Osteria Tulia

lime, guajillo, fresno pepper, avocado, red onion, cilantro, crispy wonton

soleggiati tomato, garlic, sicilian oregano, taggiasca olive

mamma's pomodoro, pine nuts & currants

house fennel sausage

cacio e pepe crema & truffle honey

crostino, italian butter & sea salt

nerello rice, romesco, chorizo & marcona almond

heirloom tomato, pistachio & basil oil

simple tomato sauce, pecorino & basil

local greens, manchego, radishes, asparagus, red onion & lemon

little gem, pancetta, black garlic, anchovy & focaccia croutons

orange, roast carrots, radish, pistachio & goat cheese crema

tangerine, pickled fresno, feta cheese, aromatic herbs, yuzu vinagrette,

tomato, mozzarella, basil & olive oil

house fennel sausage, pepperoni, black olive & pepperoncini

zucchini, eggplant, asparagus, ricotta & pine nuts

pepperoni, shishito peppers, house made milk ricotta, local honey, & fire onions

Forest mushrooms, fontina, mozzarella, prosciutto, black truffles

sheep cheese & cracked pepper

Half portion

braised lamb neck sugo & sheep cheese

Half portion

braised veal, summer squash, parma butter, balsamico, sage

vodka sauce, buratta, crispy prosciutto & basil

saffron butter, n'duja sausage, tomato, garlic, shallot, ricotta salata, parsley

local corn, roasted cambray onions & nardello peppers

puffed farro, sweet pickled peppers, cucumber & lemon yogurt

tiger prawns, potato-cauliflower purree & saffron butter

Umbrian lentils, honeycrisp apple, smoked pancetta

homemade mozzarella, sweet basil, spaghetti marinara, parmigiano

rosemary, garlic, chili flake & parmigiano

garlic, calabrian chili

pickled peppers, red onions, tomato, cucumber, feta cheese, lemon yogurt, chili oil

lime, guajillo, fresno pepper, avocado, red onion, cilantro, crispy wonton

soleggiati tomato, garlic, sicilian oregano, taggiasca olive

mamma's pomodoro, pine nuts & currants

cacio e pepe crema & truffle honey

crostino, italian butter & sea salt

nerello rice, romesco, chorizo & marcona almond

heirloom tomato, pistachio & basil oil

simple tomato sauce, pecorino & basil

house fennel sausage

local greens, manchego, radishes, asparagus, red onion & lemon

little gem, pancetta, black garlic, anchovy & focaccia croutons

orange, roast carrots, radish, pistachio & goat cheese crema

tangerine, pickled fresno, feta cheese, aromatic herbs, yuzu vinagrette,

tomato, mozzarella, basil & olive oil

house fennel sausage, pepperoni, black olive & pepperoncini

zucchini, eggplant, asparagus, ricotta & pine nuts

pepperoni, shishito peppers, house made milk ricotta, local honey, & fire onions

Forest mushrooms, fontina, mozzarella, prosciutto, black truffles

sheep cheese & cracked pepper

Half portion

Half portion

braised veal, summer squash, parma butter, balsamico, sage

vodka sauce, buratta, crispy prosciutto & basil

Calabrian aioli, iceberg lettuce, tomato, house pickled cucumber

slow roasted pork shoulder, provolone, fennel aioli, giardinera

American cheese, stewed onions, dill pickles, mayo & a side of fries

turkey, bacon, provolone, red onion, arugula, avocado, multigrain hearth bread

Umbrian lentils, honeycrisp apple, smoked pancetta

puffed farro, sweet pickled peppers, cucumber, lemon yogurt

cannelini bean, olives, tomato, red onion, cucumber, caper aioli

butter sauce

marinara sauce

butter sauce

marinara

spaghetti, meatballs & marinara sauce

with french fries

with french fries

with peas and carrots

with spaghetti

Sugared lady fingers, espresso-whipped mascarpone, cocoa

sponge cake soaked in spiced rum syrup, tropical fruit medley, mascarpone cream