Monarca Alta Cocina 3085 Canton Road

Creamy refried beans topped with melted cheese, served with chips.

Queso dip with grilled chicken, steal, and shrimp served with tortillas.

Melted cheese with seasoned chorizo, served with chips.

Made fresh with ripe avocados, lime, tomato, onion and cilantro.

Four empandas, four tostones, guacamole, plantains, and salsas.

10 Crispy golden-fried wings topped in your choice of sauce served with fries, celery, and ranch.

Crispy fries loaded with ground beef, cheese, sour cream, guacamole, pico de Gallo and your choice of toppings.

Your choice of meat on abed of fresh salad, tomatoes, cucumbers, mango, and pico de Gallo.

Fried chicken tenders on a bed of lettuce, topped with tomatoes, cucumber, onions, and shredded cheese.

Served on a large crispy flour tortilla shell or bowl filled with lettuce, sour cream, shredded cheese, guacamole, pico de Gallo, and cheese sauce with rice and refried beans.

Crispy tortilla chips simmered in red or green salsa, topped with cheese, onion, avocado, sour cream and two eggs. Served with beans.

Crispy golden-breaded cutlet, pan fried to perfection and served with rice, beans, salad and tortillas.

Three corn tortillas folded with your choice of meat, topped with red or green salsa and garnished with onions, avocado, lettuce, sour cream and queso fresco. Served with rice and beans.

Grilled chicken in a creamy chipotle sauce with a. smoky flavor served with rice, beans, and salad

A flour tortilla stuffed with your choice of meat mixed with grilled onions and bell peppers. Served with rice, beans and salad.

Crispy breaded chicken cutlet topped with ham, melted cheese, and rich tomato sauce with a fried egg, and ham served with white rice and salad.

Chicken simmered in a rich traditional mole sauce made with chiles, chocolate and spices. Served with rice, beans, and tortillas.

Roasted poblano pepper stuffed with cheese, lightly battered and fried, topped with salsa. Served with rice, beans and tortillas.

One beef, one chicken and one cheese enchilada covered in cheese sauce, lettuce, sour cream and pico de Gallo. Served with rice and beans.

Served with rice and beans.

A flour tortilla stuffed with grilled chicken, steak, and chorizo topped with cheese sauce. Served with rice and beans

Crispy tortilla chips layered with cheese sauce, refried beans, sour cream and pico with your choice of meat.

Crispy tortilla chips layered with steak, chicken, and shrimp, cheese sauce, beans topped with guacamole, sour cream and pico de Gallo.

Hearty beef and vegetable soup simmered in a flavorful broth, served with rice, cilantro, onions, tortillas.

Made with beef tripe, hominy, and a rich red Chile broth served with fresh toppings and tortillas.

A rich and savory seafood soup, simmered with vegetables in a flavorful broth served with cilantro, onions, and tortillas.

Hominy Stew made with slow-cooked pork in a rich red Chile broth, served with fresh toppings and tostadas.

A chicken soup with fresh vegetables, garbanzo beans, potatoes, garnished with avocado and chipotle, served with tostadas, limes, cilantro, onions and cheese.

Traditional Mexican meatball soup with tender beef, rice, meatballs, and served with tostadas, rice, chipotle, avocado, cilantro and onions.

Your choice of meat on a bed of grilled onions and peppers. Served with lettuce and pico de Gallo.

Grilled chicken breast topped with savory chorizo and melted cheese, served with lettuce and pico de Gallo.

8 oz. grilled skirt steak, garnished with grilled onions and jalapeños served with lettuce and pico de Gallo.

12 oz. grilled skirt steak topped with chimichurri sauce. Served with lettuce, pico de Gallo, rice and beans.

A flour tortilla filled with your choice of meat, fried until golden brown and topped with cheese sauce and salad.

Juicy shrimp simmered in a bold, spicy Chile sauce, served with rice, beans, salad and fresh tortillas.

Fresh shrimp marinated in lime juice, tossed with cucumber, red onion, avocado and cilantro, served in a zesty Chile sauce with tostadas and crackers.

Plump shrimp served in a refreshing tomato-based sauce with onions, cucumbers, avocado, cilantro, and a hint of spice.

