Natalie's Seafood Kitchen 2315 Belair Road, Unit B2

buttermilk & herb marinade, ABF chicken tenders, dredged & flash fried, BMore buffalo sauce, ranch

marinated roasted tomato, red onion, fresh oregano, charred artisan flatbread, torn basil, aged balsamic drizzle, shaved Parmigiano-Reggiano

fresh Rhode Island squid, flash fried, marinated cherry peppers, pomodoro sauce, scallion, Calabrian hot honey drizzle

braised & pulled ABF chicken, five cheese blend, red onion, applewood smoked bacon, cowboy candy, BBQ drizzle

MD crab balls, creamy crab velouté, bacon lardons, house made hot honey drizzle, herbs

seasoned cheese blend, lump crab, mozzarella, sweet Thai chili, wonton chips, scallions

flash fried Gulf shrimp, Pookie’s sweet heat sauce, toasted sesame, scallion, dressed cabbage

the collab of the century!

the biggest ever & house-made, fresh mozzarella, herb parmesan & panko breaded, flash fried, vodka sauce dipper

brined ABF jumbo wings, flash fried, choice of sauce

tuna poke, cucumber, avocado, mango salsa, spicy mayo, unagi, cusabi, scallions, wonton chips

fresh local Chesapeake rockfish, flash fried, sweet Thai chili dipper, charred lemon

crispy tortillas, cowboy candy, diced tomato, red onion, cilantro, smashed scallions, beer cheese sauce, chipotle ranch drizzle

Philly-style for real, house shaved ribeye, Liscio’s bakery seeded roll, slow cooked onion, Cooper’s sharp

broiled colossal cake, heirloom tomato, shaved lettuce, cocktail or tartar, Liscio’s brioche roll

fried rockfish, Pico de Gallo, shaved lettuce, chipotle ranch, guacamole

house brined & roasted turkey, smashed avocado, heirloom tomato, lettuce, applewood smoked bacon, garlic aioli, country white bread

twin ABF chicken cutlets, pecorino and herb crusted, fresh mozzarella, shaved parmesan Reggiano, garlic butter toasted Liscio’s bakery seeded roll, vodka sauce

crisp Romaine, house-made croutons, Chefs Caesar dressing, Pecorino Romano

chopped romaine, bacon, cucumber, radish, red onion, tomato, avocado, shredded cheddar, ranch

mixed greens, shredded carrot, cucumber, mandarin, red onion, edamame, wonton strips, sesame orange vinaigrett

spring mix, cherry tomato, shredded carrot, radish, dried cherries, crispy onion straws, candied walnuts, blue cheese crumbles, balsamic vinaigrette

ABF chicken cutlets, panko herb breaded, shallot, marinated & roasted tomato, linguine, Pecorino Romano cheese, charred lemon, white wine reduction

Nat’s signature recipe, broiled to perfection, redskin mashed potatoes, seasonal vegetables, house tartar & cocktail | Single or Double

12oz Braveheart Farms flat iron, char grilled, chimichurri, garlic herb butter, redskin mashed potatoes, seasonal vegetable

sesame & scallion marinade, pan fried, jumbo lump crab fried rice, harissa beurre blanc, unagi drizzle, scallions

crab imperial stuffed, Old Bay beurre blanc, seasonal vegetable, redskin mashed potatoes

char grilled Verlasso salmon, pesto risotto, roasted shallot tomato bruschetta, balsamic, grated pecorino, charred lemon

one snow crab cluster, ½ pound steamed shrimp, ½ pound mussels, ½ pound little neck clams, corn, red potatoes, Spanish onions, sausage, choice of one butter style

½ dozen old bay dusted chilled gulf shrimp, cocktail, charred lemon

PEI mussels, white wine, garlic, herbs, dipasquales Italian sausage, roasted fennel, toast points, grilled lemon

Gulf shrimp, Old Bay & Spanish onions, house cocktail, Old Bay garlic butter