
Queen City Bistro23 E Beverley St.
EuropeanPrice range $30-60
Closed
4:30 PM - 8:30 PM
Available Times
Book an experience
Nov 17
November 17th: The Five Course Chef's Table ExperienceNovember Menu Amuse: Stuffed Dinner Rolls with Gruyere, Thyme, and Acorn squash. Served with whipped brown butter Salad: Wintergreens salad, with a Miso Ginger Vinaigrette Soup: Thanksgiving Chili with Sweet Potato and Cranberry Entree: The Hamcetta, Cured Pork Loin, wrapped in Pork Belly and roasted crispy Dessert: Sweet Potato S'mores, Infused Marshmallow, bittersweet Chocolate, and Graham Bread Treat yourself and your loved ones to an exclusive five-course dining experience with elevated comfort food & optional wine pairings from the mind of Tom Hughes. Diners join us at the Chef's Table upstairs, where Tom creates his dishes at a communal table experience. 6:30-8:30pm. Suitable for ages 18+
From $65 / person