. Served with French fries and coleslaw.

1/4 Rack of baby backs and Catfish Stix. Served with French fries and coleslaw.

Chicken Sticks served with french fries and coleslaw.

Catfish Sticks served with French fries and coleslaw.

The classic 1\2 lb. burger served on a toasted brioche bun.

1\2 lb. Burger topped with American cheese served on a toasted brioche bun.

Grilled chicken breast, mushrooms, and Swiss served on a brioche bun.

Corned beef, sauerkraut, swiss, and 1000 Island on marble rye.

Served open face. Sliced meatloaf, mashed potatoes, mushroom gravy, and onion straws.

Available (AFTER 4:00 P.M.)