Page's Catering & Special Meals Mt Pleasant

Wood smoked pork BBQ and house pimento cheese rolled into a spring roll wrapper and lightly fried. Served with our homemade mustard BBQ sauce and okra tomato relish.

Wood smoked chicken wings with the most amazing rub you will ever taste! Ranch dipping sauce included. Perfect to grab and go for the boat, beach, ballgame, or picnic!

12 pieces of Page's famous fried chicken served with quart of baked mac & cheese, quart of stewed collard greens, and buttermilk biscuits. Hot and ready to serve.

Roasted Prime Rib served with au jus & horseradish aioli, quart of mashed potatoes with gravy and bacon braised green beans. Serves 4-6. **For optimal flavor and texture, prime rib is cooked to medium rare or an internal temperature of 130-135 degrees**

Creamy cheddar cheese stone ground grits topped with a decadent cream sauce with smoked andouille sausage and pan seared shrimp. Served with biscuits.

Jumbo grilled shrimp and blue crab tossed in a white wine and garlic butter sauce with spaghetti pasta. Serves 4-6

Wood smoked pork shoulder pulled right off the smoker, ready for your family to enjoy. Served with quart of coleslaw and baked mac & cheese. Also includes mustard & sweet Carolina bbq sauce. Hot and ready to serve 4-6

Pasta tossed in a cajun bechamel sauce with smoked andouille sausage, jumbo sautéed shrimp, and sweet blue crab. Topped with pepper jack & sharp cheddar cheeses. Serves 4-6 Serves 4-6

Fresh crawfish and shrimp with okra. Served with steamed white rice. Option to add White Rice (+$35)

2 lbs. of oven roasted Prime rib. Served with Au jus and horseradish aioli. Serves 4-6

Spaghetti noodles topped with our homemade meat sauce. Serves 10-15 people

Ashleigh's Famous Shrimp & Grits (as seen on the travel channel). Deep fried cheddar grit cakes, served with a smoked andouille sausage cream sauce & jumbo pan seared shrimp on the side. Serves 4-6

Shrimp, potatoes, corn, and sausage boiled to perfection. Serves 10-15

Roasted Whole Turkey SERVED HOT. 20-22 lbs. Brined for 48 hours. Comes with turkey gravy. THIS ITEM IS HOT & READY TO SERVE. Choose refrigerated Turkey in Holiday Entrees menu for Turkey intended for reheating Christmas Day!

8-10 lb bone-in Spiral Baked Honey Glazed Ham. THIS ITEM IS HOT & READY TO SERVE. Choose refrigerated Ham in Holiday Entrees menu for Ham intended for reheating Christmas Day!

Wood smoked chicken wings with the most amazing rub you will ever taste! Ranch dipping sauce included. Perfect to grab and go for the boat, beach, ballgame, or picnic!

Wood smoked pork BBQ and house pimento cheese rolled into a spring roll wrapper and lightly fried. Served with our homemade mustard BBQ sauce and okra tomato relish.

2.5 lbs. of smoked pork butt, seasoned with our family’s dry rub recipe. Smoked low & slow on site and finished with our vinegar butt sauce. Served with mustard bbq and sweet Carolina bbq sauce on the side.

24 hour brined and deep fried 8 piece chicken (2 Breasts, 2 wings, 2 thighs, 2 legs) Serves 3-4

25 lightly breaded chicken tenders. Served with your choice of dipping sauce.

Pan seared, jumbo lump & sweet claw crab cakes. (8 Crab Cakes each) Serves 4-6

Lightly seasoned grilled shrimp, finished with garlic herb butter. (40 Shrimp each) Serves 4-6

Mixed green salad with cheddar cheese, diced tomato, red onion, carrots, and sliced cucumbers. Option to add a protein for extra charge. Serves 5-6 entrees.

Marinated boneless chicken breasts. Lightly seasoned and grilled to perfection. (8 Breasts each) Serves 4-6

Marinated and deep fried, boneless, skinless chicken breast. Served with Gravy on the side. (8 Breasts each) Serves 4-6

6 Grilled mahi filets, finished with garlic herb butter. Serves 4-6

6 Grilled Sea Bass filets, finished with garlic herb butter. Serves 4-6

6 Grilled Salmon filets, finished with garlic herb butter. (served medium/medium well) Serves 4-6

Home made meatloaf, served with our zesty tomato relish on the side. Serves 4-6

Half Pan (10-15 Servings). A new special holiday version of sweet potato casserole. Hot and Ready to Serve.

Fried Chicken Biscuits served with white gravy (provided on the side).

Country Fried Steak Biscuits served with 24 ounces of white gravy (on the side).

24 homemade biscuits with 36 ounces of sausage gravy.

Applewood smoked bacon, ham and sage sausage, pepperjack cheese, cheddar cheese and a blend of spices cooked in an egg based quiche. Approximately 10 servings.

Sausage and scrambled egg biscuits with American Cheese.

Bacon, scrambled egg. and American cheese biscuits.

Ham, scrambled egg, and American cheese biscuits.

Page's Pecan Wood smoked bacon

Beignets with key lime custard. (Best when eaten soon after pickup!)

Order Page's famous buttermilk biscuits by the dozen!

Page’s family recipe. Feeds 10-15.

Plain Cheesecake - Whole

Chocolate Cheesecake - Whole

20-22 lbs. Brined for 48 hours and roasted to perfection. Comes with turkey gravy and reheating instructions to serve at 165 degrees.

4 lbs smoked, sliced turkey breast, gravy, quart of cornbread stuffing, quart of green beans & quart of banana pudding. Comes with reheating instructions.

8-10 lb bone-in Honey Glazed Ham.

Six individual 6 ounce UNCOOKED salmon filets stuffed with seasoned crabmeat mixture & smothered in garlic & herb butter. Cooking instructions included. Serves 4-6

Serves 4-6. Pasta tossed in a cajun bechamel sauce with smoked andouille sausage, jumbo sautéed shrimp, and sweet blue crab. Topped with pepper jack & sharp cheddar cheeses. Serves 4-6

Family Sized (serves 8-10). Creamy egg custard filling baked in a sweet, buttery pastry crust with pecan-wood smoked bacon, Swiss cheese, & caramelized onions. Reheating instructions included.

Family Sized (serves 8-10). Creamy egg custard filling baked in a sweet, buttery pastry crust with baby spinach and gruyere cheese. Reheating instructions included.

Gravy is included with all turkey orders. However, if you need extra gravy or just gravy this is a great option. Refrigerated with reheating instructions!

Pint of homemade cranberry sauce.

Half Pan (10-15 Servings). A new special holiday version of sweet potato casserole. Refrigerated with heating instructions.

Half Pan (10-15 Servings). Refrigerated with heating instructions.

Half Pan (10-15 Servings). Refrigerated with heating instructions.

Bacon Braised Green Beens. Half Pan (10-15 Servings). Refrigerated with heating instructions.

Half Pan (10-15 Servings). Refrigerated with heating instructions.

Balsamic Glazed Brussels Sprouts. Half Pan (10-15 Servings). Refrigerated with heating instructions.

Bacon Wrapped Asparagus. Half Pan (10-15 Servings). Refrigerated with heating instructions.

Roasted Red Potatoes. Half Pan (10-15 Servings). Refrigerated with heating instructions.

Half Pan (10-15 Servings). Refrigerated with heating instructions.

Half Pan (10-15 Servings). Refrigerated with heating instructions.

Half Pan (10-15 Servings). Refrigerated with heating instructions.