Packard Tavern South Church St.

Dijon Mustard, Champagne Vinegar, Smoked Paprika, Chives

Cauliflower Hummus, Bourbon Onion Dip, Red Dragon Pimento Cheese. Served with Pita Bread

Bone Marrow, DemKota Ribeye, Egg Yolk, Focaccia, Micro Arugula

Rosemary, Confit Garlic, Calabrian Chili Pepper

Sea Level Salts, Vegan Chorizo, Parmesan, Pico, Charred Lime

Whipped Ricotta, Spiced Walnut Gremolata

Soup Du Jour

Farro, Vegan Chorizo, Greens, Broccolini, Pickled Mushrooms, Corn & Black Bean Salsa, Creamy Cilantro Dressing

Schnitzel-Style, Kale, Celery & Brussels, Spiced Walnuts, Apples, Bacon Onion Vinaigrette, Pecorino Romano

Romaine, Parmesan, Caesar Dressing, Focaccia Croutons

Pickled Red Onions, Radish, Grape Tomatoes, White Balsamic Basil Vinaigrette

Spaghetti, Guancialle, Egg Yolk, Pecorino Romano, Fresh Cracked Black Pepper

Marsh Hen Mills Blue Grits, Roasted Carrots, Tomato Beurre Blanc

Pappardelle, Maine Lobster, Roasted Tomato & Red Chile Sauce, Tomatoes, Broccolini, Fresh Basil

14 Oz, Broccolini, Roasted Potatoes, Demi Glace

Cowboy Caviar, Calabrian Chili Crema, Charred Lime

Carolina Gold Rice, Shrimp, Miso Stir Fry Sauce, Edamame, Bell Peppers, Mushroom Mix, Red Cabbage

Australian Wagyu, Red Dragon Cheddar Cheese, Tavern Pickles, Bourbon Onion Jam, Roasted Garlic Aioli, House Fries

12-Hour Rubbed Prime Rib, Au Jus, Provolone, Garlic Aioli*, Baguette, House Fries

Grilled, Focaccia, Provolone, Sun-Dried Tomato Tapenade, Arugula, Basil Vinaigrette, House Fries

House Cut, Garlic Aioli*

Roasted Carrots, Honey

Cilantro, Lime

Miso Stir Fry Sauce

Thyme, Garlic, Onion

Peanut Butter Mousse, Chocolate Ganache, Candied Peanuts, Whipped Cream

Ganache, Strawberry Preserves, Strawberry Coulis, Whipped Cream, Powdered Sugar