Outlaws | Lubbock

5 Bacon wrapped jalapenos stuffed to perfection with a mixture of cream cheeses and spices served with a creamy ranch sauce

Sour pickle slices fried in crispy batter served with a spicy ranch sauce or regular ranch

Covered in mozzarella and parmesean cheeses and then baked until bubbly served with tortilla chips

3 crispy ooey-gooey cheese filled delicious spheres lying in a pool of maranara sauce garnished with basil pesto

10 wings with your choice of sauce served with ranch or blue cheese upon request

10 crispy shrimp with your choice of sauce served with ranch or blue cheese upon request

10 crispy coconut shrimp served with Honey Sriracha Dipping sauce

Fresh Tortilla Chips served alongside Queso, Salsa, and Guacamole

Fresh Tortilla Chips served with your choice of Salsa, Guacamole, or Queso Choose cup or bowl

Rings and Tentacle fried to an excellent golden brown served with pesto aoili and spicy arribiata sauce

5 stuffed mushrooms with a mixture of cream cheese and spices

Mixed greens, romaine lettuce, tossed with tomato, red onion, chedder cheese, served with tortilla strips, guacamole and pico de gallo mixed with our jalapeno ranch topped with your choice of crispy or grilled chicken

Mixed greens, romaine lettuce, tossed with tomato, red onion, chedder cheese, tossed in the dressing of your choice and add protein for an extra charge

Romaine lettuce, tossed in caesar dressing topped with shredded parmesean and crispy croutons, add protien for an extra charge

Spring Mix, and Spinach with tomatoes tossed in our own lemon vinagrette topped with your choice of Salmon or Shrimp and a creamy crumble feta cheese

Tomato Cream, French Onion, or Green Chile Chowder

Side garden or caesar

Grilled 6 oz filet Fresh Spring Mix tossed with tomatoes, onions, and balsamic vinagrette topped with bleu cheese crumbles and sliced avocado

Grilled Chicken breast served with grilled asparagus get it blackend for an extra charge

Grilled chicken breast topped with slow-roasted caramelized onions, garlic sautéed mushrooms, and melted Swiss cheese. Served over creamy mashed potatoes and finished with a sweet Marsala wine cream sauce. Served with grilled asparagus.

Grilled or crispy chicken breast served over angel hair pasta with sautéed mushrooms, artichokes, and crispy bacon, all tossed in our signature lemon butter sauce.

Grilled chicken breast topped with sautéed mushrooms and melted Swiss cheese. Served over mashed potatoes with sautéed spinach and finished with demi-glace.

Grilled chicken breast topped with crispy bacon and melted Swiss cheese. Served over angel hair pasta and finished with a savory brandy butter sage sauce.

Grilled chicken breast basted with our house BBQ sauce. Served with green chile mac and cheese and a grilled vegetable kebab.

Chicken fingers cream gravy and french fries

Grilled or tortilla-crusted chicken breast topped with green chile, crispy bacon, and pepper jack cheese. Served over mashed potatoes and smothered in green chile sauce.

Grilled chicken breast glazed with teriyaki sauce. Served with your choice of vegetable chow mein or fried rice with onions, broccoli, red peppers, squash, zucchini, and egg.

8 oz. grilled or fried pork chop served with mashed potatoes and green beans.

Grilled pork chop served over creamy wild mushroom rice with roasted garlic broccoli and rosemary balsamic cream sauce.

12 oz ribeye cooked to perfection with your choice of 2 sides

12 oz strip cooked to perfection served with 2 sides

6 or 8 oz filet cooked to perfection served with 2 sides

6 or 8 ozTenderloin steak grilled to order, sliced and served over potato purée. Finished with crispy vegetable strips and chipotle demi-glace.

6 or 8 oz Tenderloin steak served over roasted garlic mashed potatoes and topped with crispy bacon, pepper jack cheese, and spicy green chile sauce.

6 or 8 oz Pan-seared filet served over mashed potatoes and topped with a broiled Boursin cheese medallion and hot demi-glace.

6 or 8 oz pan-seared filet medallions, Diane sauce, sautéed mushrooms, mashed potatoes, and tomato-infused shrimp scampi.

6 or 8 oz tenderloin steak glazed with teriyaki sauce. Served with your choice of vegetable chow mein or fried rice with onions, broccoli, red peppers, squash, zucchini, and egg.

Hand-battered chicken fried steak served with mashed potatoes, green beans, and cream gravy.

Grilled hamburger steak topped with caramelized onion mushroom gravy. Served with mashed potatoes and green beans.

Burger topped with crispy bacon and cheddar cheese.

Burger topped with pepper jack cheese, bacon, and New Mexico Hatch green chiles.

