The restaurant at MOLLIE offers a vibrant and welcoming dining experience, where expert technique meets a commitment to quality and sustainability. Featuring a breadth of house-made ingredients & dishes from brunch to dinner and decadent desserts, the menu showcases modern takes on classic favorites, all crafted with precision and care.
With a focus on 100% sustainable seafood and a dedication to the Never-Ever program, every ingredient is thoughtfully sourced for both flavor and integrity. The service is attentive yet unobtrusive, allowing guests to fully experience a warm atmosphere with an energetic edge—perfect for those who appreciate exceptional food without the pretense. In addition to our regular dinner menu, discover our thoughtfully curated vegan menu, offering plant-based delights that showcase the same dedication to quality and flavor.
