Pasta Fresca Forest Acres

Fresh garlic spread on baked daily French bread toasted to perfection

Baked daily French bread topped with a mix of parmesan and mozzarella cheeses toasted till bubbly

Fresh garlic spread on baked daily French bread and topped with a mix of parmesan and mozzarella cheeses toasted till bubbly

Tons of roma tomatoes, fresh picked basil and chopped garlic marinated in olive oil served over toasted French bread and topped with a mix of mozzarella and parmesan cheeses. Finally, drizzled with our creamy balsamic vinaigrette for two

Buttered French Bread toasted to perfection

Flash fried and duster with parmesan cheese, served with house parmesan peppercorn aioli

fresh burrata with seasonal tomatoes, torn basil, EVOO, and balsamic reduction

served with house marinara

tender calamari and peppadew peppers lightly breaded and fried with served with house lemon basil aioli and marinara

cup of our house-made tomato basil crab bisque

romaine lettuce, bacon and croutons tossed in our house-made Balsamic vinaigrette topped with gorgonzola.

romaine lettuce, parmesan cheese, bacon and croutons tossed in our house-made Caesar dressing

pepperoncini, kalamata olives, red onions, cucumbers and roma tomatoes sprinkled with a generous portion of feta cheese over a bed of green-leaf lettuce topped with our house Italian vinaigrette

Spring Mix, Cherry Tomatoes, Cucumbers, Croutons, Parmesan Cheese, and our house italian dressing

ravioli stuffed with a mix of spinach, walnuts, and cheese topped with your choice of marinara, creamy marinara or alfredo sauce

ravioli stuffed with a mix of spinach, walnuts, and cheese topped with your choice of marinara, creamy marinara or alfredo sauce and topped with sauteed chicken

tortellini stuffed with a mix of aged Italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce

tortellini stuffed with a mix of aged Italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce, topped with sauteed chicken

tortellini stuffed with a mix of aged Italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce, topped with sauteed shrimp (8)

Two handmade meatballs and Italian sausage topped with our hearty meat sauce served over our traditional spaghetti

Housemade spaghetti with two handmade meatballs topped with marinara

Housemade spaghetti topped with a hearty ground beef marinara sauce

Housemade spaghetti topped with our made daily marinara

Italian Sausage, house marinara, & three cheese blend layered with fresh pasta and baked. Topped with marinara and parmesan

breaded and fried chicken breast, topped with marinara, mozzarella, and parmesan, served with your choice of pasta

sautéed mushrooms, green peas, & housemade alfredo and tossed with your choice of pasta

sautéed chicken, mushrooms, green peas, & housemade alfredo and tossed with your choice of pasta

sautéed shrimp (8), mushrooms, green peas, & housemade alfredo and tossed with your choice of pasta

Shrimp (4) and Scallops (4) sauteed with bacon and sliced button mushrooms tossed in house alfredo and served over your choice of pasta

spinach and ricotta cheese layered with sauteed chicken and bechamel sauce, topped with mozzarella and creamy marinara

sautéed chicken with sliced mushrooms, peppadew peppers and fresh basil finished in a creamy marsala sauce served over your choice of pasta

chicken and sliced mushrooms sautéed in our creamy marinara sauce served with your choice of pasta

sautéed chicken, bacon, tomatoes, and spinach tossed in gorgonzola cream sauce served over your choice of pasta

sautéed chicken, mushrooms, roasted red peppers, and green onions tossed in cayenne cream sauce served with your choice of pasta

shrimp (4) and scallops (4) sauteed with sliced mushrooms, green onions, and roasted red peppers finished in our gorgonzola cream sauce, served with your choice of pasta

shrimp (8) sauteed with sliced mushrooms, green onions, and roasted red peppers finished in our gorgonzola cream sauce, served with your choice of pasta

shrimp (4) and scallops (4) sauteed with green onions and roasted red peppers finished in our cayenne cream sauce, served with your choice of pasta

shrimp (8) sauteed with green onions and roasted red peppers finished in our cayenne cream sauce, served with your choice of pasta

beef tips sauteed with peppadew peppers tossed with our gogonzola cream sauce, served over your choice of pasta and topped with flash fried brussel sprouts

October 2026: Pan-Seared Barramundi topped with Haricot Verts, Squash, Zucchini, & Roasted Red Peppers with our 4-Herb Butter Sauce (Parsley, Tarragon, Rosemary, & Thyme) over your choice of house made pasta.

pan-seared Atlantic scallops sautéed with tomatoes and haricot verts topped with a lemon butter reduction served on your choice of pasta (Gluten Friendly version available)

shrimp (8) sautéed with tomatoes and haricot verts topped with a lemon butter reduction served on your choice of pasta (Gluten Friendly version available)

chicken with roasted red peppers, green onions and tomatoes sautéed in a cilantro-mint white wine butter sauce served with your choice of pasta (Gluten Friendly version available)

pan seared salmon sautéed with bacon, fresh haricot verts, zucchini, squash and red peppers tossed with a lemon butter sauce served with your choice of pasta (Gluten Friendly version available)

Creme Brulee Cheesecake served over blackberry coulis.