Nino’s 7512 Bluebonnet Blvd

Italian

Open now5PM - 9PM

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Dinner

Starters

Chef's Selection of cheese and fresh flavors built on top of house-made crostini. Call the restaurant for today's feature.
$18.00
Prince Edward Island ble mussels, white wine saffron broth, fresh basil, and grilled house bread
$17.00
Local gulf shrimp, parmesan, parsley, roasted peppers, and lemon herb aioli, served with a small green house salad.
$19.00
Scratch-made ricotta, local honey, brown-butter squash, candied pecans and truffle oil served with our house-made Naan
$15.00
Braised short rib in Crispy Parmesan risotto on top of red-wine demi and finished with a basil-pecan pesto
$18.00
Crispy pork belly over creamy parmesan polenta topped with apple-cranberry chutney
$17.00

Salads

Roasted Beets, prosecco-poached pears, and candied pecans topped with arugula and a truffle balsamic glaze
$15.00
Tomato medely, burrata, garlic toum, salsa verde, fresh basil & crushed pistachios
$17.00
Rotating selection of fresh made soups, please call restaurant for today's feature.
$7.00+
Crisp mixed greens, tomato, pickled fennel, olives, orange supremes, and house-made croutons tossed in a bright herb citrus vinaigrette.
$7.00+
Roasted garlic and anchovy dressing, crisp romaine, fried capers cherry tomato, fresh croutons, and parmesan cheese.
$7.00+

Pasta

Traditional Alfredo made with fresh rigatoni pasta, grilled zucchini, and onion served with parmesan-crusted chicken breast.
$27.00
Caseless Italian Sausage, grilled vegetables, parmesan cheese, tomato-basil cream, green onion macarpone, fresh rigatoni
$28.00
Seasoned ground ribeye, oven roasted marinara, fresh spaghetti, basil, parmesan, and topped with green onion mascarpone.
$29.00
House made guanciale, parmesan cheese, farm egg, peas, cherry tomatoes, fresh spaghetti with panko crusted chicken.
$29.00
Gulf shrimp, capers, cherry tomato, roasted garlic, lemon garlic butter, fresh spaghetti, herbs, & parmesan.
$28.00
Lumache pasta tossed in a Porcini and Cremini mushroom Duxelles cream sauce with fresh parmesan
$27.00
Handmade gnocchi, cambozola cream, pears, tarragon, pears & roasted pecans
$26.00

Entrees

Herb marinated, prosciutto wrapped pork tenderloin, topped with a pork demi glacé and apple chimichurri served with garlic herb roasted fingerling potatoes, Vegetables of the day

Cap Steak (Spinalis cut) Fresh Pasta and great flavors, please call the restaurant for today's feature.
$34.00
Parmesan encrusted chicken breast with a goat cheese vodka sauce, gremolata, served alongside potato scallopini and season vegetables
$29.00
Chef's creation with fresh fish of the day, please call the restaurant for today's feature.
$42.00
Ribeye Filet topped with a porcini mushroom and truffle compound butter. Served with potato scallopini and seasonal vegetables. .
$52.00
Pecan and grilled lamb, rosemary-red wine jus & mint gremolata.
$48.00
$42.00

Sides & Add on's

$7.00
$13.00
$6.00
$7.00
$6.00
$7.00
$2.00
$6.00
$4.00
$4.00
$4.00
$5.00
$10.00
$2.50
$2.50

Desserts

Baked fresh to order, four crispy on the outside, gooey in the middle cookies garnished with fresh whipped cream and berry compote puree.
$8.00
Flourless chocolate torte with dark roasted red chili topped with pecan caramel and fresh whipped cream, garnished with berry compote puree.
$9.00
Thickened vanilla bean cream, lemon curd, topped with Frangelico and mixed berry sauce
$8.00
A lighter, less sweet take on an Italian favorite, featuring marsala flavored mascarpone cheese, coffee and liqueur soaked lady fingers and topped with cocoa powder.
$9.00
$8.00
$4.00
$20.00

All hours

Sunday	Closed
Monday	Closed
Tuesday	5:00 pm - 9:00 pm
Wednesday	11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
Thursday	11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
Friday	11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
Saturday	5:00 pm - 9:00 pm

Restaurant info

Thank You for joining us, we look forward to seeing you again! ~The Nino's Family

Location

7512 Bluebonnet Blvd, Baton Rouge, LA 70810

Directions

Nino’s 7512 Bluebonnet Blvd

Featured Items

Chicken Alfredo

Bolognese

Pasta Rustico

Dinner

Starters

Bruschetta

Mussels

Shrimp Cakes

Ricotta

Short rib arancini

Pork Belly and Polenta

Salads

Beet & Goat

Burrata & Heirloom tomato

Soup

House Salad

Nino's Caeser

Pasta

Chicken Alfredo

Baked Ziti

Bolognese

Carbonara

Lombardia

Pasta Rustico

Gnocchi

Entrees

Cap Steak Special

Chicken Scalopini

fish special

Filet of Ribeye

smoked lamb

Brasato della Casa

Sides & Add on's

Add Shrimp Cake

Side Cap Steak

Side Grilled Chicken

side Grilled Shrimp

Side Parm Chicken

Saute Shrimp

Side Marinera

Side Pasta

Side Potato

Side Rice

Side Veggies

Whole Baguette

dressing, half pint

Side Grilled bread

Side Naan

N/A Beverages

Sodas/Tea

Arnold Palmer

Coke

Diet Coke

Lemonade

Pelagrino

Soda Water

Sprite

Sweet Tea

Unsweet Tea

Water

Still Saratoga

Sparkling Saratoga

cokezero

Desserts

Choc chip and oatmeal cookies

Decadence

Panacotta

Tiramisu

Affogato

Single Scoop Ice cream

Outside Desserts

Kids / Vegetarian

Kids

Dbl Kids Butter Spag

Kid Butter spag

Kid cheese pizza

Kids Alfredo

Kids Bolognese