One North Kitchen & Bar

Fried Wisconsin hatch green chile cheese curds. Served with house-made ranch dressing.

A unique combination of cream cheese, shredded chicken, buffalo sauce and house-made bleu cheese dressing. Baked with a melted cheese blend over top and garnished with green onions and a buffalo sauce drizzle. Served with tortilla chips

Hand breaded chicken strips made to order. Served with choice of dipping sauce.

Bacon, cheddar, jalapeno and cream cheese filled egg rolls, wrapped and deep fried. Served with southwest ranch.

Made from scratch tots served with queso, bacon, lime sour cream and green onions.

Tortilla chips piled high with pico de gallo, pickled jalapeños, queso and melted cheddar cheese. Served with a side of sour cream and salsa. *To ensure maximum quality, Nachos come disassembled for takeout and delivery.

Salted Bavarian style pretzel bites served with One North Classic Ale beer cheese.

A creamy blend of spinach, thinly sliced artichokes, garlic and cream cheese. Served with tortilla chips.

Flash fried shrimp tossed in a creamy sauce with a kick, served over a bed of sweet chili slaw.

Seasoned and deep fried bone-in wings tossed in choice of sauce or 1N dry rub. Served with celery sticks and choice of ranch or bleu cheese dressing

Braised beef round over mashed potatoes with sauteed onions, carrots, One North beef gravy and scallions.

Hand pulled pork or chicken, slow cooked black beans, pico de gallo, chilaquiles sauce, shredded mozzarella cheese and cilantro served over a bed of jasmine rice and drizzled with lime sour cream.

2 pieces of beer battered, fried cod served with fries, tartar sauce and house-made coleslaw.

3 pieces of beer battered, fried cod served with fries, tartar sauce and house-made coleslaw.

4 pieces of beer battered, fried cod served with fries, tartar sauce and house-made coleslaw.

Grilled balsamic marinated chicken breast, served with garlic mashed potatoes and broccoli.

House bourbon marinated salmon fillet, grilled to order, served with broccoli and garlic mashed potatoes.

Pan fried chicken, shrimp and andouille sausage cooked in a pepper creole sauce. Served with white rice and garnished with green onion, roasted red peppers and cajun seasoning.

Grilled top sirloin, cooked to order* and served with creamy garlic mashed potatoes and broccoli.

Cavatappi pasta in our signature cheese sauce, topped with panko bread crumbs and baked until bubbling.

Shrimp in a bright lemon-butter scampii sauce with tomatoes and parmesan over angel-hair pasta, served with crisp garlic crostini.

Perfectly seasoned burger patty, topped with sauteed onions, Swiss cheese, creamy thousand island dressing, served on a grilled rye toast.

Seasoned hand-pattied, grilled to order with your choice of cheese, lettuce, tomato, red onions and pickles. Served with fries.

Seasoned hand-pattied burger topped with olive aioli, provolone cheese, lettuce, tomato, onion and pickles. Served with fries.

Double Cajun-seasoned patties stacked with melted pepper jack, jalapeño, pickles, and creamy Nashville sauce, finished with lettuce and tomato on a toasted bun.

Seasoned hand pattied burger, topped with One North Classic Ale beer cheese, bacon slices, lettuce and pico de gallo, served on a pretzel bun.

Your choice of grilled or seasoned breaded chicken with lettuce, tomato, shredded cheddar cheese and house-made ranch, wrapped in a flour tortilla.

Buttermilk brined chicken breast, grilled then topped with crispy applewood smoked bacon, Swiss cheese, lettuce, tomato and honey mustard on a pretzel bun.

American, cheddar, provolone, and Swiss cheese perfectly melted together with a house-made tomato jam on parmesan crusted Texas toast. Served with fries.

Shaved prime beef piled high on a toasted hoagie with sautéed onions, green peppers, mushrooms, melted provolone and Bistro sauce.

Grilled salmon, bacon, avocado, spinach, tomato and herb mayo, wrapped in a flour tortilla. Served with fries.