Plain Burger

Cajun burger topped with cheddar cheese, crispy bacon, and two onion rings stuffed with blackened grilled shrimp. Finished with spicy rémoulade sauce.

Burger topped with smoked brisket, Swiss cheese, crispy bacon, an onion ring, and homemade BBQ sauce.

Burger topped with bacon, cheddar cheese, and a fried egg.

Quesadilla burger stuffed inside a tortilla with pepper jack, cheddar cheese, green chiles, green chile sauce, tortilla strips, and grilled onions. Served with chips and green chile salsa.

Burger topped with jalapeños, crispy bacon, pepper jack cheese, and rémoulade sauce.

Grilled or crispy chicken breast topped with lettuce and tomato. Served with ranch dressing. upgrade to alamo( pepperjack green chile, and guacamole) style $5 or buffalo style $3 Choose any wing sauce

Bacon cheeseburger topped with homemade guacamole.

Burger topped with Swiss cheese, caramelized onions, and sautéed mushrooms.

Burger topped with bacon and your choice of green chile sauce or chile con queso.

Burger topped with bacon and your choice of peanut butter and cheddar cheese or jelly and goat cheese

Sliced Brisket Sandwich

Baked Potato

Mashed Potato

Green Beans

Roasted Garlic Broccoli

Sauteed Mushrooms

French Fries

Grilled Asparagus

Onion Rings

Mac and Cheese

Brussle Sprouts

Sweet Potato

Green Chile Cream Corn

Veggie Kbob

Corn on the Cob

Green Chile Chowder Cup

Side Garden

Side Caesar

Tomato Cream Cup

French Onion Cup

Grilled salmon served with grilled asparagus.

Grilled salmon served over spinach angel hair pasta and finished with lemon butter sauce.

Grilled salmon served over spinach angel hair pasta and finished with chipotle butter sauce.

Pan-seared Chilean sea bass served over basil pesto creamed angelhair and topped with tomato bruschetta, herb lemon butter, and balsamic glaze.

Lobster and cheese-filled ravioli tossed with asparagus, shrimp, tomatoes, and basil pesto lemon butter sauce.

Crispy battered white fish served with French fries, homemade tartar sauce, and malt vinegar.

Sautéed shrimp, mushrooms, artichokes, and pine nuts tossed in lemon butter sauce over angel hair pasta and sautéed spinach.

Sautéed shrimp in garlic shallot butter served with Alfredo pasta or mashed potatoes and grilled asparagus.

Teriyaki-glazed salmon served with vegetable chow mein or fried rice.

Fettuccine tossed in our creamy Alfredo sauce.

Crispy chicken topped with marinara, mozzarella, and Parmesan cheese over pasta.

Homemade marinara sauce tossed with spaghetti.

Creamy lemon herb pasta with basil, parsley, and Parmesan cheese.

Three-cheese baked macaroni and cheese.

Penne pasta tossed in a made-to-order vodka tomato cream sauce.

Bowtie pasta and grilled chicken tossed in garlic Parmesan sauce and baked with mozzarella and Parmesan cheese.

Layers of pasta, meat sauce, mozzarella, and Parmesan baked until bubbly.

Fettuccine Alfredo, Chicken Parmesan, and Lasagna served together on one plate. ( no substitutions)

Baked pasta tossed with green chile flavors, tortilla strips, mozzarella, and cheddar cheese.

Baked pasta tossed with green chile flavors, tortilla strips, mozzarella, and cheddar cheese.

Penne pasta tossed in garlic Parmesan rosemary sauce with grilled chicken and sautéed shrimp. Finished with Parmesan cheese and baked.

Pasta tossed in spicy fire-roasted tomato cream sauce and topped with mozzarella and cheddar cheeses.

Bowtie pasta with spinach, artichokes, grilled chicken, crispy bacon, and basil pesto cream sauce. Topped with mozzarella and Parmesan and baked until bubbly.

Spicy Basil Pesto Cream Sauce covering penne pasta covered in melted mozzorella cheeses

Spicy Aglio Olio sauce angle hair pasta and your choice of protien

Coconut Cream Pie

Chocolate Peanutbutter Pie

Oreo Cream Pie

Cheesecake

Turtle Cake

Lemonberry Cake

Carrot Cake

Pecan Pie

Pumpkin Pie

Bread Pudding

Ice Cream

Rootbeer Float

vegan fried rice stuffed into a roasted red pepper

veggie filled asian stir fry

served with fries

Kids Spaghetti

Kids Alfredo

Kids Mac and Cheese

Kids Burger w fries

Kids Chicken Strips w fries

Kids Grilled PB & J w fries