O-Ku - Nashville

tempura lobster, squid ink rice, spicy aioli, masago, tobiko, chive, shallot

serrano, ponzu, yuzu, herb oil, cilantro, radish

tempura cauliflower, firecracker sauce, crispy onion, scallion

avocado, crispy shallot, sweet soy

spicy aioli, chive, mixed greens

ponzu, fresh ginger, garlic, bonito flakes

joyce farms chicken wings choice of: char siu BBQ, yuzu salt & vinegar

scottish king salmon, black lava salt, wasabi stem, truffle ponzu, chive

karashi su miso, pickled mustard seeds, shaved parmesan, micro cilantro

diced spicy salmon, hamachi, maguro, seasoned crispy rice, truffle soy, micro greens, serrano

house-made teriyaki, yuzu miso butter, bok choy

lobster, gochujang cream sauce, pecorino

red and orange bell pepper, jasmine rice, sesame seeds

sweet corn, kewpie, togarashi, parmesan

cured duck breast, citron glaze, sesame

char siu glaze, sunomono

Crab mix, goast cheese mousse, avocado, tempura, spicy tuna, sweet soy, spicy aioli

spicy tuna, cucumber, yellowtail, avocado, yuzu miso, serrano

shrimp tempura, avocado, spicy tuna, salmon, spicy aioli, sweet soy, chive

lump crab, yuzu kosho mayo, cucumber, tuna, avocado, spicy soy glaze

crispy sweet potato, cucumber, takuan, asparagus, avocado, yuzu miso

fried lobster tail, aspargus, avocado, torched A-5 wagyu beef, cilantro aioli, truffle soy glaze, crispy shallot

spicy tuna, cucumber, eel, avocado, soy glaze, togarashi

spicy shrimp, cucumber, maguro, avocado, wasabi aioli, spicy soy glaze, red fresno

avocado, maguro, tempura eel, spicy soy glaze, chive, tobiko

tempura shrimp, asparagus, kani mix, spicy aioli, black garlic glaze, togarashi, fried shallots

tuna cucumber, soy glaze, spicy aioli, crispy onions

fatty tuna

yellowtail belly

yellowtail

scallop

salmon roe

yellowtail tuna

super fatty bluefin

salmon belly

salmon

broiled eel

sea urchin

japanese A-5 beef

fatty tuna

yellowtail belly

yellowtail

scallop

salmon roe

yellowfin tuna

super fatty bluefin

salmon belly

salmon

broiled eel

sea urchin

japanese A-5 beef

with truffle or spicy kimchi (+2)

tofu, wakame, scallion