Peel Wood Fired Pizza - Clayton

Have a refreshing drink with your order!

sliced ciabatta topped with garlic chive butter, mozzarella cheese and fresh oregano, then wood fired, served with marinara and parmesan cream

our famous involtini filled with prosciutto, parmesan, mozzarella and basil, served with marinara, parmesan cream and roasted garlic balsamic olive oil

cold smoked trout, cream cheese, fresh dill, chives, smoked paprika, lemon, house chips, cornichons.

st. louis classic toasted beef ravioli, marinara, parmesan cheese

Fire roasted cauliflower, with harissa aioli and polonaise breadcrumbs

marinated chicken breast skewers with lemon, garlic, fresh herbs, parmesan cheese breaded and grilled. served with garlic ciabatta and garlic chive butter

wood fired chicken, mozzarella, white cheddar, red onion, Alabama white BBQ sauce, bacon, jalapenos, cilantro.

bacon, fingerling potatoes, cheddar, parmesan cream, finished with fresh chives and sour cream

peel bbq sauce, cheddar cheese, wood fired chicken, red onion, cilantro

wood fired chicken, house buffalo sauce, mozzarella, gorgonzola, finished with ranch and celery

Create your own!

coppa ham, mozzarella, tomato sauce, oregano

mozzarella, fontina, parmesan, tomato sauce, fresh oregano

garlic chive butter, mozzarella, wood fired chicken, red pepper flakes, grey salt, parmesan, basil

tomato sauce, spicy pepperoni, ricotta, fresh mozzarella, basil, hot honey

italian sausage, tomato sauce, mozzarella, fresh oregano

maple bourbon pork, bacon, mozzarella, cheddar cheese, roma tomatoes, maple bourbon glaze

tomato sauce, fresh mozzarella, fresh basil

pepperoni, tomato sauce, mozzarella, fresh oregano

tomato sauce, fontina, gorgonzola, parmesan, fresh mozzarella, basil, fresh oregano

italian sausage, wild mushrooms, ricotta cheese, mozzarella, tomato sauce

tomato sauce, bacon, spicy pepperoni, spicy sausage, mozzarella, white cheddar, hot honey glaze, fresh basil

house made vegan macadamia nut ricotta cheese, tomato sauce, spinach, cherry tomatoes, zucchini, squash, extra virgin olive oil, fresh basil

coppa ham, italian sausage, pepperoni, tomato sauce, mozzarella, fresh oregano

marinara, fontina, spinach, mushrooms, green olives, goat cheese, roma tomatoes, thyme, oregano

cremini, shiitake and oyster mushrooms, fontina, fresh thyme, white truffle oil, parmesan cream

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

baby spinach, granny smith apples, gorgonzola cheese, sun-dried cranberries, candied pecans, maple cider vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan, red wine vinaigrette

fire roasted corn, goat cheese, hard cooked egg, cherry tomatoes, red onion, bacon, mixed greens, sweet corn buttermilk dressing

baby spinach, granny smith apples, gorgonzola cheese, sun-dried cranberries, spiced pecans, maple cider vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

baby spinach, granny smith apples, gorgonzola cheese, sun-dried cranberries, spiced pecans, maple cider vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

breaded chicken tenderloin, honey chipotle glaze, romaine, roma tomatoes, avacado, cheddar cheese, jalapeno wrap

Smoked turkey, bacon, fresh mozzarella, roma tomato, arugula, basil aioli on rosemary focaccia.

marinated chicken breast, arugula, parmesan, red onion, tarragon pesto aioli, sundried tomato jam, balsamic reduction

genoa salami, pepperoni, provolone, roma tomato, arugula, pepperoncini, roasted garlic aioli, red wine vinaigrette, house made ciabatta

Wood fired trinity, cajun cream sauce, blackened shrimp, gremolata

seared chicken breast, sun dried tomatoes, baby spinach, gorgonzola cheese, sun dried tomato cream, penne

our house made macaroni gratin topped with fontina cheese and wood fired

zucchini, squash, lemon chicken, cherry tomatoes, basil pesto, spaghetti, toasted pine nuts, parmesan.

