Oliver's Bistro South Beach

apple+beet+lime

orange+carrot+ginger

cucumber+kale+lime+ginger

au gratin

With shrimp, mussels, calamari, clams & today’s fresh seafood*

On thick sliced tomatoes roasted pepper salad, basil & crostini

In Sizzling Roquefort Garlic Butter, with grilled herb bread for dipping

Snapper, tomato juice, ginger, onions, jalapeno, cilantro, shrimp

appetizer in a creamy brandy lobster bisque

Tomatoes, fresh basil, garlic, glazed with a balsamic reduction

Crisp potato pancakes with chive sour cream & caviar

With red pepper aioli and spicy marinara sauce

With red pepper aioli and spicy marinara sauce

With olives & grilled pita bread or celery & carrot crudité*

steamed

Spicy Chinese firecracker sauce for dipping

Bermuda onion, lettuce, tomato, pickles

topped with sautéed onions, BBQ sauce, aged cheddar, Applewood smoked bacon, fried onion rings, French fries

with béarnaise sauce

Mesclun mix, cherry tomatoes, cucumbers, carrots beets, cilantro-lime vinaigrette

Hearts of romaine, shaved Reggiano parmesan, garlic crostini

**GF WHEN SERVED w/o BREAD** mixed greens w/ baby spinach, grilled chicken, bacon, blue cheese, hard-boiled egg, tomatoes, cucumbers, avocado, red onions, blue cheese dressing

**GF WHEN SERVED w/o BREAD** mixed greens w/ spinach, tofu, tomatoes, beets, asparagus, mushrooms, avocado, garbanzo beans, cilantro lime vinaigrette

**GF WHEN SERVED w/o BREAD** Mixed greens, cucumbers, bean sprouts, carrots, ginger, roasted cashews, miso vinaigrette & crispy wontons

with house-pickled beets, craisins, walnuts, raspberry vinaigrette

**GF WHEN SERVED w/o BREAD** Chopped hearts of romaine, feta cheese, olives, tomatoes, cucumbers, red onions, citrus vinaigrette

**GF WHEN SERVED w/o BREAD** Mesclun, anchovy, hard-boiled egg, potatoes, beans, tomatoes, olives, peppers, cilantro-lime vinaigrette

Tossed with extra virgin olive oil, sautéed garlic, crushed pepper flakes & cherry tomatoes

Tossed with fresh vegetables, virgin olive oil & fresh herbs

penne with creamy pesto sauce, and cherry tomatoes

our way with chicken, mushrooms, bacon & peas

with roasted garlic in a light tomato broth

citrus garlic butter, lemon, baby spinach

In a creamy brandy lobster bisque

with asparagus & grape tomatoes

with parmesan and truffle oil

House-made in savory tomato sauce with fresh herbs & basil

Classic Italian meat sauce

bolognese, lasagna sheets & béchamel sauce topped with parmesan

with crisp pancetta, peas, black pepper, parmesan and cream

with arugula salad, shaved parmesan

gratinated with mozzarella served with pasta marinara

topped with fresh mushrooms in marsala wine sauce, mashed potatoes, sauteed seasonal vegetables

lemon pepper gravy, spinach-garlic mashed potatoes

chicken breast marinated with fresh herbs, garlic & olive oil on chopped romaine, radicchio & grape tomato, cilantro-lime vinaigrette

Over warm Israeli couscous with wilted spinach & grape tomatoes, citrus aioli

green goddess sauce, roasted potatoes, broccolini

grilled or blackened, Choron sauce, grilled vegetables, mashed potatoes* 25

jasmine rice, broccolini, mango pineapple relish

with bearnaise sauce or black peppercorn, grilled asparagus, sauteed potatoes

12oz Hand-Cut N.Y. sirloin with béarnaise sauce, French fries and mixed greens salad

center cut with chimichurri & French fries

Mashed potatoes, green peas, crispy onion strings

slow braised tender beef in a savory burgundy sauce with pearl onions, carrots, mushrooms & fingerling potatoes

with fried plantains, mango chutney, jasmine rice

Mango chutney, fried plantains, jasmine rice

An arrangement of grilled & sautéed fresh seasonal vegetables, rice

mussels in white wine sauce with a dash of cream, served with French fries

In a roasted garlic tomato broth, grilled herb bread

with asiago & Grana Padano cheese

with dill aioli & arugula

w/ garlic parsley

**GF w/o BREAD**

w/ herbs and parmesan

Saku tuna loin, avocado, cucumber, shallots, fresh herbs, olive oil, yuzu

Arugula, parmesan cheese, basil pesto, truffle oil

Agua Di Piedra, Argentina

Hourglass Napa Valley

Chateau Mazouet, Bordeaux, France

Chateau Blaignan, Haut Bordeaux, France

Guigal, Rhone, France

Chateau Saint André Corbin, Bordeaux, France

Castorini Cadetto, Italy d'Abruzzo

Tomaiolo, Italy

Agua de Piedra, Argentina

Crane Lake, California

Clifford bay, New Zealand

Louis Jadot, France

Reserve Durant Loire Vallee France

Biagio, Italy

Giesen Marlborough, New Zealand (90 pts WS*)

Louis Jadot, Burgundy, France

Loire Valley, France

Villa Loren Delle Venezie DOC

DR Hans Von Muller, Germany

Treviso, Italy

Villa Jolanda Italy Asti

Italy

Villa Jolanda Italy Asti

Villa Jolanda Italy Asti

Champagne Brut la Francaise Reims, France

Prosecco, fresh lime, mint, elderflower

Gin, lavender syrup, lemon juice, tonic water

with raisins, nuts, a touch of cinnamon & fresh whipped cream

Topped with whipped cream

Chocolate cake with warm chocolate filling, fresh whipped cream & vanilla cream sauce

with dark chocolate sauce

with fresh strawberry sauce

with fresh whipped cream

with orange glaze

Espresso with a scoop of vanilla ice cream

CHOOSE 3: choice of vanilla/ chocolate/ strawberry ice cream or lemon/ raspberry sorbet served with fresh whipped cream

With vanilla ice cream & whipped cream