Nic & Norman's Greenville N&N Greenville, SC

Slow cooked brisket, house made potato chips, black beans and roasted corn topped with queso, okra and fresh pico de gallo

Choose three of our signature dips.

Creamy cheese blend fried golden brown and served with marinara sauce for dipping

Sidewinder beer battered fries smothered in queso, shaved ribeye, sauteed peppers, onions and mushrooms

Deep fried pickle spears served with ranch for dipping

House made pimento cheese dip served with chips

Roasted red pepper hummus served with pita bread

House made spinach dip served with pita bread

Garlic herb shrimp served on toasted sundried tomato focaccia with house made creole sauce

Three house-made crab cakes, topped with pico de gallo and a creole drizzle

Salmon dip served with pita bread

House-made meatloaf, mashed potatoes, gravy, N&N sauce and onion straws

Fresh mozzarella, garlic pesto herb cheese and roasted tomatoes topped with grilled chicken and shredded spinach

Mozzarella and roasted tomatoes topped with olive oil and fried basil

Romaine hearts, shredded parmesan and sundried tomato croutons with traditional caesar dressiing

Romaine hearts, shredded parmesan and sundried tomato croutons with traditional caesar dressiing

Homestyle chili served with cornbread

Homestyle chili served with cornbread

Chopped greens, tomato, red onion, olives, cucumber, pepperoncini and marinated feta cheese tossed in Greek dressing.

Chopped greens, tomato, red onion, olives, cucumber, pepperoncini and marinated feta cheese tossed in Greek dressing.

Baby mixed lettuce, candied pecans, goat cheese, cherry tomatoes with balsamic vinaigrette dressing.

Baby mixed lettuce, candied pecans, goat cheese, cherry tomatoes with balsamic vinaigrette dressing.

Mixture of seven superfoods plus almonds, dried cranberries, avocado and feta cheese tossed in a vidalia onion dressing.

Mixture of seven superfoods plus almonds, dried cranberries, avocado and feta cheese tossed in a vidalia onion dressing.

Soup of the day.

Soup of the day

Iceberg wedge topped with crumbled bleu cheese, pico de gallo, pork belly burnt ends, bleu cheese dressing and a balsamic drizzle

Iceberg wedge topped with crumbled bleu cheese, pico de gallo, pork belly burnt ends, bleu cheese dressing and a balsamic drizzle

Our proprietary blend of ground chuck, short ribs and brisket patty, topped with pork belly burnt ends, slaw, spicy mayo, N&N BBQ sauce and onion straws

Grilled, fried or blackened haddock dressed with lettuce, sliced tomato, and house made tarter

Fried chicken breast tossed in buffalo sauce, topped with blue cheese crumbles, sliced tomato, shredded lettuce and ranch dressing.

Our proprietary blend of ground chuck, short ribs and brisket patty, over baby blend lettuce, onions, tomato and N&N sauce.

Our proprietary blend of ground chuck, short ribs and brisket patty, topped with blackened seasoning, blue cheese, baby blend lettuce, caramelized onions and sliced tomato.

Australian lamb topped with rosemary feta, baby spinach, sliced tomato and tzatziki sauce.

Our proprietary blend of ground chuck, short ribs and brisket patty, cover with queso, seared jalapenos, avocado, cilantro lime mayo and pico de gallo

Impossible brand plant-based patty with a fried egg and dressed with beets, avocado, spinach and soy ginger sauce.

Our proprietary blend of ground chuck, short ribs and brisket patty, topped with house made pimento cheese, bacon, tomato and arugula

Michigan ground turkey, avocado, arugula and swiss cheese topped with cilantro lime mayo

Double smashburger over spicy mayo, our house-made chili, seared jalapenos, queso and original fritos.

Our proprietary blend of ground chuck, short rib, and brisket patty, topped with a house-made crab cake, arugula, onion straws and creole sauce.

Portobello mushroom marinated in balsamic vinegar, grilled and topped with Swiss cheese and grilled onions. Served with arugula, sliced tomato and pesto

Three 3oz beef medallions served with a red wine reduction and your choice of two sides

House-made pimento cheese blend tossed with smoked brisket and pork belly burnt ends, topped with panko breadcrumbs, shredded cheddar and a N&N bbq drizzle

Crispy fried chicken and our house made vegetable roux poured over a southern biscuit

Homestyle meatloaf topped with N&N sauce. Served with mashed potatoes, gravy, green beans and cornbread.

Double breast of chicken seasoned and basted with N&N sauce, topped with sauteed mushrooms and onions. Served with mashed potatoes and cajun cream corn

Salmon filet marinated in orange whiskey, grilled and topped with pineapple salsa, Served over superfood greens and mashed potatoes.

12oz choice New York Strip served with your choice of two sides

Crispy fried haddock filet, sidewinder fries, powerblend slaw and our house-made tater sauce

Shrimp and scallops seasoned and seared, served with gouda grits and citrus glazed carrots

4 St. Louis ribs, fried and tossed in N&N sauce. Served with mashed potatoes and powerblend slaw

8 St. Louis ribs, fried and tossed in N&N sauce. Served with mashed potatoes and powerblend slaw

14oz choice ribeye served with your choice if two sides

New York cheese cake served with a raspberry drizzle

Chocolate molten cake served with ice cream

Grilled, fried or blackened haddock dressed with lettuce, sliced tomato, and house made tarter

House-made meatloaf, mashed potatoes, gravy, N&N sauce and onion straws

Our proprietary blend of ground chuck, short ribs and brisket patty, over baby blend lettuce, onions, tomato and N&N sauce.

Our proprietary blend of ground chuck, short ribs and brisket patty, topped with pork belly burnt ends, slaw, spicy mayo, N&N BBQ sauce and onion straws

Smashburger over spicy mayo, our house-made chili, seared jalapenos, queso and original fritos.

Our proprietary blend of ground chuck, short ribs and brisket patty, topped with house made pimento cheese, bacon, tomato and arugula

Our proprietary blend of ground chuck, short ribs and brisket patty, cover with queso, seared jalapenos, avocado, cilantro lime mayo and pico de gallo

Portobello mushroom marinated in balsamic vinegar, grilled and topped with Swiss cheese and grilled onions. Served with arugula, sliced tomato and pesto

Shaved ribeye, sauteed green bell peppers, yellow onions and mushrooms topped with queso.

Seared chicken breast topped with caesar dressing topped with romaine lettuce and shredded parmesan cheese

6oz beef medallions served with a red wine reduction and your choice of side

Crispy fried chicken and out house made vegetable roux poured over a southern biscuit

Breast of chicken seasoned and basted with N&N sauce, topped with sauteed mushrooms and onions. Served with cajun cream corn

Salmon filet marinated in orange whiskey, grilled and topped with pineapple salsa, Served over superfood greens and mashed potatoes.

St. Louis ribs, fried and tossed in N&N sauce. Served with choice of side

Hand cut breast of chicken battered and fried golden, served with honey mustard for dipping. Served with choice of one lunch side

Crispy fried haddock, sidewinder fries, powerblend slaw and our house-made tartar sauce

Pimento cheese blend topped with smoked brisket, panko breadcrumbs, shredded cheddar and a bbq drizzle