Olitas Cantina & Grill 49 Municipal Wharf B

Fresh, zesty, and made to order

Today's chef inspired soup

Today's chef inspired soup

Crisp carrot sticks, jicama sticks, and cucumber slices served with fresh lime wedges and avocado crema

House fried tortilla chips topped with refried beans, guacamole, sour cream, pico de gallo, and melted Cheddar cheese

Golden fried calamari served with cocktail and tartar sauces

Golden crab cakes with fresh chiles and corn, served with lime cilantro butter

A refreshing mix of raw shrimp, scallops, and squid marinated in fresh lime juice with peppers, onions, and tomatoes

Shrimp in a zesty chili-tomato broth with avocado, cucumbers, onions, and cilantro

A trio of favorites: crab cake, ceviche, and guacamole with nachos

Fresh romaine lettuce tossed with tomatoes, cucumbers, carrots, and creamy avocado. Served with your choice of dressing. Enhance your salad with shrimp, grilled chicken, or tender carne asada

Organic baby greens paired with chipotle-candied walnuts and creamy sonoma goat cheese. Finished with roasted organic beet slices and a roasted garlic vinaigrette

Crisp romaine hearts tossed with reggiano Parmesan and garlic-ancho chile croutons. Add your choice of carne asada, blackened fish, grilled chicken, or grilled shrimp

Our homemade Caesar dressing infused with smoky chipotle and roasted garlic, tossed with reggiano Parmesan and ancho-chile croutons. Add your choice of carne asada, blackened fish, grilled chicken, or grilled shrimp

Organic mixed greens with ripe tomatoes, crisp jicama, creamy avocado, and a tangy tamarind vinaigrette. Topped with your choice of carne asada, blackened fish, grilled chicken, or grilled shrimp. Add seared ahi tuna seared rare

Locals favorite. Your choice of fresh ceviche or ahi tuna seared rare, layered with black bean and papaya salsa. Served with organic baby greens and dressed with our signature tamarind vinaigrette

Your choice of tender meat asada, pork, beef, chicken, or pastor served on a crispy tostada layered with refried beans, fresh lettuce, tomatoes, creamy avocado, queso fresco, and tomatillo salsa

Melted shredded or roasted cheeses inside a warm flour tortilla. Add shredded chicken, or shredded beef. Add pastor, asada or carnitas

Sautéed onions and peppers with fajita seasoning, shredded jack and Cheddar cheeses, and your choice of grilled chicken or carne asada

Locals favorite. A golden flour tortilla filled with shredded cheeses and sweet maine lobster. Served with a rich lobster dipping sauce

Locals favorite. Tender carne asada and succulent maine lobster with melted cheeses in a grilled flour tortilla. Served with our signature lobster dipping sauce

Three authentic soft tacos with your choice of shredded chicken, shredded beef, asada, pastor, or carnitas. Topped with diced onion, cilantro, tomatillo salsa, rice, and your choice of beans

Locals favorite. Three soft tacos with your choice of shredded chicken, shredded beef, or carnitas, served with cabbage, cheese, salsa ranchera, rice, and your choice of beans. Substitute with pastor or asada

Three soft tacos with guacamole, cabbage, cheeses, salsa ranchera, rice, and black beans

Blackened red cod with ancho-chipotle slaw

Fried shrimp with diced onions, cilantro, cabbage, and sour cream

Grilled ahi seared rare, topped with lettuce, salsa verde, and fresh papaya salsa

Locals favorite. Lobster with ancho-chipotle slaw. Topped with avocado

Beer-battered red cod with cabbage, pico de gallo, and chipotle aioli

Your choice of beef, chicken, or cheese enchiladas with red enchilada sauce

Rock shrimp and crab, sautéed with celery, onions, and peppers in tomatillo salsa

Rock shrimp and crab, sautéed with celery, onions, and peppers in tomatillo salsa

Butternut squash, potatoes, red and green peppers, onions, and celery wrapped in corn tortillas, topped with roasted red pepper cream sauce

Pan fried shrimp sautéed in savory chipotle-infused tomato butter, served with creamy red chile risotto

Pan fried shrimp with garlic, butter, and a bright touch of fresh lemon, lime, and orange juice. Served with red chile risotto

Pan fried shrimp sautéed with garlic, butter sauce and seasoned with fresh lime and herbs. Served with rice and your choice of beans

Grilled steak with anaheim peppers, onions, and tomatoes. Served with rice and your choice of beans. Substitute with chicken or shrimp if desired

A giant flour tortilla filled with roasted chicken, shredded beef, carnitas, or vegetarian black beans. Served with rice, beans, salsa, cheese, sour cream, guacamole, and lettuce

Roasted pasilla chiles stuffed with jack cheese, battered, and lightly fried. Topped with tomato sauce. Served with rice, beans, and your choice of tortillas

Slow cooked pork simmered in spicy green sauce. Served with rice, beans, and your choice of tortillas

Fresh roasted pasilla chiles stuffed with goat cheese and butternut squash. Served with blue corn polenta cakes, black beans, and chipotle cotija cream sauce

Your choice of chicken breast, carne asada, or shrimp fajitas. Served sizzling with sautéed onions and assorted peppers, rice, beans, and your choice of tortillas

Choose from: beef, chicken, or cheese enchilada; chile relleno; beef, chicken, vegetarian, or carnitas taco. Served with rice and beans

Choose from: beef, chicken, or cheese enchilada; chile relleno; beef, chicken, vegetarian, or carnitas taco. Served with rice and beans

Center cut sirloin steak served with creamy gratin potatoes and asparagus, finished with a rich port wine reduction.

Center Cut sirloin grilled to your preferred temperature, paired with a butter poached lobster tail and succulent shrimp. Served with roasted asparagus and crispy wedge potatoes.