Bozeman Market & Deli

Big breakfast burrito- loaded with local sausage (sometimes bacon), scrambled egg, cheddar cheese, white beans, red potatoes, chipotle, creamy Calabrian sauce wrapped in a 14" flour tortilla. Made fresh every morning for easy grab & go, so no modifications are available.

No Meat? No Problem. We load up a 14" flour tortilla with herbed scrambled eggs, cheddar cheese, white beans, red potatoes, and fire-roasted corn & mild green chile, topped with a Calabrian cream sauce. Made fresh every morning for easy grab & go so no modifications are available.

Two Eggs Over Medium, Pastrami, Provolone on Focaccia

Good things can come in small packages- Just like its' big bro, the Smallie is loaded with local sausage, scrambled egg, cheddar cheese, white beans, red potatoes, and creamy Calabrian sauce wrapped in a 12" flour tortilla. Made fresh every morning for easy grab & go, so no modifications are available.

Our homage to old-world flavors. Prosciutto, Olive Oil, Shaved Pecorino, Arugula with House Made Burrata Black Truffle Cream on Focaccia.

Our homage to old-world flavors. Thinly sliced prosciutto folded with shaved pecorino, arugula with a truffle cream on Focaccia.

Named after the "Westies", an Irish "group" that ruled Hell's Kitchen on Manhattan's west side for years. A quarter pound of cool corned beef & Russian slaw on a light Jewish rye.

All the meats...sopressata, salami, spicy capicola, provolone, pepperoncini, and our house slaw, banana peppers, Italian dressing served only on an Italian roll

Our tribute to good times and relaxation. Roasted turkey, Havarti, roasted tomatoes, fresh basil, and cucumbers with pesto aioli on an Italian roll.

Our build your own deli sandwich with just the right amount of the good stuff.

Like a stroll through the park, we bring together arugula, roasted tomatoes, cucumbers and mozzarella, drizzled with balsamic vinaigrette and your choice of house-made Truffle Cream or Pesto aioli. Served on focaccia.

A pound of melt-in-your-mouth steamed pastrami served on light rye with whole mustard and pickle spears. A meal for either a big eater or two.

A 1/2 pound of melt-in-your-mouth steamed pastrami served on light rye with whole mustard and pickle spears.

Now this is how you "Reuben!" Ultra tender local wagyu pastrami, with melted provolone, sauerkraut, and our house made Russian dressing on toasted light Jewish rye.

Hot soppressata, capicola, salami, havarti, giardiniera, roasted tomatoes, arugula, basil, dijon aioli on a 12" Italian Roll.

A customer favorite, 3/4 lbs of tender roast beef and cheese on a 12" Italian roll. You'll want extra napkins if you get it baptized, and maybe a bib, too. Add peppers & onions and giardiniera Veal gravy: Dry, (no gravy), Wet (2 oz.), or Baptized (4 oz.)

Roasted turkey, prosciutto, house-made chimichurri, fresh mozzarella poached on the grill with mild pickled jalapenos, cucumber, and arugula for that cool crunch and a touch of dijon aioli. (Just a little heat to spice up your day.)

One of Anthony's favorites. Grilled mortadella with melted provolone, peppers, onions, herb aioli, and just the right amount of dijon.

A great club sando named after a legendary NY club. We grill our roasted turkey with melted cheddar, bacon, roasted tomatoes, and lettuce. Topped off a drizzle of Calabrian aioli and ranch dressing.

Your choice of cheese grilled on sourdough. Get creative with our toppings!

Crisp arugula with fresh mozzarella, pickled red onion, roasted tomato, cucumber, and banana pepper with Italian vinaigrette.

Perfectly cooked fried served with ranch and/or ketchup

Some call it Poutine, we call it a meal. Perfectly cooked fries, covered in pulled pork, veal gravy, mozzarella curds, and a touch of chimichurri served piping hot.

Beer battered fried cheddar cheese curds served with ranch and/or ketchup.

Single Shot of Espresso

Choice of Whole Milk, 2%, and oat milk. Syrup is .50 extra.

Legendary house made banana pudding with Vanilla Wafers.

Locally made by On the Rise bakery

Made fresh in our deli using a family recipe

Locally made by On the Rise bakery

30 grams protein, lactose free. No seed oils or artificial sweeteners!

This is a 20 oz bottle of Diet Coke, a calorie-free variant of the deliciously classic Coca-Cola. It provides the same cola flavor without the sugar, perfect for those monitoring their caloric intake.

The Monster Zero Ultra is a sugar-free energy drink in a 16 fl oz size. It offers a refreshing, light taste while still providing a great energy boost.

The Yachak Organic Ultamint Yerba Mate is a refreshingly minty 16 oz tea drink. It's an organic choice, double-verified for your peace of mind.

This is a 20 oz. bottle of Gatorade, in the classic orange flavor. It's a perfect beverage for replenishing your body's electrolytes after a workout or any physical activity.

Chili, chopped red onion and cheddar cheese

Calabrian aioli, jalapeños, caramelized onions & red peppers, sauerkraut, provolone

Cream cheese and caramelized onions

Russian dressing, provolone, sauerkraut, topped with pastrami bits

Tomato, avocado spread and mayo

Comes with your choice of ketchup and/or yellow mustard

Chili, chopped red onion and cheddar cheese

Calabrian aioli, jalapeños, caramelized onions & red peppers, sauerkraut, provolone

Cream cheese and caramelized onions

Russian dressing, provolone, sauerkraut, topped with pastrami bits

Tomato, avocado spread and mayo

Comes with your choice of ketchup and/or yellow mustard

Classic guide for best day hikes around Yellowstone National Park

15x12x6" Keeps sandwiches hot or cold for up to 3 hours with no ice required. If you need to keep food/drinks cold for longer than that, add a cold pack for all day freshness.

Unisex polarized sunglasses

1 oz SPF 30 sunscreen tubes

6x4x3/4" Keep sandwiches/drinks cold all day with this reusable cold gel pack that stays colder than ice

Classic guide for best day hikes around Bozeman, Gallatin Canyon and Paradise Valley

7.9 oz Bear spray with hip holster