Oak & Iron 151 West Michigan Avenue

fried wonton, wasabi aioli, sweet soy, fresh chili, sesame, avocado, thai cucumbers, cilantro

banana peppers, cherry peppers, garlic butter, marinara, lemon

asian chile sauce, fried rice noodles, napa cabbage slaw

red peppers, cilantro, tortilla chips

zip sauce, caramelized onions, mushrooms, smashed potatoes

mixed greens, tomato, cucumber, carrot, onion, and croutons

crouton, parmesan, creamy dressing

iceberg lettuce, bacon, tomato, red onion, blue cheese dressing

pickle, lettuce, tomato, mayo, hoagie roll

sourdough bread, iceberg lettuce, bacon, avocado, tomato, gruyere cheese, rosemary mayo, sprouts

provolone, banana peppers, caramelized onions, baguette

lettuce, tomato, pickles, spicy onion straws, brioche bun, aged cabot cheddar

2 onion smashed beef patties, bacon, gruyere cheese and rosemary aioli. Served with fries.

Choice of: rice noodles or white rice add: chicken 7, shrimp 12, beef tips 9, or jack fruit 9 bok choy, carrot, onion, pepper, mushrooms, sprouts and egg

pico de gallo, mushrooms, asiago cream

steamed rice, mushrooms, tomato-cream sauce, potato sticks

rice, cashews, yogurt, cilantro, naan bread

aji verde sauce, spit roasted potato and seasonal vegetables

thai cucumbers, shanghai noodles

white wine cream, steamed rice, broccoli and parmesan

ponzu sauce, napa cabbage slaw, steamed rice, spicy mayo

8 oz Grilled Sirloin with zip sauce, rosemary aioli, french fries

twice baked potato, broccoli and parmesan, hotel butter

14 oz dry aged ribeye, steamed rice, parmesan broccoli, candied pineapple-chipotle butter

Rotisserie Sirloin tips with sauteed mushrooms and onions tossed in house made zip sauce. Served on smashed potatoes with seasonal veggies.