Osteria Accademia

Tender Baby Kale, Baby Romain

Orange, Pistachios, Olives.

White Asparagus, Yellow & Red Beets, Light Balsamic & Basil

Chilled Veal, Tuna Capers Sauce

Grilled Octopus, Tomatoes, Red Onions, Basil & Balsamic

Flash Fried Calamari, Zucchini & Shrimp

Angus Beef, Veal, Light Tomato Sauce

Angus Beef, Baby Watercress, Cherry Tomatoes & Shaved Parmesan

Porcini Mushroom, Asiago, Mozzarella & Basil Aioli

Parmigiano Butter & Black Winter Truffle

Traditional Meat Sauce

Pistachio Pesto & Mint

Clams, Parsley & Bottarga.

Fresh Tomato, Arugula, Ricotta.

Four Cheese & Roasted Walnuts

Bechamel, Parmesan & Meat Sauce

Sweet Corn, Mozzarella Ravioli

Braised Short Rib Ragu

Scallops, Risotto, Truffle oil, Parmigiano

Shrimp, Eggplant, Lobster Reduction.

Braised Short Ribs in Red Wine, Pecorino Mashed Potatoes.

Aromatic Breadcrumbs topping

Grilled With Broccoli di Rabe & Roasted Potatoes.

7 oz Lamb Burger, Goat Cheese, Caramelized Onions.

Lamb Shank Braised in Red Wine with Herbs Green Peas Risotto

Caper, White Wine Sauce, Shaved Parmesan, Arugula Salad.

Grilled Asparagus, Truffled Celery Root Puree, Herb Oil

Oven Roasted

With Berry Compote & Whipped Cream

Gluten Free Amaretto Chocolate Cake