Oz Korean BBQ

Comes with choice of 1 appetizer, 2 pounds of meat (uncooked), side dishes, and rice.

Comes with choice of 1 appetizer, 2 pounds of meat (cooked), side dishes, and rice.

Crispy chicken potstickers

Crispy chicken potstickers tossed in sweet chili sauce.

Crispy chicken potstickers tossed in soy garlic sauce.

Crispy chicken potstickers tossed in a traditional gochujang sauce.

French cut French Fries

French fries tossed in a garlic Cajun sauce

Plain fried chicken

Crispy bone-in wings tossed in sweet chili sauce

Sweet soy garlic bone-in fried chicken

Traditional Gochujang sauce bone-in fried chicken

Loaded fries with bulgogi, cheese and Oz red sauce.

Beef bone-in short rib with a traditional Korean marinade, served with rice, salad, jabchae, and a potsticker.

Beef boneless short ribs with a traditional Korean marinade, served with rice, salad, jabchae, and a potsticker.

Beef boneless short ribs with a traditional marinade and topped with teriyaki sauce, served with rice, salad, jabchae, and a potsticker.

Diamond cut beef with a sesame garlic marinade, served with rice, salad, jabchae, and a potsticker.

Shredded beef ribeye, served with rice, salad, jabchae, and a potsticker.

Spicy shredded beef ribeye, served with rice, salad, jabchae, and a potsticker.

Beef boneless short ribs with a sweet Hawaiian marinade, served with rice, salad, jabchae, and a potsticker.

Pork loin filets with a traditional sauce, served with rice, salad, jabchae, and a potsticker.

Sliced pork belly with a sesame garlic marinade, served with rice, salad, jabchae, and a potsticker.

Spicy pork loin filet, served with rice, salad, jabchae, and a potsticker.

Chopped chicken with a traditional bbq marinade, served with rice, salad, jabchae, and a potsticker.

Chopped chicken with a spicy marinade, served with rice, salad, jabchae, and a potsticker.

Chopped marinated chicken topped with teriyaki sauce, served with rice, salad, jabchae, and a potsticker.

Stir-fried vegetables, served with rice, salad, jabchae, and a potsticker.

Stir fried vegetables and shrimp, served with rice, salad, jabchae, and a potsticker.

Rice topped with marinated boneless beef short ribs, stir fried cabbage, green onion, and bean sprouts.

Rice topped with bul-go-gi, stir fried cabbage, green onion, and bean sprouts.

Rice topped with spicy bul-go-gi, stir fried cabbage, green onion, and bean sprouts.

Rice topped with spicy marinated pork loin fillet, stir fried cabbage, green onion, and bean sprouts.

Rice topped with BBQ grilled chicken, stir fried cabbage, green onion, and bean sprouts, finished with teriyaki sauce.

Rice topped with spicy marinated grilled chicken, stir fried cabbage, green onion, and bean sprouts.

Tofu with mixed vegetables over choice of white or fried rice.

Yangyum tofu with mixed vegetables over choice of white or fried rice.

Steamed rice topped with assorted vegetables and an egg, served with gochujang sauce.

Steamed rice topped with bulgogi, assorted vegetables, and egg. Served with gochujang sauce.

Fried rice served with egg.

Kimchi fried rice served with egg.

Comes with 3 bone-in wings (choice of sauce), 3 potstickers and French fries.

Beef bone-in short rib with a traditional Korean marinade, served with rice and Korean side dishes

Beef boneless short ribs with a traditional Korean marinade, served with rice and Korean side dishes.

Beef boneless short ribs with a traditional marinade and topped with teriyaki sauce, served with rice and Korean side dishes.

Diamond cut beef with a sesame garlic marinade, served with rice and Korean side dishes.

Shredded beef ribeye, served with rice and Korean side dishes.

Spicy shredded beef ribeye, served with rice and Korean side dishes.

Beef boneless short ribs with a sweet Hawaiian marinade, served with rice and Korean side dishes.

Chopped chicken with a traditional bbq marinade, served with rice and Korean side dishes.

Chopped chicken with a spicy marinade, served with rice and Korean side dishes.

Chopped marinated chicken topped with teriyaki sauce, served with rice and Korean side dishes.

Pork loin filets with a traditional sauce, served with rice and Korean side dishes.

Spicy pork loin filet, served with rice and Korean side dishes.

Sliced pork belly with a sesame garlic marinade, served with rice and Korean side dishes.

Bone-in short rib marinated in transitional Korean sauce.

Boneless short rib marinated in traditional Korean sauce.

Boneless marinated short rib topped with teriyaki sauce.

Boneless short rib marinated in sesame sauce.

Thinly sliced ribeye marinated in Bul-Go-Gi sauce.

Thinly sliced ribeye marinated in spicy Bul-Go-Gi sauce.

Spicy. Finely sliced pork marinated in chili sauce.

Pork strips marinated in sweet Korean sauce.

Pork belly marinated in garlic sauce.

Chicken marinated in traditional Korean sauce.

Spicy. Chicken marinated in chili sauce.

Chicken marinated in traditional Korean sauce topped with house made teriyaki sauce.

Bone-in short rib marinated in transitional Korean sauce.

Boneless short rib marinated in traditional Korean sauce.

Boneless marinated short rib topped with teriyaki sauce.

Boneless short rib marinated in sesame sauce.

Thinly sliced ribeye marinated in Bul-Go-Gi sauce.

Thinly sliced ribeye marinated in spicy Bul-Go-Gi sauce.

Spicy. Finely sliced pork marinated in chili sauce.

Pork strips marinated in sweet Korean sauce.

Pork belly marinated in garlic sauce.

Chicken marinated in traditional Korean sauce.

Spicy. Chicken marinated in chili sauce.

Chicken marinated in traditional Korean sauce topped with house made teriyaki sauce.

Traditional soybean paste stew with zucchini, mushrooms, onions, tofu, and green chili. Served with rice.

Steamed broccoli topped with our house white sauce.

Cabbage salad topped with house made wasabi dressing.

Steamed white rice.

Crispy fish shaped cake with sweet potato filling. Served 2 pieces per order.