Michigan turkey, roasted in-house with Swiss, crispy applewood bacon, tomato, shredded lettuce and herb mayo in a flour tortilla.

Grilled turkey and provolone, piled high with housemade coleslaw and creamy spicy Russian dressing on rye bread.

A vibrant, plant-powered wrap featuring a sweet potato-quinoa patty, crisp cucumber, juicy tomato, fresh spring mix, and creamy avocado, all drizzled with jalapeño vegan mayo.

Two hand pattied smash burgers on a gourmet bun with cheddar, bacon, pico de gallo, and fried pickles. Served with fries.

House made dough with red onions, herb tomatoes, arugula, and goat cheese. Finished with garlic butter crust and balsamic glaze.

Our hand-stretched dough, topped with garlic butter, spices and mozzarella cheese baked to perfection.

A creamy spinach dip base topped with mozzarella, grilled chicken, red onion, banana peppers, and fresh spinach, finished with garlic butter crust.

NY style pizza topped with an olive oil base, shredded and fresh mozzarella cheese, basil, cracked black pepper, pomodoro tomatoes, balsamic glaze drizzled and a garlic butter crust

Housemade dough stretched and topped with ranch, julienned pickles, crispy bacon pieces, Swiss and mozzarella cheeses, then baked until bubbling. Topped with parmesan. Crust drizzled with garlic butter.

Housemade dough topped with bacon, pepperoni and Italian sausage, then topped with mozzarella cheese. Crust drizzled with garlic butter.

16" NY style pizza with choice of base, cheese and toppings with a garlic butter crust.

Grilled chicken breast, crispy romaine lettuce, parmesan cheese, garlic croutons and housemade Caesar dressing.

Lettuce blend, avocado, tomatoes, bleu cheese, cheddar cheese, bacon and hard boiled egg. Served with choice of dressing.

Michigan dried cherries, Granny Smith apples, walnuts, crispy bacon, bleu cheese crumbles, lettuce blend tossed in balsamic vinaigrette

Romaine lettuce, shaved carrot, red and green cabbage, edamame, cucumber, tomato, toasted almonds, fried wontons and sesame seeds. Topped with grilled chicken and served with sesame dressing.

Sautéed with garlic butter and seasoned with salt and pepper

Creamy house made coleslaw

This soup combines the flavors of onion and savory beef broth, topped with croutons, Swiss and provolone cheeses.

Standard cut fries with 1N seasoning

Fresh cut fruit

Lettuce blend topped with carrots, croutons and tomatoes. Served with choice of dressing.

Cavatappi pasta in our signature cheese sauce, topped with panko bread crumbs.

House-made garlic mashed potatoes

Beer battered hand cut onions, fried until golden brown.

Cooked Jasmine rice

Double layer of spiced carrot cake with a cream cheese frosting and cream cheese frosting middle.

House made creamy classic cheesecake with graham cracked crust and dollop of whipped cream.

House made creamy classic cheesecake with graham cracker crust and dollop of whipped cream. Topped with seasonal berries and a strawberry puree

House made creamy classic cheesecake with graham cracker crust and dollop of whipped cream on chocolate fudge topped with walnuts and drizzled with caramel and chocolate sauce.

Warm fudge brownie piled with a scoop of creamy vanilla ice cream and topped with an espresso-chocolate sauce, whipped cream and dusted with cocoa.

A dense delicious slice of chocolate torte served with choice of caramel sauce or strawberry puree. Adorned with a dollop of whipped cream.

Guests choice of chocolate or Vanilla

Guests choice of chocolate or Vanilla

Delectable house made bread pudding served warm with a drizzle of caramel and a dollop of whipped cream.

A grilled burger patty with choice of cheese. Served with fries.

Hand cut and breaded chicken strips served with choice of sauce. Served with unseasoned fries.

Cavaptappi pasta in our signature cheese sauce.

Cavatappi pasts tossed with choice of butter, alfredo or marinara sauce.

A fizzy, fun favorite—sweet strawberry purée, fresh lime, rich cream, and bubbly Sprite come together for a nostalgic twist.