Nagomi Restaurant Nagomi Restaurant Cheltenham

Salted or Spicy

Ball shapes with octopus inside a slightly crispy shell.

Crab stick tempura served with wasabi mayo.

Tender cubes of braised pork belly.

Japanese croquette served with tonkatsu dip.

Grilled aubergine with a sweet miso glaze, sesame seeds & pickled daikon.

Smokey-sweet-spicy – sausage & tteok cakes.

Korean handmade, pan fried dumplings. Beef Bulgogi OR Chives & Veg.

[V] Korean spring onion pancake with soy vinaigrette. Plain OR Kimchi.

Korea's world famous export!

Melting K-food goodness.

Korean rice bowl topped with 3 types of namul and a fried egg, served in a hot stone bowl.

Stir fried Korean rice noodle cakes & eomuk (fishcakes), served in a rich sweet & savoury spiced sauce.

Lightly glazed, pan seared.

Spicy gochujang chicken with cabbage & tteok.

Thin-sliced beef in soy-garlic bulgogi sauce, onions.

Seasonal veg in a sweet savory Korean glaze.

Seaweed salad with sesame.

Traditional Korean side dish — three seasonal vegetables in a sesame dressing.

With Sesame.

Japanese stir fried noodles. Topped with benito flakes.

Stir fried Korean glass noodles.

Korean black noodle dish with a sweet & savoury black bean, pork and vegetable sauce a mayak drug egg.

Thick udon noodles served in a rich japanese curry sauce. A hearty, soul-warming bowl.

VG, GF

VG, GF

Topped with a fried egg and nori garnish.

A5 Japanese wagyu, rice and vegetables, fried in wagyu tallow.

Marshmallows for you to grill, with chocolate sauce and digestives. You can be messy with this one ...

Yuzu ice cream, meringue centre in a crispy passion fruit choc shell OR Orange ice cream, meringue centre in a dark choc shell.

Soft Japanese pancake sandwich with a sweet filling. Ask for today’s flavour.

Ask your server for today's flavours.