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    Monteverde Chicago

    Italian
    Closed11AM - 9:15PM
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    Stuzzichini & Piattini (Snacks & Small Plates)
    Pasta
    Sides
    Per la Tavola
    Dolce
    Kid's Menu
    Fresh & Dry Pasta & Retail
    Beverages

    Stuzzichini & Piattini (Snacks & Small Plates)

    • Artichoke & Sunchoke Crostino

      housemade ricotta, shallot, fontina fonduta. Per Piece
      $9.00
    • Wagyu Beef Skewer

      pickled cherry pepper, toasted cumin, mieli thun honey, dill. 1 Piece *Possible Cross Contact with Fin Fish & Shellfish*
      $14.00
    • Jaime's Calabrian Pimento Cheese

      Sweet & spicy ramp cucumber relish, manchego, AC's crispy saltines, dill
      $9.00
    • Burrata e Ham

      rosemary tigelle, prosciutto di san daniele, seasonal accompaniments
      $36.00
    • Oma's Green Mountain Salad

      little gem lettuce, avocado, crunchy vegetables
      $19.00
    • Blackened Texas Redfish

      whipped sesame tahini, heirloom tomato, zucchini, calabrian chile crunch, arugula
      $38.00

    Pasta

    celery root & aged goat gouda filled, chervil, crispy prosciutto
    • Spaghetti al Pomodoro

      roasted tomato, basil, oven dried cherry tomato. $2 from every spaghetti al pomodoro sold will be donated to the greater chicago food depository
      $25.00
    • Gnocchetti con Pesto

      housemade ricotta, basil, Tuscan pine nut, Sardinian pecorino. Serves One.
      $29.00
    • Sheep's Milk Ricotta Tortelli

      toasted garlic white wine broth, zucchini, sourdough breadcrumb, togarashi
      $28.00
    • Spaghetti alla Chitarra with Truffle & Sweet Corn

      guitar string cut spaghetti, umbrian black truffle sauce, cantabrian anchovy, toasted garlic, fresh black truffle
      $32.00
    • Braised Wagyu Beef Ravioli

      charred sweet summer peppers, celery, pecorino fiore sardo, calabrian oregano
      $28.00
    • Fusilli con Ragù alla Napoletana

      braised pork neck bone tomato sauce, italian sausage polpettine, pecorino romano, gremolata, calabrian oregano
      $28.00
    • Gluten Free Rigatoni al Pomodoro

      roasted tomato, basil, oven dried cherry tomato.
      $24.00
    • Gluten Free Rigatoni con Pesto

      housemade ricotta, basil, Tuscan pine nut, Sardinian pecorino. Serves One.
      $29.00
    • Gluten Free Truffle & Sweet Corn Rigatoni

      umbrian black truffle sauce, cantabrian anchovy, garlic, fresh black truffle
      $32.00

    Sides

    • Soppressata Meatball

      Mangalitsa pork, pomodoro, wild oregano
      $10.00
    • Grilled Italian Sausage

      marinated sweet peppers
      $9.00

    Per la Tavola

    • Half Portion Whole Bird Chicken Parm

      calabrian chile tomato sauce, basil, stracciatella, scamorza, parm, crispy chicken cracklins, wild oregano
      $34.00
    • Full Portion Whole Bird Chicken Parm

      calabrian chile tomato sauce, basil, stracciatella, scamorza, parm, crispy chicken cracklins, wild oregano
      $68.00
    • Bistecca alla Fiorentina

      20oz prime bone-in strip, primolio extra virgin olive oil, grilled ramps, dario’s sea salt, fennel pollen *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $95.00

    Dolce

    Something Sweet
    • Bag of Chocolate Dipped Forgotten Cookies

      toasted coconut, dark chocolate, meringue. Bag of 8.
      $25.00
    • Chocolate Dipped Forgotten Cookie

      toasted coconut, dark chocolate, meringue. One Piece.
      $4.00
    • Tiramisu

      espresso soaked lady fingers, mascarpone, Marsala zabaglione, cocoa Serves two.
      $20.00

    Kid's Menu

    For the kiddos!
    • Kid's Pasta

      shell-shaped pasta w/tomato sauce, butter or plain
      $8.00
    • Kid's Chicken Tenders

      hand-breaded
      $8.00
    • Kid's Waffle Fries

      served with ketchup
      $6.00

    Fresh & Dry Pasta & Retail

    What we're known for--PASTA!
    • Fresh Housemade Fusilli

      Housemade spiral-shaped pasta, famously found in our Ragu alla Napoletana. One Pound; Serves 2-4. Keep Refrigerated.
      $9.00
    • Fresh Housemade Gnocchetti

      Housemade shell-shaped pasta. One Pound; Serves 2-4. Keep Refrigerated.
      $9.00
    • Fresh Housemade Spaghetti

      Housemade classic spaghetti. One Pound; Serves 2-4. Keep Refrigerated.
      $9.00
    • Sabatelli Orecchiette

      A labor of love from Puglia, these are some of the first truly handmade artisan orecchiette available in the US. 500g.
      $8.00
    • Caponi Gluten Free Rigatoni

      We searched far and wide for a gluten free pasta worth enjoying. Caponi hits the spot, and actually cooks up al dente. Made from corn and brown rice. 250g.
      $8.00
    • Monteverde Sticker

      $3.00
    • Monteverde Bandana

      $6.00
    • Burrata e Ham Tote Bag

      $20.00
    • Listen to Your Vegetables Cookbook

      Chef Sarah's first cookbook! One signed copy.
      $45.00

    Beverages

    • Routestock Cabernet Sauvignon Red Wine 750ml (14.1% ABV)

      classic Napa Cab...big & bold
      $60.00
    • Marine Dubard Sauvignon Blanc 750ml White Wine (14% ABV)

      racy, citrusy, delightful
      OUT OF STOCK
      $28.00
    • San Pellegrino Mineral Water

      1L
      $5.00
    • Acqua Panna

      1L
      $5.00
    • San Pellegrino Orange Soda

      $7.00
    • San Pellegrino Lemonade Soda

      $7.00
    • San Pellegrino Orange Soda Zero

      $7.00

    All hours
    SundayClosed
    MondayClosed
    Tuesday11:00 am - 2:45 pm, 4:30 pm - 9:15 pm
    Wednesday11:00 am - 2:45 pm, 4:30 pm - 9:15 pm
    Thursday11:00 am - 2:45 pm, 4:30 pm - 9:15 pm
    Friday11:00 am - 3:00 pm, 4:30 pm - 10:15 pm
    Saturday11:00 am - 3:00 pm, 4:30 pm - 10:15 pm
    Restaurant info

    Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.

    Location

    1020 W Madison Street, Chicago, IL 60607

    Directions