Molly Malones Louisville 933 Baxter Ave

Seasoned pork sausage baked with a hard-boiled egg nested in the center, served with mixed salad greens and a spicy tomato aioli.

Jumbo wings and drumsticks tossed in your choice of sauce, served with celery and ranch.

Served with soft, warm pretzel bites; can be substituted with celery and carrot-sticks.

Beer-battered pickle spears served with chipotle ranch.

Served with tortilla chips.

Sliced portabella with a crunchy whole wheat beer-batter sprinkled with our "fried-chicken" seasoning, served with dill pickle ranch.

Served with buffalo/BBQ/sweet chili sauce.

With crispy pita chips, carrots, celery, cucumber, and tomatoes.

Romaine, Caesar dressing, parmesan cheese, and garlic croutons.

Romaine, Caesar dressing, parmesan cheese, and garlic croutons.

Spring mix topped with chilled smoked salmon, candied walnuts, pickled onions, goat cheese, and served with balsamic honey-mustard dressing.

Mixed greens, tomatoes, cucumber, hard boiled eggs, carrots, pickled red onions, and shredded cheese, served with your choice of dressing.

Grilled shrimp, spicy almonds, grape tomatoes, mandarin oranges, cucumber, and avocado on a bed of spring-mix, served with poppy seed dressing.

Corned beef, sauerkraut, thousand island, and swiss cheese on toasted rye bread.

Grilled or fried with lettuce, tomato, melted mozzarella, and served with chipotle ranch.

Cooked to your liking, topped with your choice of cheese, lettuce, tomato, and onion.

Served on a brioche bun with tomato, lettuce, cucumber, red onions, and homemade chipotle ranch.

Served on a brioche bun with grilled red peppers, lettuce, tomato, onion, and honey mustard, grilled to your liking.

Served with grilled onions and cheddar cheese on a brioche bun.

Served with pepperjack cheese, lettuce, tomato, and onion on a brioche bun.

Deep fried, beer-battered fillet of cod, served on a bed of seasoned steak fries with a side of coleslaw, tartar sauce, and lemon.

Deep fried, beer-battered fillet of cod, served on a bed of seasoned steak fries with a side of coleslaw, tartar sauce, and lemon.

Slow-cooked brisket of beef, sliced and served with braised napa cabbage, fingerling potatoes, carrots, and a side of Dijon mustard, served with homemade Irish soda bread and butter.

Penne pasta tossed in creamy alfredo sauce with sautéed spinach and blackened chicken breast.

Irish bangers, rashers, black and white pudding, home fries, roasted tomatoes, Irish beans, and eggs cooked to your liking, served with sourdough toast.

Grilled Irish pork sausages on mashed potatoes topped with sautéed onions and Guinness gravy.

8oz filet with a bourbon teriyaki glaze, served with toasted almond rice and grilled asparagus.

A mixture of seasoned ground beef & vegetables in our house Guinness gravy, topped with homemade mashed potatoes and served with your choice of side.

Fried tenderloins served with steak cut fries and a choice of ranch/BBQ/honey-mustard sauce.

All beef burger served with a side of your choice

Breaded tenders served with fries

House battered fish served with fries and a side of tartar sauce

Melted cheddar cheese on butter toasted bread served with a side

Penne pasta served with a creamy sauce