Miya Thai

Fresh and crunchy vegetables greens, fresh herbs and noodles wrapped in rice paper with cold tofu Served with peanut sauce

Crispy egg rolls stuffed with vegetables, mushrooms, and glass noodles. Served with our sweet chili sauce.

Deep Fried Soy cake serve with Sweet chili

Freshly shredded green papaya, carrots, long beans, Thai eggplant and tomatoes pounded in a pok pok with Thai chilis, lime juice and peanuts. (Gluten free)

Grills Mushroom in tamarind juice, fresh lime juice, roasted rice powder, ground Thai chilis, onions, and cilantro. Served with Sticky Rice

Spicy and sour soup broth with Soft Tofu, mushrooms, tomatoes, onions, lemongrass, lime leaves, roasted dry chili, and galanga root.

Savory coconut soup with mushrooms, tomatoes, onions, lemongrass, kaffir lime leaves and galanga root.

Rice noodles stir-fried with tamarind sauce, eggs, bean sprouts, red onions, sweet radish, and green chives Boran Thai style. Garnished with peanuts, lime slice and fresh sprouts.

Flat rice noodles, egg, and Chinese broccoli stir-fried in a sweet dark soy sauce.

Flat rice noodles, Thai holy basil, jalapenos, carrots, tomatoes, baby corn, bean sprouts, mixed chilis, onions and garlic in a dark soy sauce.

Glass noodles, green onions, tomatoes, Mixed Cabbage, mushrooms, gai lan and Eggs. stir-fried in dark soy sauce.

Jasmine Rice, pineapple chunks, cashews, onions, tomatoes, raisins, and eggs stir-fried with fries rice sauce, ground turmeric, and yellow curry powder

Jasmine rice, eggs, tomatoes sauce, Chinese broccoli and onions stir-fried in a savory sauce. Served with cucumber slices and a wedge of lime.

Thai traditional preparation of cooked jasmine rice, vegetables, Carrots, tomatoes, onions, eggs and light soy sauce

Spicy Fried Rice. Jasmine Rice, green bean, onion, carrot, garlic, jalapeno peppers stir-fried with dark soy sauce, Thai holy basil, and spicy Thai chilis.

Chinese eggplant stir fried with basil and chili paste. Served with jasmine rice

Mushrooms, mixed cabbage, seasonal vegetables, carrots, baby corn, garlic, and chinese broccoli. stir-fried in a dark soy sauce and topped with fried garlic. Served with Jasmine rice.

Crispy Tofu gets tossed with nutty cashews and a sweet and savory sauce

Crunchy water spinach stir fry with chili, garlic and bean paste. Served with jasmine rice

Plant based protein stir-fry with mixed Chilli and Thai Basil. Served with Jasmine rice.

Thai Pineapple Yellow Curry with Vegetables is a curry with pineapple, shiitake mushrooms, carrots, red pepper and basil. Served with Jasmine Rice

Freshly ground spicy red curry paste in coconut milk, with pumpkin, carrots and string bean. Served with Jasmine rice.