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    Steakhouse

    Palmer's Steakhouse 122 E Capitol Dr

    122 E Capitol Dr

    Hartland, WI 53029

    Orders through Toast are commission free and go directly to this restaurant

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    Hours

    Directions

    Gift Cards

    Appetizers
    Wines by The Glass & Cocktails To Go
    Entrees
    Steak & Chops
    A la Carte Sides
    Soup
    Salad
    Desserts

    Featured Items

    • Palmer's Baby Back Ribs

      $38.00

    • 8oz Filet Mignon

      $50.00

    • 12oz Big Filet Mignon

      $59.00

    Appetizers

    • Artichoke Hearts

      $14.00

    • Baked Brie

      $18.00

    • Calamari

      $15.00

    • Wisconsin Cheese Curds

      $10.00

    • Cheese Tray

      $18.00

    • Chicken Tenders

      $12.00

    • Eggplant with Marinara

      $15.00

    • Escargot in Mushroom Caps

      $17.00

    • Mozzarella Marinara

      $12.00

    • Shredded Onion Rings

      $10.00+

    • Oysters Baked

      $25.00+

    • Oysters Raw

      $20.00+

    • Sauteed Mushrooms

      $8.00+

    • Seafood Platter Appetizer

      $101.00

    • Shrimp Cocktail

      $18.00

    • Shrimp Cocktail Piece

      $4.00

    • Wings

      $14.00

    Wines by The Glass & Cocktails To Go

    • Caymus Cabernet

      $26.00+

    • Conundrum Red Blend

      $12.00+

    • Justin Cabernet

      $16.00+

    • Kim Crawford Sauvignon Blanc

      $12.00+

    • Meiomi Pinot Noir

      $14.00+

    • Quilt Cabernet

      $16.00+

    • Blueberry Lemon Drop (9oz)

      $18.00

    • Cosmo (9oz)

      $18.00

    • Makers Manhattan (9oz)

      $20.00

    • Margarita (9oz)

      $15.00

    • Recess Black Cherry CBD Sparkling Can

      $10.00

    • Recess Blood Orange CBD Sparkling Can

      $10.00

    Entrees

    • Seafood Special

      Tuesday, June 2 Fresh Baked Sablefish served with Brown Butter Cream and Spinach Wild Rice
      $44.00

    • Ahi Tuna

      $37.00

    • Chilean Sea Bass

      $46.00

    • Half Roasted Duck

      $34.00

    • Half Chicken

      $30.00

    • Jumbo Shrimp

      $36.00

    • Jumbo Shrimp and Steak

      $61.00

    • Lobster Tail and Steak

      $90.00

    • Lobster Tail

      $52.00

    • Mediterranean Chicken Pasta

      $29.00

    • Palmer's Baby Back Ribs

      $38.00

    • Palmer's Half Rack Ribs

      $28.00

    • Salmon Filet

      $32.00

    • Scallops

      $42.00

    • Scallops and Steak

      $65.00

    • Seafood Alfredo

      $34.00

    • Seafood Platter

      $106.00

    • Walleye Pike

      $32.00

    • Vegetarian Pasta

      $20.00

    Steak & Chops

    • Dry Aged KC Strip

      $65.00

    • 12 oz Bone In Filet

      $60.00

    • 6oz Petite Filet Mignon

      $45.00

    • 8oz Filet Mignon

      $50.00

    • 12oz Big Filet Mignon

      $59.00

    • Palmer's Bone-In Ribeye

      $59.00

    • 60-Day Dry Aged Bone-In Ribeye

      $70.00

    • Lamb Chops

      $44.00

    • New York Strip

      $48.00

    • Porterhouse

      $60.00

    • Ribeye

      $54.00

    • Pork Chop

      $37.00

    • Wagyu 8oz Filet

      $104.00

    A la Carte Sides

    • 6 Pack of Beer for Kitchen

      $10.00

    • Acorn Squash

      $6.00

    • ADD CHIVES

      $1.00

    • ADD SCALLIONS

      $1.00

    • Asparagus

      $8.00+

    • Baked Potato

      $5.50

    • Bearnaise

      $5.00

    • Bleu Cheese Crumbles

      $1.50

    • Broccoli

      $7.00+

    • Brussels Sprouts No Bacon

      $8.00+

    • Brussels Sprouts w/Bacon

      $8.00+

    • Caesar Dressing

      $1.00

    • Cheddar

      $2.00

    • Chicken Breast

      $8.50

    • Creamed Corn

      $6.00+

    • Creamed Spinach

      $6.00

    • Extra Fries

      $5.50

    • Extra Pasta

      $5.50

    • Extra Potatoes

      $5.50

    • Extra Salad

      $5.50

    • Extra Vegetable

      $5.50

    • Gluten Free Bread

      $2.00

    • Loaded Baked

      $5.50

    • Lobster Mac 'n Cheese

      $19.00+

    • Palmer's French Loaf

      $2.50

    • Palmer's Mac 'n Cheese

      $7.00+

    • Sauce of the Day

      $3.00

    • Sauteed Mushrooms

      $8.00+

    • Sauteed Spinach

      $6.00+

    • Sautéed Onions

      $3.00

    • Seasonal Risotto

      $8.00+

    • Truffle Parmesan Fries

      $6.00+

    • Twice Baked Potato

      $6.00

    Soup

    • Soup du Jour

      Wednesday, June 3 Stuffed Pepper
      $5.50

    • Shrimp Bisque

      $10.00

    • Baked French Onion

      $10.00

    Salad

    • Beet Salad

      $12.00

    • Blue Cheese Wedge

      $14.00

    • Caesar Salad

      $10.00

    • Tomato Mozz

      $11.00

    • House Salad

      $5.50

    • Palmer's Strawberry Walnut

      $10.00

    Desserts

    • Cheesecake

      $10.00

    • Chocolate Flourless

      $10.00

    • Chocolate Irish Cream Cake

      OUT OF STOCK
      $10.00

    • Crème Brulee

      Creme Brulee ToGOo will have an extra $5 fee for the Crème Brulee dish. You may return it when finished and be reimbursed the $5 or you may keep the dish.
      $12.00

    • Peanut Butter Silk Pie

      $10.00

    • Tiramasu

      $10.00

    • key lime pie

      $10.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.
    All hours
    Sunday4:00 pm - 7:45 pm
    Monday5:00 pm - 8:45 pm
    Tuesday5:00 pm - 8:45 pm
    Wednesday5:00 pm - 8:45 pm
    Thursday5:00 pm - 8:45 pm
    Friday5:00 pm - 8:45 pm
    Saturday4:00 pm - 9:00 pm
    Restaurant info

    We specialize in mouth-watering char broiled steaks, seafood, ribs and chops as well as an award-winning wine list of over 200 different selections. We are a family owned and operated restaurant and taking care of our guests like family is our life passion. It is our promise to you, to make every dining experience a memorable one.

    Location

    122 E Capitol Dr, Hartland, WI 53029

    Directions