Over Easy Kitchen - Fair Haven

Macchiato style with caramel syrup, double shot of espresso, your choice of milk, and a caramel drizzle.

Handcrafted Americano made with a double shot of espresso.

Handcrafted cappuccino made with a double shot of espresso and your choice of milk.

Black tea concentrate infused with spices, your choice of milk.

Slowly steeped for fifteen hours for a super smooth & highly caffeinated cup of coffee.

Handcrafted latte made with a double shot of espresso with your choice of milk and flavor.

Handcrafted hot latte made with a double shot of espresso.

Handcrafted hot mocha made with a double shot of espresso.

Organic ceremonial grade matcha made with vanilla syrup and your choice of milk.

Two poached eggs, country ham, toasted croissant, hollandaise, avocado.

Bacon, two over easy eggs, american cheese on a house made brioche bun served with home fries.

One egg, any style. Work your way up to a full meal.

includes two fillings of your choice, served with home fries or spring mix salad and toast

Two poached eggs, fresh burrata cheese. arugula, avocado, tomatoes, red onions, and balsamic, on grilled sourdough bread topped with pesto aioli.

Soft scrambled eggs topped with burrata served with heirloom tomatoes, pesto, crispy basil and flakey sea salt.

Onions, tomatoes, spinach, feta cheese, served with a Greek "prassini" side salad, country toast.

Marinated skirt steak, three eggs any style served with artisan seven grain avocado toast, evoo, crushed red pepper flakes.

Three eggs any style with your choice of home fries or arcadian salad, served with meat and toast.

sweet potato, house made chorizo, scrambled egg, avocado, salsa verde, Oaxaca cheese, wrapped in a white flour tortilla. spicy mayo served with papaya pico de gallo

Toasted sourdough, roasted garlic cream cheese, gold label smoked salmon, capers, red onion, crumbled hardboiled egg, & everything seasoning

Scrambled egg whites, marinated grilled chicken, baby spinach, lemon & evoo, artisan seven grain avocado toast.

spicy tomato jam, arugula, house bacon slab, white cheddar, scrambled egg, arugula on a toasted croissant

Whipped data ricotta, butternut squash, grilled peach, hot honey brulee, topped with roasted pumpkin seeds on toasted sourdough

Two traditional pancakes served with syrup and powdered sugar.

blueberries, banana, powdered sugar

Powdered Sugar & Syrup

Whipped cream, mixed berries, powdered sugar & syrup

Thick-cut brioche, tres leches banana sauce, brown butter crumbles, brown sugar maple whipped cream, topped with maple syrup

two gluten-free pancakes, powdered sugar

Mixed berry compote, blueberries, house made whipped cream, powdered sugar

Oat pancakes, berry compote, toasted oats, served with fage whole greek yogurt

Toasted oats, berry compote, berry mix

warm quinoa, grilled chicken, sweet potato, hard-boiled egg, side of fage greek yogurt

fage yogurt & coconut milk chia pudding, vanilla, maple syrup, topped with cinnamon & dates

Fried breaded chicken cutlet, shaved grana padano, arugula, pesto mayo, balsamic, on seeded semolina bread served with an arcadian salad tossed in our OEK balsamic dressing

Flame grilled Angus beef, house bacon slab, melted American cheese, sauteed onions, house bacon slab, baby spinach, tomato, served on a perfectly toasted seeded brioche bun with French fries

marinated skirt steak, caramelized onions, roasted red peppers, white cheddar, spicy mayo, garlic butter spread on semolina with french fries

breaded chicken cutlet, melted mozzarella, pesto mayo, chopped romaine, homemade caesar dressing in a grilled wrap

Swiss, cheddar, and american cheese on thick cut sourdough bread served with creamy tomato bisque soup topped with shredded parmesan.

Buttermilk cayenne fried chicken breast, spicy mayo, arugula, caramelized onions, pickles, served on a house made brioche bun with a side of french fries

Grilled chicken, Tzatziki, tomato, red onion, feta, fries on grilled pita with side of honey mustard

Roasted turkey, bacon, sliced avocado, tomato, baby spinach, mayonnaise on artisan seven grain toast

House made tuna salad, sliced tomato, and arugula, on artisan seven grain toast, served with carrot raisin slaw

Grilled chicken, fresh mozzarella, roasted red peppers, baby spinach, pesto mayo, balsamic glaze, served with carrot raisin slaw

Smoked salmon, spicy mayo, papaya, pickled onions, avocado, everything bagel seasoning on toasted brioche

In-house fresh ground turkey patty, raw spinach, tomato, red onions, avocado, melted swiss, on seeded brioche, served with a side of homemade tzatziki

roasted grilled squash, zucchini, tomato, roasted pepper, baby spinach, burrata, pesto mayo, served with carrot raisin slaw

warm quinoa, marinara sauce, grilled zucchini, roasted red pepper, sweet potatoes, butternut squash, avocado, baby spinach, roasted red pepper espuma

Grape tomatoes, feta, red onions, avocado, kalamata olives, served with grilled chicken over grilled over naan bread, with house made lemon vinaigrette.

Romaine lettuce, grilled chicken, grilled corn, hard boiled egg, avocado, bacon, tomatoes, red onions, bleu cheese crumbles, ranch dressing on side

Blackend Shrimp, arugula, butternut squash, grilled peaches, roasted corn, tomatoes, watermelon radish, hot honey mustard dressing

Arcadian lettuce, grape tomatoes, avocado, red onions, dried cranberries, candied pecans, shaved grano padano & with balsamic dressing

Romaine, fresh dill, kalamata olives, feta cheese, red onions, lemon vinaigrette dressing, country toast.

Bell & Evans gluten free chicken breast served with french fries or seasonal fruit.

American cheese on sliced french brioche, served with french fries or seasonal fruit.

Classic vanilla cinnamon egg battered french toast sticks with syrup and powdered sugar, served with french fries or seasonal fruit.

2 scrambled eggs, choice of toast, served with french fries or seasonal fruit.

3 mini pancakes topped with powdered sugar, syrup, and served with french fries or seasonal fruit.

Seasonal

Thick Cut Grilled brioche, Mexican street corn, tomato, slab bacon, crisp romaine served with kosher pickle

Sliced skirt steak, sunny up egg, avocado, arugula, roasted corn all over open face sweet potato finished with chimichurri sauce

Chopped heirloom tomatoes over whipped ricotta, topped with poached eggs finished with pesto and toasted breadcrumbs & parmigiana

PAYMENTS & DEPOSIT The required deposit will be $500. This is due at the time of booking and receipt of a signed and accepted contract. The deposit is non-refundable. **NON-REFUNDABLE DEPOSIT** Please put in special requests. Date of Event Time Full Name Number Email Address

PAYMENTS & DEPOSIT The required deposit will be $250. This is due at the time of booking and receipt of a signed and accepted contract. The deposit is non-refundable. **NON-REFUNDABLE DEPOSIT** Please put in special requests. Date of Event Time Full Name Number Email Address