MORENA PROVISIONS

tomato + yellow bell pepper + cucumber + celery + cilantro *served cold

lemon labneh dip + pickled fennel + apple relish + butter lettuce cup

chermoula + crunchy julienne carrot salad + golden raisin + mint + cilantro

shallot + herb + white wine enjoy cold or bring to room temp. / heat at 325 until warm, approx 8-10 minutes

jack + white cheddar + parmesan cheese + panko + crispy onion crust

garlic + ginger + tamari + scallion + shiitake mushroom + snow pea + red pepper + steamed sushi rice

poblano + scallion + queso fresco + queso oaxaca + cotija + tomatillo + lime

radicchio + white cheddar cheese + red onion + smoked almond + maple vinaigrette

apricot + prune + fig + basmati rice + herb + pepita + pomegranate

romanesco broccoli + cauliflower + carrot + pomegranate molasses + pistachio dukkah

roasted garlic tahini + rosemary gremolata

feta cheese + chive + red pepper + red onion + oregano vinaigrette

bring to room-temp. heat in oven at 350 until warm approx 8-10 minutes

torchio pasta + pine nut + oven dried tomato + kalamata olive + parmesan

grape leaves stuffed with rice

cucumber + quinoa + arugula + romaine + goat cheese crumble + toasted pistachio + citrus vinaigrette

carrot + cucumber + scallion + mandarin orange + peanut + crispy noodle + cilantro + cabbage + romaine + ginger sesame vinaigrette

cucumber + tomato + bell pepper + red onion + kalamata olive + chickpea + valbreso feta + romaine + red wine vinaigrette GF

grilled chicken + parmesan + romaine + crouton + caesar dressing

romaine + parmesan + crouton

gf

gf

sandwich + pesto pasta salad + chips + chocolate chip cookie sandwich + green salad + pesto pasta salad + dessert bar

tomato + arugula + kalamata olive aioli + house-made focaccia

bacon + lettuce + avocado + tomato + sun dried tomato pesto+ lemon herb aioli + Bread & Cie levain

tomato + pickle + pepita + romaine + sundried tomato pesto + lemon herb aioli + Bread & Cie levain

tomato + pickle + pepita + romaine + sundried tomato pesto + lemon herb aioli + Bread & Cie levain

crispy onion + roasted red pepper + arugula + horseradish crema + house-made focaccia

(sandwich or panini) roasted red pepper + jarlsberg + arugula + red onion + basil pesto + lemon herb aioli + Bread & Cie levain *panini pictured here

roasted red pepper + jarlsberg cheese + arugula + red onion + basil pesto + lemon herb aioli

olive spread + roasted carrot + roasted cauliflower + basil + provolone cheese + roasted red pepper + arugula + focaccia

moist + decadent Cashew + chocolate chip

Honey drizzle

peanut butter, cocoa nibs, coconut, oats, flaxseed, chia seed, honey, hemp seed, gf, veg 2 pack

shortbread crust

vegan

fresh pasta

fresh pasta

fresh pasta

veal + pork + beef + tomato + onion + garlic + parmesan pint

1 pint

Grana Padano is a cheese originating in the Po river Valley in northern Italy that is similar to Parmigiano Reggiano cheese. 1 cup

caesar + red wine + sesame ginger + cilantro lime + citrus

olive oil + chili flake + citrus + herb GF V *may contain pits

gf

mary’s farm all-natural turkey

pitaya + pineapple + mango + banana + coconut water

banana + apple + raspberry + strawberry + pineapple + date + coconut water

48 hours notice required + items will arrive cold and may need to be heated

sicilian pesto (oven dried tomato + pistachio) gf 48 hours required client will need to heat

spiced labneh + pomegranate relish

2oz each 48 hours required client will need to heat

chicken + pork sausage + sweet chili glaze gf 48 hours required client will need to heat

beet "shot" GF beet tartare + avocado crema + lychee +ginger vinaigrette

turkey pesto + roast beef + chicken salad + veggie

*24 hours notice required serves 6-10 artisan cheese + meats + pickled vegetables + mostardo + nuts + fruit

hummus + whipped feta + crudité + dolmades + tabouleh + olive + pita bread 48 hours notice required

asparagus + zucchini + portobello + bell pepper + balsamic drizzle

gf 6oz per portion 48 hours required client will need to heat

gf 6oz airline breast per person 48 hours required client will need to heat

buttermilk ranch

entree size portion

cotija cheese + cilantro + crema + salsa verde + corn tortilla

gf 6oz per person 72 hours required client will need to heat

5oz per portion 72 hours required client will need to heat

+ root vegetables + prune + pan sauce

spinach + mushroom + tomato + mozzarella + ricotta + caramelized onion + bechamel sauce 48 hours required client will need to heat

48 hours required client will need to heat

beef + pork + veal + carrot + onion + béchamel + ricotta + celery + garlic + chunky tomato sauce + mozzarella + parmesan *client will need to heat from frozen *48 hours notice required

veg 48 hours required client will need to heat

turkey pesto + chicken salad + roast beef + egg salad + vegetarian (21 pcs) 48 hours notice required

parmesan cheese + EVOO, gf, veg 48 hours required client will need to heat

seasonal trio of vegetables gf, veg 48 hours required client will need to heat

french bean + golden beet + cherry tomato + shallot

house-made fiori pasta + kalamata olive + parmesan cheese + oven dried tomato + pine nuts + basil, veg 48 hours required

gf,v 48 hours notice required

cucumber + tomato + red pepper + red onion + kalamata olive + chickpea + romaine + red wine vinaigrette gf, veg 48 hours notice required

cabbage + romaine + carrot + cucumber + scallion + mandarin orange + edamame + almond + crispy noodle + cilantro + harissa vinaigrette

red onion + crouton + parmesan + romaine + caesar dressing + croutons

box it up! sandwich + pesto pasta salad + chips + chocolate chip cookie sandwich + green salad + pesto pasta salad + dessert bar herb roasted chicken + green salad + pesto pasta salad + dessert bar honey roasted salmon + green salad + pesto pasta salad + dessert bar greek chop salad + pesto pasta salad + seasonal fruit salad + dessert bar

lemon lavender shortbread + peanut butter + chocolate chip + seasonal 48 hours notice required

seasonal assortment 48 hours notice required

whip cream + toasted coconut

chocolate cake + milk chocolate mousse + white chocolate mousse

everything & plain bagels + whipped cream cheese + crumbled egg + tomato + caper + red onion + arugula

fire roasted salsa

24-48 hour notice preferred

butter croissant + muffin + scone

Bright yellow. A unique wine, mountainous and Mediterranean at the same time. On the nose, orange, apple and tropical stone fruit. On the palate tangerine, mango, lemon peel and stone salt. Medium bodied with a long finish.

This Barbera from Frere vineyard in Alba is packed with flavors of black cherries, star anise, and pepper. An amazingly polished wine with an almost syrup-like texture, high tannins, and a long and precise aftertaste that is backed up by a firm structure enables it to be cellared for years, or drank now.

Ruby red at the core with slight garnet reflections, this intense Barolo has an ethereal nose, with powerful aromas of dried fruit, jam, licorice, and violet. A rich, full-bodied wine, it is warm and quite soft, with evident but ripe and sweet tannins. This Barolo would pair well with red meat, typical cheeses, or game dishes.

With a beautiful deep ruby color, intense aromas of candied strawberry and ripe raspberry complement subtle notes of cocoa, flint, and violet. Bright, soft, and balanced on the palette, flavors of cherry pie, chocolate, and tobacco lead into a long finish. Drinking wonderfully now, we expect the wine to develop gracefully for years to come.