our house made macaroni gratin topped with fontina cheese and wood fired

tomato sauce, extra virgin olive oil, garlic, fresh mozzarella, parmesan, fresh basil

our creamy house made smoked tomato bisque served with parmesan, basil and house made croutons

creamy house made with oyster, cremini, and shiitake mushrooms, served with fresh thyme

Our creamy house made smoked tomato bisque served with parmesan, basil and house made croutons

Creamy House made with oyster, cremini, and shiitake mushrooms, served with fresh thyme

house made cookies cooked fresh daily

7" pizza shell with chocolate hazelnut spread, wood fired marshmallows, graham crackers topped with confectioners sugar

11" pizza shell with chocolate hazelnut spread, wood fired marshmallows, graham crackers topped with confectioners sugar

caramelized apples, house made caramel sauce and vanilla bean ice cream topped with hawaiian black sea salt

light, fluffy and crispy fried dough served with mixed berry sauce, warm chocolate sauce and honey

rich layers of espresso and vanilla cheesecake marbled with dark chocolate ganache on a biscoff cookie crust

house made blue cheese dressing

house made ciabatta baked fresh daily served with a side of butter

a full chicken breast blackened and grilled

house rub full grilled chicken breast

baked fresh to order rosemary focaccia

seasoned and grilled salmon

fresh cut granny smith apples

blackened and grilled chicken breast

house rub full grilled chicken breast

a mix of fresh fruit

house shredded parmesan cheese

a mix of fresh veggies and a side of ranch

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

How many will you need?

ABV: 6.8% IBU: 25 Style: Northern German Altbier Profile: a rich deep copper color with aromas of caramel and toffee. cool fermented and cold conditioned aids in a slightly dry smooth mouthfeel.

ABV: 9.1% IBU: 26 Style: Strong Ale Profile: an orchard aroma coupled with subtle hints of clove and orange. a high gravity ale with a dry finish.

ABV: 5.6% IBU: 12 Style: Fruit Wheat Beer Profile: a wheat beer brewed with blood orange peel and toasted coriander. a sweet finish with a hint of spice.

ABV: 5.4% IBU: 24 Style: Brown Ale an approachable beer with bold flavors of roasted malts, hints of chocolate, coffee, and vanilla. finishes smooth and creamy.

ABV:4.2% IBU:6.8 Style: Amber Lager a deep amber-brown lager with a sweet, corn forward nose. smooth malt flavors and a subtle earthiness lead to a crisp, clean, and refreshing finish.

Double Take Style: Blonde Ale Availability: Limited Release ABV: 5.1% IBU: 17 Peel’s take on an American craft classic, this sessionable brew sports mild citrus notes, an easygoing malt backbone, and a gentle kiss of hops. With its approachable light body, elegant straw hues, and refined American yeast strain that contributes the citrus characteristics, our Double Take will keep you looking for more.

Lightsabre ABV: 4.3% IBU: 10 Style: Refreshing Ale pours straw in color, great clarity with a fading white head. light body with a veryclean and crisp mouthfeel light citrus from the hops and a sweetness from the malt.

Paradise IPA Style: Hazy IPA Availability: Special Release ABV: 7.1% IBU: 65 Our latest IPA will take you to faraway islands with the initial aroma punch of tropical fruits. Flavors of passion fruit and pineapple will wash over your palate, along with slight bitterness from our hop additions

ABV: 6.3% IBU: 55 Style: New England IPA Profile: a purposely unfiltered and cloudy NEIPA that has a juicy tropical aroma and flavor.

Summer Lager Style: Lager - Helles Availability: Special Release ABV: 5.4% IBU’s: 14 Our take on a traditional German-style Munich Helles. A bright golden color and persistent white head will take you to the aroma of sweet bready malts. This beer is malt forward to allow for a bit of sweetness while the traditional German hops add a small amount of spice and citrus flavors