Grilled tilapia fillet simmered in a guajillo Chile sauce with bitter orange, bell peppers, onions, olives, capers, and served with rice and salad.

Fried fish tucked into warm flour tortillas topped with coleslaw, pico de Gallo, and chipotle sauce or tartar.

Grilled salmon fillet topped with a sweet and spicy mango habanero sauce. served with fresh vegetables, asparagus and rice.

Grilled salmon tucked into flour tortillas filled with mango pico avocado topped with lettuce and habanero sauce.

Grilled mahi-mahi topped with creamy basil sauce, served with rice and quinoa blend and seasoned steamed vegetables with crackers.

Topped with onions, cilantro and salsa con corn tortilla with rice and beans.

Served with lettuce, cheese, and pico de gallo on a soft flour tortilla with rice and beans.

Grilled steak wrapped in mozzarella cheese filled with a house salad and pico de Gallo topped with grilled onions and avocado slices on corn tortillas.

Corn quesadillas stuffed with barrio meat, consume, guacamole, cilantro, onions and melted cheese.

Seasoned grilled shrimp tucked into warm tortillas and served with pico, avocado and chipotle salsa.

Grilled ribeye steak served on corn tortillas topped with chimichurri sauce avocado and pico de Gallo.

A flour tortilla stuffed with spinach, mushrooms, and cheese. Served with rice, lettuce, sour cream, and pico de Gallo.

A bed of grilled bell peppers and onions topped with grilled mushrooms, zucchini, squash, broccoli, and tomatoes. Served with rice and whole black beans, lettuce, pico de Gallo, sour cream, guacamole, and crackers.

A burrito stuffed with your choice of meat topped with cheese sauce, lettuce, and pico de Gallo. Served with rice and beans.

A large flour tortilla filled with you choice of meat, rice, beans, cheese, lettuce, and pico de Gallo, topped with mild salsa and cheese dip.

A flour tortilla stuffed with zucchini, squash, mushrooms, onions, and peppers.Toped with cheese sauce and served with rice and beans.

Two Eggs served on crispy tortillas, topped with salsa ranchera, sour cream, cheese and beans.

Eggs "drowned" in a flavorful red or green salsa, served with rice, beans and tortillas.

Large crispy flour tortilla shell filled with your choice of elf meat topped with rice and beans, lettuce, cheese, sour cream, reddish, onions, cilantro, tomato and avocado.

Corn tortillas filled with shredded chicken and topped with mole, lettuce, avocado, sour cream, queso fresco with rice and beans.

Crispy rolled tortillas with chicken, served with sour cream, avocado, lettuce, tomato, salsa, rice and beans.

A hearty potato bowl topped with chorizo, fried egg, bell peppers, rice, beans, onions, avocado, sour cream, and queso fresco.

Toasted Bolillo bread topped with chorizo, ham, beans, cheese, pico de Gallo, and cream.

Grilled chicken topped with sautéed onions, and jalapeños, served with rice, beans, salad and tortillas.

A large flour tortilla stuffed with beans and your choice of ground beef or shredded chicken, wrapped and fried to a golden brown and topped with cheese sauce. Served with rice, lettuce, pico de Gallo and sour cream.

A Mexican sandwich on a toasted telera bread, layered with beans, lettuce, cheese, onions, tomato, avocado and your choice of meat, served with fries.

A loaded Mexican sandwich stacked with ham, chorizo, carnitas, eggs, onions, lettuce, tomatoes, avocado, cheese and beans served with fries,

A Mexican sandwich on a toasted telera bread, with breaded chicken or steak and onions, lettuce, tomatoes, avocado, cheese and beans, served with fries.

Served with rice and beans.

Slice of Cake, flavors change weekly.

Golden, crispy Mexican pastries tossed in cinnamon sugar.

Crispy pastry shells filled with sweet ricotta cream and finished with chocolate chips and powdered sugar.

Creamt vanilla milk gelatin filled with colorful cubes of fruit-flavored gelatin, chilled and sliced into a beautiful mosaic dessert.

Silky smooth vanilla custard topped with rich homemade caramel sauce.